Search｜Photos & Images & Videos｜KYODO NEWS IMAGES INC

Lucky Trawler Cocaine Case - Ouistreham

The Lucky, a trawler moored at the port of Ouistreham, Calvados, France, since April 4, is linked to the transport of 615 kilos of cocaine on November 24, 2025 in Ouistreham, France. Photo by Franck Castel/ABACAPRESS.COM

E

Lucky Trawler Cocaine Case - Ouistreham

The Lucky, a trawler moored at the port of Ouistreham, Calvados, France, since April 4, is linked to the transport of 615 kilos of cocaine on November 24, 2025 in Ouistreham, France. Photo by Franck Castel/ABACAPRESS.COM

E

Lucky Trawler Cocaine Case - Ouistreham

The Lucky, a trawler moored at the port of Ouistreham, Calvados, France, since April 4, is linked to the transport of 615 kilos of cocaine on November 24, 2025 in Ouistreham, France. Photo by Franck Castel/ABACAPRESS.COM

E

Lucky Trawler Cocaine Case - Ouistreham

The Lucky, a trawler moored at the port of Ouistreham, Calvados, France, since April 4, is linked to the transport of 615 kilos of cocaine on November 24, 2025 in Ouistreham, France. Photo by Franck Castel/ABACAPRESS.COM

E

Lucky Trawler Cocaine Case - Ouistreham

The Lucky, a trawler moored at the port of Ouistreham, Calvados, France, since April 4, is linked to the transport of 615 kilos of cocaine on November 24, 2025 in Ouistreham, France. Photo by Franck Castel/ABACAPRESS.COM

E

Lucky Trawler Cocaine Case - Ouistreham

The Lucky, a trawler moored at the port of Ouistreham, Calvados, France, since April 4, is linked to the transport of 615 kilos of cocaine on November 24, 2025 in Ouistreham, France. Photo by Franck Castel/ABACAPRESS.COM

E

Lucky Trawler Cocaine Case - Ouistreham

The Lucky, a trawler moored at the port of Ouistreham, Calvados, France, since April 4, is linked to the transport of 615 kilos of cocaine on November 24, 2025 in Ouistreham, France. Photo by Franck Castel/ABACAPRESS.COM

E

Lucky Trawler Cocaine Case - Ouistreham

The Lucky, a trawler moored at the port of Ouistreham, Calvados, France, since April 4, is linked to the transport of 615 kilos of cocaine on November 24, 2025 in Ouistreham, France. Photo by Franck Castel/ABACAPRESS.COM

E

Lucky Trawler Cocaine Case - Ouistreham

The Lucky, a trawler moored at the port of Ouistreham, Calvados, France, since April 4, is linked to the transport of 615 kilos of cocaine on November 24, 2025 in Ouistreham, France. Photo by Franck Castel/ABACAPRESS.COM

E

Lucky Trawler Cocaine Case - Ouistreham

The Lucky, a trawler moored at the port of Ouistreham, Calvados, France, since April 4, is linked to the transport of 615 kilos of cocaine on November 24, 2025 in Ouistreham, France. Photo by Franck Castel/ABACAPRESS.COM

E

Illustration - Maldives

ARCHIPEL DES MALDIVES. ATOLL DE MALE SUD. PECHEUR AU LARGE DU TAJ EXOTICA HOTEL Photo by Stephane Frances/Only World/ABACAPRESS.COM

E

Levanta in Barbate - Cadiz

A person cuts up a tuna after the 'levantá' of tuna in the vicinity of Barbate, on May 27, 2025, in Barbate, Cadiz, Andalusia (Spain). The 'levantá' of Barbate is the culminating and most spectacular moment of the traditional fishing of bluefin tuna in the almadraba, an ancient art that is practiced every spring off the coast of Barbate (Cadiz). It consists of slowly raising the codend net, where the tuna have been trapped during their migration towards the Mediterranean, causing the large fish to emerge to the surface amidst flapping and foam, while the fishermen select and catch the largest specimens. Nowadays, the technique has evolved: the divers sacrifice the tuna one by one with "luparas" (special poles), and the final lifting is done with cranes, although the ritual and collective character of the process is preserved. Photo by Juanma Jimenez/Europa Press/ABACAPRESS.COM

