New York chefs appointed to promote Japanese liquor

New York chefs appointed to promote Japanese liquor

Daniel Boulud, chef-owner of the restaurant DANIEL, makes a speech at the official residence of Japan's United Nations Ambassador Motohide Yoshikawa in New York on March 16, 2016, after being appointed as Sake Ambassador. The title was given to four renowned chefs, chosen by sake breweries from Japan's Niigata, Fukui and Kagoshima prefectures, to promote the charms of sake and shochu. (Kyodo) ==Kyodo

  • Product Code
  • ILEA000084904
  • Registered date
  • 2016/3/17 10:46:31
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  • Kyodo / Kyodo News Images
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    New York chefs appointed to promote Japanese liquor

    New York chefs appointed to promote Japanese liquor

    Renowned chefs, appointed as Sake Ambassadors, are seen with Japanese Ambassador to the United Nations Motohide Yoshikawa (3rd from L) and his wife (3rd from R) at the ambassador's official residence in New York on March 16, 2016. The chefs were chosen by sake breweries from Japan's Niigata, Fukui and Kagoshima prefectures, to promote the charms of Japanese sake and shochu. (Kyodo) ==Kyodo