ILEA003758629: Winters In Kashmir

Cold Wave In Kashmir Valley

Stray dogs are pictured near the famous clock tower ''Ganta Ghar'' in Srinagar, Jammu and Kashmir, India, on December 20, 2024. Srinagar experiences its coldest night this winter, with temperatures plunging to -6.2 degrees Celsius, resulting in an intense chill across the valley. (Photo by Nasir Kachroo/NurPhoto)

Cold Wave In Kashmir Valley

Pigeons search for food near the famous clock tower ''Ganta Ghar'' on a cold winter morning in Srinagar, Jammu and Kashmir, India, on December 20, 2024. Srinagar experiences its coldest night this winter, with temperatures plunging to -6.2 degrees Celsius, resulting in an intense chill across the valley. (Photo by Nasir Kachroo/NurPhoto)

Cold Wave In Kashmir Valley

People warm themselves by a bonfire on a cold winter morning at Dal Lake in Srinagar, Jammu and Kashmir, India, on December 20, 2024. Srinagar experiences its coldest night this winter, with temperatures plunging to -6.2 degrees Celsius, resulting in an intense chill across the valley. (Photo by Nasir Kachroo/NurPhoto)

Winters In Kashmir

Harissa is prepared and served to customers on a cold winter day in Srinagar, Jammu and Kashmir, India, on December 20, 2024. This traditional mutton curry is usually eaten with a Kashmiri bread called tchot. Slow-cooked over hours, the main ingredient of this textural dish is sheep or goat meat, cooked with short-grained rice and flavored with spices such as fennel seeds, cinnamon, and cardamom. (Photo by Nasir Kachroo/NurPhoto)

Winters In Kashmir

A fisherman shows sheets of ice formed due to cold weather at Dal Lake in Srinagar, Jammu and Kashmir, India, on December 20, 2024. (Photo by Nasir Kachroo/NurPhoto)

Winters In Kashmir

Harissa is prepared and served to customers on a cold winter day in Srinagar, Jammu and Kashmir, India, on December 20, 2024. This traditional mutton curry is usually eaten with a Kashmiri bread called tchot. Slow-cooked over hours, the main ingredient of this textural dish is sheep or goat meat, cooked with short-grained rice and flavored with spices such as fennel seeds, cinnamon, and cardamom. (Photo by Nasir Kachroo/NurPhoto)

Winters In Kashmir

A person tries to open a frosted car door on a cold day in Srinagar, Jammu and Kashmir, India, on December 20, 2024. (Photo by Nasir Kachroo/NurPhoto)

Winters In Kashmir

Harissa is prepared and served to customers on a cold winter day in Srinagar, Jammu and Kashmir, India, on December 20, 2024. This traditional mutton curry is usually eaten with a Kashmiri bread called tchot. Slow-cooked over hours, the main ingredient of this textural dish is sheep or goat meat, cooked with short-grained rice and flavored with spices such as fennel seeds, cinnamon, and cardamom. (Photo by Nasir Kachroo/NurPhoto)

Severe Cold Conditions Persist In Kashmir

The sun sets on a cold winter evening in Srinagar, Jammu and Kashmir, on December 20, 2024. Kashmir remains in the grip of a cold wave, with Srinagar experiencing minus 6.2 degrees Celsius. (Photo by Firdous Nazir/NurPhoto)

Severe Cold Conditions Persist In Kashmir

The sun sets on a cold winter evening in Srinagar, Jammu and Kashmir, on December 20, 2024. Kashmir remains in the grip of a cold wave, with Srinagar experiencing minus 6.2 degrees Celsius. (Photo by Firdous Nazir/NurPhoto)

Winters In Kashmir

A Kashmiri wears warm clothing on a cold winter morning in Srinagar, Jammu and Kashmir, India, on December 20, 2024. (Photo by Nasir Kachroo/NurPhoto)

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Cold Wave In Kashmir Valley

Cold Wave In Kashmir Valley

Cold Wave In Kashmir Valley

Winters In Kashmir

Winters In Kashmir

Winters In Kashmir

Winters In Kashmir

Winters In Kashmir

Severe Cold Conditions Persist In Kashmir

Severe Cold Conditions Persist In Kashmir