E

Levanta in Barbate - Cadiz

Several fishermen during the 'levantá' of tuna in the vicinity of Barbate, on May 27, 2025, in Barbate, Cadiz, Andalusia (Spain). The 'levantá' of Barbate is the culminating and most spectacular moment of traditional bluefin tuna fishing in the almadraba, an ancient art practiced every spring off the coast of Barbate (Cadiz). It consists of slowly raising the codend net, where the tuna have been trapped during their migration towards the Mediterranean, causing the large fish to emerge to the surface amidst flapping and foam, while the fishermen select and catch the largest specimens. Nowadays, the technique has evolved: the divers sacrifice the tuna one by one with "luparas" (special poles), and the final lifting is done with cranes, although the ritual and collective character of the process is preserved. Photo by Juanma Jimenez/Europa Press/ABACAPRESS.COM

E

Levanta in Barbate - Cadiz

Several people cut up the tuna after the 'levantá' of tuna in the vicinity of Barbate, on May 27, 2025, in Barbate, Cadiz, Andalusia (Spain). The 'levantá' of Barbate is the culminating and most spectacular moment of traditional bluefin tuna fishing in the almadraba, an ancient art practiced every spring off the coast of Barbate (Cadiz). It consists of slowly raising the codend net, where the tuna have been trapped during their migration towards the Mediterranean, causing the large fish to emerge to the surface amidst flapping and foam, while the fishermen select and catch the largest specimens. Nowadays, the technique has evolved: the divers sacrifice the tuna one by one with "luparas" (special poles), and the final lifting is done with cranes, although the ritual and collective character of the process is preserved. Photo by Juanma Jimenez/Europa Press/ABACAPRESS.COM

E

Levanta in Barbate - Cadiz

A fisherman during the 'levantá' of tuna in the vicinity of Barbate, on May 27, 2025, in Barbate, Cadiz, Andalusia (Spain). The 'levantá' of Barbate is the culminating and most spectacular moment of the traditional fishing of bluefin tuna in the almadraba, an ancient art that is practiced every spring off the coast of Barbate (Cadiz). It consists of slowly raising the codend net, where the tuna have been trapped during their migration towards the Mediterranean, causing the large fish to emerge to the surface amidst flapping and foam, while the fishermen select and catch the largest specimens. Nowadays, the technique has evolved: the divers sacrifice the tuna one by one with "luparas" (special poles), and the final lifting is done with cranes, although the ritual and collective character of the process is preserved. Photo by Juanma Jimenez/Europa Press/ABACAPRESS.COM

E

Levanta in Barbate - Cadiz

A person cuts up a tuna after the 'levantá' of tuna in the vicinity of Barbate, on May 27, 2025, in Barbate, Cadiz, Andalusia (Spain). The 'levantá' of Barbate is the culminating and most spectacular moment of the traditional fishing of bluefin tuna in the almadraba, an ancient art that is practiced every spring off the coast of Barbate (Cadiz). It consists of slowly raising the codend net, where the tuna have been trapped during their migration towards the Mediterranean, causing the large fish to emerge to the surface amidst flapping and foam, while the fishermen select and catch the largest specimens. Nowadays, the technique has evolved: the divers sacrifice the tuna one by one with "luparas" (special poles), and the final lifting is done with cranes, although the ritual and collective character of the process is preserved. Photo by Juanma Jimenez/Europa Press/ABACAPRESS.COM

E

Levanta in Barbate - Cadiz

Several fishermen during the 'levantá' of tuna in the vicinity of Barbate, on May 27, 2025, in Barbate, Cadiz, Andalusia (Spain). The 'levantá' of Barbate is the culminating and most spectacular moment of traditional bluefin tuna fishing in the almadraba, an ancient art practiced every spring off the coast of Barbate (Cadiz). It consists of slowly raising the codend net, where the tuna have been trapped during their migration towards the Mediterranean, causing the large fish to emerge to the surface amidst flapping and foam, while the fishermen select and catch the largest specimens. Nowadays, the technique has evolved: the divers sacrifice the tuna one by one with "luparas" (special poles), and the final lifting is done with cranes, although the ritual and collective character of the process is preserved. Photo by Juanma Jimenez/Europa Press/ABACAPRESS.COM

E

Levanta in Barbate - Cadiz

Several fishermen during the 'levantá' of tuna in the vicinity of Barbate, on May 27, 2025, in Barbate, Cadiz, Andalusia (Spain). The 'levantá' of Barbate is the culminating and most spectacular moment of traditional bluefin tuna fishing in the almadraba, an ancient art practiced every spring off the coast of Barbate (Cadiz). It consists of slowly raising the codend net, where the tuna have been trapped during their migration towards the Mediterranean, causing the large fish to emerge to the surface amidst flapping and foam, while the fishermen select and catch the largest specimens. Nowadays, the technique has evolved: the divers sacrifice the tuna one by one with "luparas" (special poles), and the final lifting is done with cranes, although the ritual and collective character of the process is preserved. Photo by Juanma Jimenez/Europa Press/ABACAPRESS.COM

