Japan, China hold talks over food-poisoning outbreak

TOKYO, Japan - Li Chunfeng, vice director of the Import and Export Food Safety Bureau of China's General Administration of Quality Supervision, Inspection and Quarantine, speaks to reporters on Feb. 3 after a meeting with Japanese officials on the outbreak of food-poisoning triggered by frozen meat dumplings made in China. The dumplings were laced with a pesticide. (Kyodo)

• Product Code
• ILEA000038425

• Registered date
• 2008/2/04 00:00:00

• Credit
• Kyodo / Kyodo News Images

• Media source

• Media size
• 1503 × 1228 pixel

• Resolution
• 72 dpi

• Deployment size
• 356.88(KB)*

• Special instruction

*File size when opened in Photoshop, etc.