Hybrid dish promoted as specialty in western Japanese city
Undated photo shows "Matsue Odon," a dish that combines "oden" hodgepodge stew with "udon" noodles. Junior members of the Matsue Chamber of Commerce and Industry in the western Japanese city are promoting the hybrid dish as a new local specialty. (Kyodo)
==Kyodo
- Product Code
- ILEA000049199
- Registered date
- 2015/10/22 16:09:53
- Credit
- Kyodo / Kyodo News Images
- Media size
- 2598 × 2076 pixel
- Deployment size
- 800.24(KB)*
*File size when opened in Photoshop, etc.