E

Levanta in Barbate - Cadiz

Several fishermen during the 'levantá' of tuna in the vicinity of Barbate, on May 27, 2025, in Barbate, Cadiz, Andalusia (Spain). The 'levantá' of Barbate is the culminating and most spectacular moment of traditional bluefin tuna fishing in the almadraba, an ancient art practiced every spring off the coast of Barbate (Cadiz). It consists of slowly raising the codend net, where the tuna have been trapped during their migration towards the Mediterranean, causing the large fish to emerge to the surface amidst flapping and foam, while the fishermen select and catch the largest specimens. Nowadays, the technique has evolved: the divers sacrifice the tuna one by one with "luparas" (special poles), and the final lifting is done with cranes, although the ritual and collective character of the process is preserved. Photo by Juanma Jimenez/Europa Press/ABACAPRESS.COM

E

Levanta in Barbate - Cadiz

Several fishermen during the 'levantá' of tuna in the vicinity of Barbate, on May 27, 2025, in Barbate, Cadiz, Andalusia (Spain). The 'levantá' of Barbate is the culminating and most spectacular moment of traditional bluefin tuna fishing in the almadraba, an ancient art practiced every spring off the coast of Barbate (Cadiz). It consists of slowly raising the codend net, where the tuna have been trapped during their migration towards the Mediterranean, causing the large fish to emerge to the surface amidst flapping and foam, while the fishermen select and catch the largest specimens. Nowadays, the technique has evolved: the divers sacrifice the tuna one by one with "luparas" (special poles), and the final lifting is done with cranes, although the ritual and collective character of the process is preserved. Photo by Juanma Jimenez/Europa Press/ABACAPRESS.COM

E

Levanta in Barbate - Cadiz

Several fishermen during the 'levantá' of tuna in the vicinity of Barbate, on May 27, 2025, in Barbate, Cadiz, Andalusia (Spain). The 'levantá' of Barbate is the culminating and most spectacular moment of traditional bluefin tuna fishing in the almadraba, an ancient art practiced every spring off the coast of Barbate (Cadiz). It consists of slowly raising the codend net, where the tuna have been trapped during their migration towards the Mediterranean, causing the large fish to emerge to the surface amidst flapping and foam, while the fishermen select and catch the largest specimens. Nowadays, the technique has evolved: the divers sacrifice the tuna one by one with "luparas" (special poles), and the final lifting is done with cranes, although the ritual and collective character of the process is preserved. Photo by Juanma Jimenez/Europa Press/ABACAPRESS.COM

E

Levanta in Barbate - Cadiz

Several fishermen during the 'levantá' of tuna in the vicinity of Barbate, on May 27, 2025, in Barbate, Cadiz, Andalusia (Spain). The 'levantá' of Barbate is the culminating and most spectacular moment of traditional bluefin tuna fishing in the almadraba, an ancient art practiced every spring off the coast of Barbate (Cadiz). It consists of slowly raising the codend net, where the tuna have been trapped during their migration towards the Mediterranean, causing the large fish to emerge to the surface amidst flapping and foam, while the fishermen select and catch the largest specimens. Nowadays, the technique has evolved: the divers sacrifice the tuna one by one with "luparas" (special poles), and the final lifting is done with cranes, although the ritual and collective character of the process is preserved. Photo by Juanma Jimenez/Europa Press/ABACAPRESS.COM

E

Levanta in Barbate - Cadiz

Several fishermen during the 'levantá' of tuna in the vicinity of Barbate, on May 27, 2025, in Barbate, Cadiz, Andalusia (Spain). The 'levantá' of Barbate is the culminating and most spectacular moment of traditional bluefin tuna fishing in the almadraba, an ancient art practiced every spring off the coast of Barbate (Cadiz). It consists of slowly raising the codend net, where the tuna have been trapped during their migration towards the Mediterranean, causing the large fish to emerge to the surface amidst flapping and foam, while the fishermen select and catch the largest specimens. Nowadays, the technique has evolved: the divers sacrifice the tuna one by one with "luparas" (special poles), and the final lifting is done with cranes, although the ritual and collective character of the process is preserved. Photo by Juanma Jimenez/Europa Press/ABACAPRESS.COM

