Popular ice cream-filled melon bread in Kanazawa
Kyohei Koyama (R) makes fresh ice cream-filled melon bread while Shiro Mikami, originator of the bread, looks on at the bakery named "The World's Second-Most Delicious Melon Bread with Ice Cream" in Kanazawa, central Japan, on April 8, 2015. Many tourists queue up to buy the bread. (Kyodo) ==Kyodo
- Product Code
- ILEA000067910
- Registered date
- 2015/4/16 03:00:00
- Credit
- Kyodo / Kyodo News Images
- Media source
- Media size
- 3655 × 2806 pixel
- Resolution
- 240 dpi
- Deployment size
- 771.68(KB)*
- Special instruction
*File size when opened in Photoshop, etc.
