Ideal way to enjoy deer meat in Tokyo

Ideal way to enjoy deer meat in Tokyo

Game meat restaurant "Wana" (trap) in Tokyo serves a plate of sliced deer meat on May 15, 2015, after cooking a vacuum-packed lump of meat in lukewarm water, at 63 C, for half an hour. (Kyodo) ==Kyodo

  • Product Code
  • ILEA000047117
  • Registered date
  • 2015/6/05 15:53:26
  • Credit
  • Kyodo / Kyodo News Images
  • Media source
  • Media size
  • 3257 × 2093 pixel
  • Resolution
  • 240 dpi
  • Deployment size
  • 856.48(KB)*
  • Special instruction

*File size when opened in Photoshop, etc.

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