E

Levanta in Barbate - Cadiz

Several fishermen during the 'levantá' of tuna in the vicinity of Barbate, on May 27, 2025, in Barbate, Cadiz, Andalusia (Spain). The 'levantá' of Barbate is the culminating and most spectacular moment of traditional bluefin tuna fishing in the almadraba, an ancient art practiced every spring off the coast of Barbate (Cadiz). It consists of slowly raising the codend net, where the tuna have been trapped during their migration towards the Mediterranean, causing the large fish to emerge to the surface amidst flapping and foam, while the fishermen select and catch the largest specimens. Nowadays, the technique has evolved: the divers sacrifice the tuna one by one with "luparas" (special poles), and the final lifting is done with cranes, although the ritual and collective character of the process is preserved. Photo by Juanma Jimenez/Europa Press/ABACAPRESS.COM

E

Levanta in Barbate - Cadiz

Several fishermen during the 'levantá' of tuna in the vicinity of Barbate, on May 27, 2025, in Barbate, Cadiz, Andalusia (Spain). The 'levantá' of Barbate is the culminating and most spectacular moment of traditional bluefin tuna fishing in the almadraba, an ancient art practiced every spring off the coast of Barbate (Cadiz). It consists of slowly raising the codend net, where the tuna have been trapped during their migration towards the Mediterranean, causing the large fish to emerge to the surface amidst flapping and foam, while the fishermen select and catch the largest specimens. Nowadays, the technique has evolved: the divers sacrifice the tuna one by one with "luparas" (special poles), and the final lifting is done with cranes, although the ritual and collective character of the process is preserved. Photo by Juanma Jimenez/Europa Press/ABACAPRESS.COM

E

Levanta in Barbate - Cadiz

Several fishermen during the 'levantá' of tuna in the vicinity of Barbate, on May 27, 2025, in Barbate, Cadiz, Andalusia (Spain). The 'levantá' of Barbate is the culminating and most spectacular moment of traditional bluefin tuna fishing in the almadraba, an ancient art practiced every spring off the coast of Barbate (Cadiz). It consists of slowly raising the codend net, where the tuna have been trapped during their migration towards the Mediterranean, causing the large fish to emerge to the surface amidst flapping and foam, while the fishermen select and catch the largest specimens. Nowadays, the technique has evolved: the divers sacrifice the tuna one by one with "luparas" (special poles), and the final lifting is done with cranes, although the ritual and collective character of the process is preserved. Photo by Juanma Jimenez/Europa Press/ABACAPRESS.COM

E

Levanta in Barbate - Cadiz

Several fishermen during the 'levantá' of tuna in the vicinity of Barbate, on May 27, 2025, in Barbate, Cadiz, Andalusia (Spain). The 'levantá' of Barbate is the culminating and most spectacular moment of traditional bluefin tuna fishing in the almadraba, an ancient art practiced every spring off the coast of Barbate (Cadiz). It consists of slowly raising the codend net, where the tuna have been trapped during their migration towards the Mediterranean, causing the large fish to emerge to the surface amidst flapping and foam, while the fishermen select and catch the largest specimens. Nowadays, the technique has evolved: the divers sacrifice the tuna one by one with "luparas" (special poles), and the final lifting is done with cranes, although the ritual and collective character of the process is preserved. Photo by Juanma Jimenez/Europa Press/ABACAPRESS.COM

E

Levanta in Barbate - Cadiz

Several fishermen during the 'levantá' of tuna in the vicinity of Barbate, on May 27, 2025, in Barbate, Cadiz, Andalusia (Spain). The 'levantá' of Barbate is the culminating and most spectacular moment of traditional bluefin tuna fishing in the almadraba, an ancient art practiced every spring off the coast of Barbate (Cadiz). It consists of slowly raising the codend net, where the tuna have been trapped during their migration towards the Mediterranean, causing the large fish to emerge to the surface amidst flapping and foam, while the fishermen select and catch the largest specimens. Nowadays, the technique has evolved: the divers sacrifice the tuna one by one with "luparas" (special poles), and the final lifting is done with cranes, although the ritual and collective character of the process is preserved. Photo by Juanma Jimenez/Europa Press/ABACAPRESS.COM

E

Levanta in Barbate - Cadiz

Several fishermen during the 'levantá' of tuna in the vicinity of Barbate, on May 27, 2025, in Barbate, Cadiz, Andalusia (Spain). The 'levantá' of Barbate is the culminating and most spectacular moment of traditional bluefin tuna fishing in the almadraba, an ancient art practiced every spring off the coast of Barbate (Cadiz). It consists of slowly raising the codend net, where the tuna have been trapped during their migration towards the Mediterranean, causing the large fish to emerge to the surface amidst flapping and foam, while the fishermen select and catch the largest specimens. Nowadays, the technique has evolved: the divers sacrifice the tuna one by one with "luparas" (special poles), and the final lifting is done with cranes, although the ritual and collective character of the process is preserved. Photo by Juanma Jimenez/Europa Press/ABACAPRESS.COM

