Japan's Narisawa makes top 10 in world's best restaurants list
Japanese chefs Yoshihiro Narisawa (R) and Seiji Yamamoto shake hands in a ceremony in London on June 1, 2015, as their Tokyo-based restaurants made the list of the world's 50 best restaurants topped by El Celler de Can Rosa in Girona, Spain. Narisawa and RyuGin were eighth and 29th, respectively. (Kyodo) ==Kyodo
- Product Code
- ILEA000070379
- Registered date
- 2015/6/02 11:07:10
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- Kyodo / Kyodo News Images
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- 240 dpi
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- 1.29(MB)*
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