Kimchi's Growing Global Popularity.

Kimchi's Growing Global Popularity.

A person adds red pepper flakes to the paste to make fermented South Korean food, Kimchi, on November 10, 2024. (Photo by Romy Arroyo Fernandez/NurPhoto)

  • Product Code
  • ILEA003620979
  • Registered date
  • 2024/11/10 00:00:00
  • Credit
  • NurPhoto / Kyodo News Images
  • Media source
  • Romy Arroyo Fernandez/NurPhoto
  • Media size
  • 4101 × 2729 pixel
  • Resolution
  • 300 dpi
  • Deployment size
  • 7.25(MB)*
  • Special instruction

*File size when opened in Photoshop, etc.

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