U.S.-NEW JERSEY-CUMBERLAND-CHINESE EDIBLE FUNGI SUPPLIER

U.S.-NEW JERSEY-CUMBERLAND-CHINESE EDIBLE FUNGI SUPPLIER

(220803) -- CUMBERLAND (U.S.), Aug. 3, 2022 (Xinhua) -- A worker packages shiitake mushrooms at Qihe's mushroom farm in Cumberland County, New Jersey, the United States, on July 30, 2022. Chinese specialty mushroom supplier Shandong Qihe Biological Technology Co., Ltd. will continue to expand its presence in the U.S. market by adding more production capacity and extending business chains, according to an executive in charge of the company's operation in North America. Qihe operates mushroom growing farms in Cumberland County, New Jersey and Seattle of Washington with daily output at 20,000 to 30,000 pounds and around 5,000 pounds, respectively, said Du Xingpeng, head of Qihe's operation in North America. (Xinhua/Liu Yanan) TO GO WITH Feature: Chinese edible fungi supplier eyes bigger role in Americans' recipe

  • Product Code
  • ILEA001001497
  • Registered date
  • 2022/8/04 00:00:00
  • Credit
  • Xinhua / Kyodo News Images
  • Media source
  • Xinhua News Agency.All Rights Reserved
  • Media size
  • 5760 × 3840 pixel
  • Resolution
  • dpi
  • Deployment size
  • 5.80(MB)*
  • Special instruction

*File size when opened in Photoshop, etc.

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        (220803) -- CUMBERLAND (U.S.), Aug. 3, 2022 (Xinhua) -- Workers sort out shiitake mushrooms before packaging at Qihe's mushroom farm in Cumberland County, New Jersey, the United States, on July 30, 2022. Chinese specialty mushroom supplier Shandong Qihe Biological Technology Co., Ltd. will continue to expand its presence in the U.S. market by adding more production capacity and extending business chains, according to an executive in charge of the company's operation in North America. Qihe operates mushroom growing farms in Cumberland County, New Jersey and Seattle of Washington with daily output at 20,000 to 30,000 pounds and around 5,000 pounds, respectively, said Du Xingpeng, head of Qihe's operation in North America. (Xinhua/Liu Yanan) TO GO WITH Feature: Chinese edible fungi supplier eyes bigger role in Americans' recipe
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              (220803) -- CUMBERLAND (U.S.), Aug. 3, 2022 (Xinhua) -- Du Xingpeng, head of Qihe's operation in North America, checks imported mushroom spawn logs stored in a refrigerated container at Qihe's mushroom farm in Cumberland County, New Jersey, the United States, on July 30, 2022. Chinese specialty mushroom supplier Shandong Qihe Biological Technology Co., Ltd. will continue to expand its presence in the U.S. market by adding more production capacity and extending business chains, according to an executive in charge of the company's operation in North America. Qihe operates mushroom growing farms in Cumberland County, New Jersey and Seattle of Washington with daily output at 20,000 to 30,000 pounds and around 5,000 pounds, respectively, said Du Xingpeng, head of Qihe's operation in North America. (Xinhua/Liu Yanan) TO GO WITH Feature: Chinese edible fungi supplier eyes bigger role in Americans' recipe
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