Fukushima starts making 'ampo-gaki' dried persimmons

Fukushima starts making 'ampo-gaki' dried persimmons

KOORI, Japan - Lots of persimmons are hung for drying at a farmer's workroom in Koori, Fukushima Prefecture, northeastern Japan, on No. 1, 2014. The region's specialty called "ampo-gaki" (semi-dried persimmons) is made by smoking the fruit and drying them for about a month.

  • Product Code
  • ILEA001209595
  • Registered date
  • 2014/11/01 00:00:00
  • Credit
  • Kyodo / Kyodo News Images
  • Media source
  • 2014 Kyodo News
  • Media size
  • 2639 × 3968 pixel
  • Resolution
  • 240 dpi
  • Deployment size
  • 1.04(MB)*
  • Special instruction

*File size when opened in Photoshop, etc.

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