Daily Life In Kashmir

Daily Life In Kashmir

Chefs prepare wazwan during a wedding function in Baramulla Jammu and Kashmir India on 27 September 2023. Wazwan is a multi-course meal in Kashmiri cuisine, originating from Kashmir. Almost all the dishes are meat-based using lamb or chicken with few vegetarian dishes. It is popular throughout the larger Kashmir region. (Photo by Nasir Kachroo/NurPhoto)

  • Product Code
  • ILEA001800055
  • Registered date
  • 2023/9/28 00:00:00
  • Credit
  • NurPhoto / Kyodo News Images
  • Media source
  • Nasir Kachroo/NurPhoto
  • Media size
  • 5472 × 3648 pixel
  • Resolution
  • 72 dpi
  • Deployment size
  • 6.08(MB)*
  • Special instruction

*File size when opened in Photoshop, etc.

Similar Images & Videos
    Daily Life In Kashmir

    Daily Life In Kashmir

    A person inflates the tire of a car with a portable air machine on a roadside in Sopore, Jammu and Kashmir, India, on December 27, 2024. (Photo by Nasir Kachroo/NurPhoto)
      Winters In Kashmir

      Winters In Kashmir

      Harissa is prepared and served to customers on a cold winter day in Srinagar, Jammu and Kashmir, India, on December 20, 2024. This traditional mutton curry is usually eaten with a Kashmiri bread called tchot. Slow-cooked over hours, the main ingredient of this textural dish is sheep or goat meat, cooked with short-grained rice and flavored with spices such as fennel seeds, cinnamon, and cardamom. (Photo by Nasir Kachroo/NurPhoto)
        Winters In Kashmir

        Winters In Kashmir

        Harissa is prepared and served to customers on a cold winter day in Srinagar, Jammu and Kashmir, India, on December 20, 2024. This traditional mutton curry is usually eaten with a Kashmiri bread called tchot. Slow-cooked over hours, the main ingredient of this textural dish is sheep or goat meat, cooked with short-grained rice and flavored with spices such as fennel seeds, cinnamon, and cardamom. (Photo by Nasir Kachroo/NurPhoto)
          Winters In Kashmir

          Winters In Kashmir

          Harissa is prepared and served to customers on a cold winter day in Srinagar, Jammu and Kashmir, India, on December 20, 2024. This traditional mutton curry is usually eaten with a Kashmiri bread called tchot. Slow-cooked over hours, the main ingredient of this textural dish is sheep or goat meat, cooked with short-grained rice and flavored with spices such as fennel seeds, cinnamon, and cardamom. (Photo by Nasir Kachroo/NurPhoto)
            Winters In Kashmir

            Winters In Kashmir

            Harissa is prepared and served to customers on a cold winter day in Srinagar, Jammu and Kashmir, India, on December 20, 2024. This traditional mutton curry is usually eaten with a Kashmiri bread called tchot. Slow-cooked over hours, the main ingredient of this textural dish is sheep or goat meat, cooked with short-grained rice and flavored with spices such as fennel seeds, cinnamon, and cardamom. (Photo by Nasir Kachroo/NurPhoto)
              Winters In Kashmir

              Winters In Kashmir

              Harissa is prepared and served to customers on a cold winter day in Srinagar, Jammu and Kashmir, India, on December 20, 2024. This traditional mutton curry is usually eaten with a Kashmiri bread called tchot. Slow-cooked over hours, the main ingredient of this textural dish is sheep or goat meat, cooked with short-grained rice and flavored with spices such as fennel seeds, cinnamon, and cardamom. (Photo by Nasir Kachroo/NurPhoto)
                Winters In Kashmir

                Winters In Kashmir

                Harissa is prepared and served to customers on a cold winter day in Srinagar, Jammu and Kashmir, India, on December 20, 2024. This traditional mutton curry is usually eaten with a Kashmiri bread called tchot. Slow-cooked over hours, the main ingredient of this textural dish is sheep or goat meat, cooked with short-grained rice and flavored with spices such as fennel seeds, cinnamon, and cardamom. (Photo by Nasir Kachroo/NurPhoto)
                  Cold Wave In Kashmir Valley

                  Cold Wave In Kashmir Valley

                  A vendor serves breakfast to tourists in a shikara on a cold winter morning at Dal Lake in Srinagar, Jammu and Kashmir, India, on December 20, 2024. Srinagar experiences its coldest night this winter, with temperatures plunging to -6.2 degrees Celsius, resulting in an intense chill across the valley. (Photo by Nasir Kachroo/NurPhoto)
                    Cold Wave In Kashmir Valley

                    Cold Wave In Kashmir Valley

                    A vendor serves breakfast to tourists in a shikara on a cold winter morning at Dal Lake in Srinagar, Jammu and Kashmir, India, on December 20, 2024. Srinagar experiences its coldest night this winter, with temperatures plunging to -6.2 degrees Celsius, resulting in an intense chill across the valley. (Photo by Nasir Kachroo/NurPhoto)
                      Cold Wave In Kashmir Valley

                      Cold Wave In Kashmir Valley

                      A vendor serves breakfast to tourists in a shikara on a cold winter morning at Dal Lake in Srinagar, Jammu and Kashmir, India, on December 20, 2024. Srinagar experiences its coldest night this winter, with temperatures plunging to -6.2 degrees Celsius, resulting in an intense chill across the valley. (Photo by Nasir Kachroo/NurPhoto)