Xmas sushi 'cake' in Hokkaido

SAPPORO, Japan - This Dec. 3, 2009 photo shows the Christmas sushi cake that the traditional Azumazushi restaurant in Sapporo will serve for six days from Dec. 20. Eight kinds of seafood such as crab, salmon and scallop are used to make the cake, which is 25 centimeters in diameter.

• Product Code
• ILEA001139579

• Registered date
• 2009/12/17 00:00:00

• Credit
• Kyodo / Kyodo News Images

• Media source
• 2009 Kyodo News

• Media size
• 1642 × 1303 pixel

• Resolution
• 240 dpi

• Deployment size
• 600.91(KB)*

• Special instruction

*File size when opened in Photoshop, etc.