"Sake" brewer begins preparations for fermentation

"Sake" brewer begins preparations for fermentation

A worker stirs steamed rice and other materials in a tank prior to the fermentation process to brew "sake" rice wine at Otokoyama Co. in Asahikawa in Japan's northernmost prefecture of Hokkaido on Oct. 20, 2015. (Kyodo) ==Kyodo

  • Product Code
  • ILEA000049184
  • Registered date
  • 2015/10/22 12:55:05
  • Credit
  • Kyodo / Kyodo News Images
  • Media source
  • Media size
  • 2645 × 3968 pixel
  • Resolution
  • 240 dpi
  • Deployment size
  • 653.60(KB)*
  • Special instruction

*File size when opened in Photoshop, etc.

Similar Images & Videos