Traditional eel-eating day in Japan

Traditional eel-eating day in Japan

Eels are prepared at a restaurant in Yatsushiro in Kumamoto Prefecture, southwestern Japan, on July 21, 2020, known as a day to eat eel in Japan.

  • Product Code
  • ILEA000197577
  • Registered date
  • 2020/7/21 10:57:14
  • Credit
  • Kyodo / Kyodo News Images
  • Media source
  • 2020 Kyodo News
  • Media size
  • 2796 × 3968 pixel
  • Resolution
  • 240 dpi
  • Deployment size
  • 944.64(KB)*
  • Special instruction

*File size when opened in Photoshop, etc.

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