Final countdown for eel restaurants before day of ox
TOKYO, Japan - A cook grills eel at a prominent eel restaurant in Tokyo on July 26, 2014, ahead of the Midsummer Day of the Ox when people traditionally eat roasted eels.
- Product Code
- ILEA001204396
- Registered date
- 2014/7/28 00:00:00
- Credit
- Kyodo / Kyodo News Images
- Media source
- 2014 Kyodo News
- Media size
- 1226 × 1312 pixel
- Deployment size
- 186.11(KB)*
*File size when opened in Photoshop, etc.