Japan sake-brewing added to UNESCO intangible heritage
Sake brewers from the southwestern Japan prefecture of Kumamoto toast in the small hours of Dec. 5, 2024, in the city of Kumamoto, after traditional knowledge and skills of Japanese sake-brewing using "koji" mold was approved for addition to the U.N. Educational, Scientific and Cultural Organization's Intangible Cultural Heritage list during its intergovernmental committee meeting the previous day in Asuncion, Paraguay.
- Product Code
- ILEA003687637
- Registered date
- 2024/12/05 00:00:00
- Credit
- Kyodo / Kyodo News Images
- Media source
- 2024 Kyodo News
- Media size
- 3968 × 2543 pixel
- Deployment size
- 679.85(KB)*
*File size when opened in Photoshop, etc.