Miso soup
Undated file photo shows a bowl of instant miso soup sold by Kyoto-based Mill Souhonsha Co. Miso soup is made by mixing miso fermented soybean paste and stock soup with some ingredients in it. The reduced-sodium miso soup in the photo contains Lyophyllum shimeji mashroom grown in the Tanba region in northwestern Kyoto Prefecture as one of its ingredients. (Kyodo)
==Kyodo
- Product Code
- ILEA000181650
- Registered date
- 2019/12/24 16:11:36
- Credit
- Kyodo / Kyodo News Images
- Media source
- 2020 Kyodo News
- Media size
- 1087 × 807 pixel
- Deployment size
- 195.60(KB)*
*File size when opened in Photoshop, etc.