Plantation Of Cocoa - Ivory Coast

Plantation Of Cocoa - Ivory Coast

Plantation of cocoa in San Pedro, Ivory Coast on March 6, 2024. The cocoa beans are extracted from the pods to be dried and then placed in large bags to be sold. Yvorian cocoa represents 45% of world production (more than 2 million tonnes) The beans are transported to Europe by boat to be roasted and transformed into chocolate. Photo by Olivier Polet/ABACAPRESS.COM

  • Product Code
  • ILEA002527871
  • Registered date
  • 2024/3/06 00:00:00
  • Credit
  • Abaca Press / Kyodo News Images
  • Media source
  • Polet Olivier/ABACA
  • Media size
  • 6240 × 4113 pixel
  • Resolution
  • 200 dpi
  • Deployment size
  • 7.49(MB)*
  • Special instruction
  • Belgium Out

*File size when opened in Photoshop, etc.

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      Plantation Of Cocoa - Ivory Coast

      Plantation Of Cocoa - Ivory Coast

      Plantation of cocoa in San Pedro, Ivory Coast on March 6, 2024. The cocoa beans are extracted from the pods to be dried and then placed in large bags to be sold. Yvorian cocoa represents 45% of world production (more than 2 million tonnes) The beans are transported to Europe by boat to be roasted and transformed into chocolate. Photo by Olivier Polet/ABACAPRESS.COM
        Plantation Of Cocoa - Ivory Coast

        Plantation Of Cocoa - Ivory Coast

        Plantation of cocoa in San Pedro, Ivory Coast on March 6, 2024. The cocoa beans are extracted from the pods to be dried and then placed in large bags to be sold. Yvorian cocoa represents 45% of world production (more than 2 million tonnes) The beans are transported to Europe by boat to be roasted and transformed into chocolate. Photo by Olivier Polet/ABACAPRESS.COM
          Plantation Of Cocoa - Ivory Coast

          Plantation Of Cocoa - Ivory Coast

          Plantation of cocoa in San Pedro, Ivory Coast on March 6, 2024. The cocoa beans are extracted from the pods to be dried and then placed in large bags to be sold. Yvorian cocoa represents 45% of world production (more than 2 million tonnes) The beans are transported to Europe by boat to be roasted and transformed into chocolate. Photo by Olivier Polet/ABACAPRESS.COM
            Plantation Of Cocoa - Ivory Coast

            Plantation Of Cocoa - Ivory Coast

            Plantation of cocoa in San Pedro, Ivory Coast on March 6, 2024. The cocoa beans are extracted from the pods to be dried and then placed in large bags to be sold. Yvorian cocoa represents 45% of world production (more than 2 million tonnes) The beans are transported to Europe by boat to be roasted and transformed into chocolate. Photo by Olivier Polet/ABACAPRESS.COM
              Plantation Of Cocoa - Ivory Coast

              Plantation Of Cocoa - Ivory Coast

              Plantation of cocoa in San Pedro, Ivory Coast on March 6, 2024. The cocoa beans are extracted from the pods to be dried and then placed in large bags to be sold. Yvorian cocoa represents 45% of world production (more than 2 million tonnes) The beans are transported to Europe by boat to be roasted and transformed into chocolate. Photo by Olivier Polet/ABACAPRESS.COM
                Plantation Of Cocoa - Ivory Coast

                Plantation Of Cocoa - Ivory Coast

                Plantation of cocoa in San Pedro, Ivory Coast on March 6, 2024. The cocoa beans are extracted from the pods to be dried and then placed in large bags to be sold. Yvorian cocoa represents 45% of world production (more than 2 million tonnes) The beans are transported to Europe by boat to be roasted and transformed into chocolate. Photo by Olivier Polet/ABACAPRESS.COM
                  Plantation Of Cocoa - Ivory Coast

                  Plantation Of Cocoa - Ivory Coast

                  Plantation of cocoa in San Pedro, Ivory Coast on March 6, 2024. The cocoa beans are extracted from the pods to be dried and then placed in large bags to be sold. Yvorian cocoa represents 45% of world production (more than 2 million tonnes) The beans are transported to Europe by boat to be roasted and transformed into chocolate. Photo by Olivier Polet/ABACAPRESS.COM
                    Plantation Of Cocoa - Ivory Coast

                    Plantation Of Cocoa - Ivory Coast

                    Plantation of cocoa in San Pedro, Ivory Coast on March 6, 2024. The cocoa beans are extracted from the pods to be dried and then placed in large bags to be sold. Yvorian cocoa represents 45% of world production (more than 2 million tonnes) The beans are transported to Europe by boat to be roasted and transformed into chocolate. Photo by Olivier Polet/ABACAPRESS.COM
                      Plantation Of Cocoa - Ivory Coast

                      Plantation Of Cocoa - Ivory Coast

                      Plantation of cocoa in San Pedro, Ivory Coast on March 6, 2024. The cocoa beans are extracted from the pods to be dried and then placed in large bags to be sold. Yvorian cocoa represents 45% of world production (more than 2 million tonnes) The beans are transported to Europe by boat to be roasted and transformed into chocolate. Photo by Olivier Polet/ABACAPRESS.COM