Traditional Kashmiri Wazwan

Traditional Kashmiri Wazwan

Kashmiri chef or Waza prepare wazwan during a wedding ceremony in Baramulla Jammu and Kashmir India on 28 September 2023. Wazwan is a multi-course meal in Kashmiri cuisine, originating from Kashmir. Almost all the dishes are meat-based using lamb or chicken with few vegetarian dishes. It is popular throughout the larger Kashmir region. A number of dishes are prepared in wazwan; among them, the seven important meat-based dishes are kabab, tabak maaz, aab gosh, rogan josh, nate-yakhni, rista, and goshtaba. (Photo by Nasir Kachroo/NurPhoto)

  • Product Code
  • ILEA001793400
  • Registered date
  • 2023/9/28 00:00:00
  • Credit
  • NurPhoto / Kyodo News Images
  • Media source
  • Nasir Kachroo/NurPhoto
  • Media size
  • 5472 × 3648 pixel
  • Resolution
  • 72 dpi
  • Deployment size
  • 7.23(MB)*
  • Special instruction

*File size when opened in Photoshop, etc.

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