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Radek Kasparek, the Field restaurant

Two restaurants in Prague with Czech chefs, La Degustation Boheme Bourgeoise and Field (photo), have defended their Michelin stars for this year, and remain the only ones with this award in Czechia, says the press release on the issue of the Michelin gastronomic guidebook for Europe. The Michelin Main Cities of Europe 2019 was issued on Wednesday. We have managed to defend the Michelin star for the third time. It is difficult each time and we will try to be even better. We respect the team working for Field immensely as there would be no Michelin star without their hard work, Field chef Radek Kasparek told CTK on Thursday, March 28, 2019. (CTK Photo/Vit Simanek)

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the Michelin star 2018

Two restaurants in Prague with Czech chefs, La Degustation Boheme Bourgeoise and Field, have defended their Michelin stars for this year, and remain the only ones with this award in Czechia, says the press release on the issue of the Michelin gastronomic guidebook for Europe. The Michelin Main Cities of Europe 2019 was issued on Wednesday. We have managed to defend the Michelin star (photo) for the third time. It is difficult each time and we will try to be even better. We respect the team working for Field immensely as there would be no Michelin star without their hard work, Field chef Radek Kasparek told CTK on Thursday, March 28, 2019. (CTK Photo/Vit Simanek)

E

the Field restaurant

Two restaurants in Prague with Czech chefs, La Degustation Boheme Bourgeoise and Field (photo), have defended their Michelin stars for this year, and remain the only ones with this award in Czechia, says the press release on the issue of the Michelin gastronomic guidebook for Europe. The Michelin Main Cities of Europe 2019 was issued on Wednesday. We have managed to defend the Michelin star for the third time. It is difficult each time and we will try to be even better. We respect the team working for Field immensely as there would be no Michelin star without their hard work, Field chef Radek Kasparek told CTK on Thursday, March 28, 2019. (CTK Photo/Vit Simanek)

E

the Field restaurant

Two restaurants in Prague with Czech chefs, La Degustation Boheme Bourgeoise and Field (photo), have defended their Michelin stars for this year, and remain the only ones with this award in Czechia, says the press release on the issue of the Michelin gastronomic guidebook for Europe. The Michelin Main Cities of Europe 2019 was issued on Wednesday. We have managed to defend the Michelin star for the third time. It is difficult each time and we will try to be even better. We respect the team working for Field immensely as there would be no Michelin star without their hard work, Field chef Radek Kasparek told CTK on Thursday, March 28, 2019. (CTK Photo/Vit Simanek)

E

the Michelin star 2018

Two restaurants in Prague with Czech chefs, La Degustation Boheme Bourgeoise and Field, have defended their Michelin stars for this year, and remain the only ones with this award in Czechia, says the press release on the issue of the Michelin gastronomic guidebook for Europe. The Michelin Main Cities of Europe 2019 was issued on Wednesday. We have managed to defend the Michelin star (photo) for the third time. It is difficult each time and we will try to be even better. We respect the team working for Field immensely as there would be no Michelin star without their hard work, Field chef Radek Kasparek told CTK on Thursday, March 28, 2019. (CTK Photo/Vit Simanek)

E

the Field restaurant

Two restaurants in Prague with Czech chefs, La Degustation Boheme Bourgeoise and Field (photo), have defended their Michelin stars for this year, and remain the only ones with this award in Czechia, says the press release on the issue of the Michelin gastronomic guidebook for Europe. The Michelin Main Cities of Europe 2019 was issued on Wednesday. We have managed to defend the Michelin star for the third time. It is difficult each time and we will try to be even better. We respect the team working for Field immensely as there would be no Michelin star without their hard work, Field chef Radek Kasparek told CTK on Thursday, March 28, 2019. (CTK Photo/Vit Simanek)

E

the Michelin star 2018

Two restaurants in Prague with Czech chefs, La Degustation Boheme Bourgeoise and Field, have defended their Michelin stars for this year, and remain the only ones with this award in Czechia, says the press release on the issue of the Michelin gastronomic guidebook for Europe. The Michelin Main Cities of Europe 2019 was issued on Wednesday. We have managed to defend the Michelin star (photo) for the third time. It is difficult each time and we will try to be even better. We respect the team working for Field immensely as there would be no Michelin star without their hard work, Field chef Radek Kasparek told CTK on Thursday, March 28, 2019. (CTK Photo/Vit Simanek)

E

the Field restaurant

Two restaurants in Prague with Czech chefs, La Degustation Boheme Bourgeoise and Field (photo), have defended their Michelin stars for this year, and remain the only ones with this award in Czechia, says the press release on the issue of the Michelin gastronomic guidebook for Europe. The Michelin Main Cities of Europe 2019 was issued on Wednesday. We have managed to defend the Michelin star for the third time. It is difficult each time and we will try to be even better. We respect the team working for Field immensely as there would be no Michelin star without their hard work, Field chef Radek Kasparek told CTK on Thursday, March 28, 2019. (CTK Photo/Vit Simanek)

E

Radek Kasparek, the Field restaurant

Two restaurants in Prague with Czech chefs, La Degustation Boheme Bourgeoise and Field (photo), have defended their Michelin stars for this year, and remain the only ones with this award in Czechia, says the press release on the issue of the Michelin gastronomic guidebook for Europe. The Michelin Main Cities of Europe 2019 was issued on Wednesday. We have managed to defend the Michelin star for the third time. It is difficult each time and we will try to be even better. We respect the team working for Field immensely as there would be no Michelin star without their hard work, Field chef Radek Kasparek told CTK on Thursday, March 28, 2019. (CTK Photo/Vit Simanek)