Farm-raised quails served at Tokyo wild game restaurant

Farm-raised quails are grilled at Wana, a wild game restaurant in Tokyo's Gotanda district, on May 15, 2015. Mallards and quails are considered high-class foodstuffs in wild game cuisine. (Kyodo) ==Kyodo

• Product Code
• ILEA000071391

• Registered date
• 2015/6/12 19:20:50

• Credit
• Kyodo / Kyodo News Images

• Media source

• Media size
• 2284 × 1497 pixel

• Resolution
• 240 dpi

• Deployment size
• 477.88(KB)*

• Special instruction

*File size when opened in Photoshop, etc.