China's "most beautiful village" in Tibetan valley

Eggs are slow cooked in a hot spring water on May 18, 2016, near Kangding, Garze Tibetan Autonomous Prefecture, in China's Sichuan Province. (Kyodo) ==Kyodo

• Product Code
• ILEA000089054

• Registered date
• 2016/6/17 14:36:01

• Credit
• Kyodo / Kyodo News Images

• Media source
• 2016 Kyodo News

• Media size
• 2256 × 2772 pixel

• Resolution
• 240 dpi

• Deployment size
• 792.06(KB)*

• Special instruction

*File size when opened in Photoshop, etc.