World's 1st wood liquor under development

Yuichiro Otsuka, a research fellow at the Forestry and Forest Products Research Institute, pours alcohol made by fermenting white birch in Tsukuba, Ibaraki Prefecture, on June 6, 2018. His research team has developed a technique for making alcohol by fermenting wood. (Kyodo) ==Kyodo

• Product Code
• ILEA000136736

• Registered date
• 2018/6/20 15:57:46

• Credit
• Kyodo / Kyodo News Images

• Media source
• 2018 Kyodo News

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• 2806 × 3839 pixel

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• 240 dpi

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• 1.23(MB)*

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