Japanese shiitake mushrooms introduced at world expo in Milan

A visitor tastes a cooked shiitake mushroom at Japan's pavilion during the world exposition in Milan, Italy, on May 16, 2015, as Japanese growers of the mushrooms introduce their production and cooking methods for dried shiitake at the food-themed exhibition. (Kyodo) ==Kyodo

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ILEA000069291

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2015/5/17 10:41:09

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Kyodo / Kyodo News Images

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