E

Levanta in Barbate - Cadiz

Several fishermen during the 'levantá' of tuna in the vicinity of Barbate, on May 27, 2025, in Barbate, Cadiz, Andalusia (Spain). The 'levantá' of Barbate is the culminating and most spectacular moment of traditional bluefin tuna fishing in the almadraba, an ancient art practiced every spring off the coast of Barbate (Cadiz). It consists of slowly raising the codend net, where the tuna have been trapped during their migration towards the Mediterranean, causing the large fish to emerge to the surface amidst flapping and foam, while the fishermen select and catch the largest specimens. Nowadays, the technique has evolved: the divers sacrifice the tuna one by one with "luparas" (special poles), and the final lifting is done with cranes, although the ritual and collective character of the process is preserved. Photo by Juanma Jimenez/Europa Press/ABACAPRESS.COM

E

Levanta in Barbate - Cadiz

Several fishermen during the 'levantá' of tuna in the vicinity of Barbate, on May 27, 2025, in Barbate, Cadiz, Andalusia (Spain). The 'levantá' of Barbate is the culminating and most spectacular moment of traditional bluefin tuna fishing in the almadraba, an ancient art practiced every spring off the coast of Barbate (Cadiz). It consists of slowly raising the codend net, where the tuna have been trapped during their migration towards the Mediterranean, causing the large fish to emerge to the surface amidst flapping and foam, while the fishermen select and catch the largest specimens. Nowadays, the technique has evolved: the divers sacrifice the tuna one by one with "luparas" (special poles), and the final lifting is done with cranes, although the ritual and collective character of the process is preserved. Photo by Juanma Jimenez/Europa Press/ABACAPRESS.COM

E

Levanta in Barbate - Cadiz

Several fishermen during the 'levantá' of tuna in the vicinity of Barbate, on May 27, 2025, in Barbate, Cadiz, Andalusia (Spain). The 'levantá' of Barbate is the culminating and most spectacular moment of traditional bluefin tuna fishing in the almadraba, an ancient art practiced every spring off the coast of Barbate (Cadiz). It consists of slowly raising the codend net, where the tuna have been trapped during their migration towards the Mediterranean, causing the large fish to emerge to the surface amidst flapping and foam, while the fishermen select and catch the largest specimens. Nowadays, the technique has evolved: the divers sacrifice the tuna one by one with "luparas" (special poles), and the final lifting is done with cranes, although the ritual and collective character of the process is preserved. Photo by Juanma Jimenez/Europa Press/ABACAPRESS.COM

E

Laborers Unload Fish at Karnaphuli Fish Port - Bangladesh

Workers unloading heavy packs of fish from boats at Karnaphuli Ghat in Chattogram city of Bangladesh to take them to different cold storages across the city.These fish are brought to wharf from different fishing vessels by small boats and then they are taken to cold storages by trucks. on February 2, 2025 in Chittagong, Bangladesh. Photo by Md Rafayat Haque Khan/ Eyepix Group/ABACAPRESS.COM

E

Laborers Unload Fish at Karnaphuli Fish Port - Bangladesh

Workers unloading heavy packs of fish from boats at Karnaphuli Ghat in Chattogram city of Bangladesh to take them to different cold storages across the city.These fish are brought to wharf from different fishing vessels by small boats and then they are taken to cold storages by trucks. on February 2, 2025 in Chittagong, Bangladesh. Photo by Md Rafayat Haque Khan/ Eyepix Group/ABACAPRESS.COM

E

Laborers Unload Fish at Karnaphuli Fish Port - Bangladesh

Workers unloading heavy packs of fish from boats at Karnaphuli Ghat in Chattogram city of Bangladesh to take them to different cold storages across the city.These fish are brought to wharf from different fishing vessels by small boats and then they are taken to cold storages by trucks. on February 2, 2025 in Chittagong, Bangladesh. Photo by Md Rafayat Haque Khan/ Eyepix Group/ABACAPRESS.COM

E

Laborers Unload Fish at Karnaphuli Fish Port - Bangladesh

Workers unloading heavy packs of fish from boats at Karnaphuli Ghat in Chattogram city of Bangladesh to take them to different cold storages across the city.These fish are brought to wharf from different fishing vessels by small boats and then they are taken to cold storages by trucks. on February 2, 2025 in Chittagong, Bangladesh. Photo by Md Rafayat Haque Khan/ Eyepix Group/ABACAPRESS.COM

E

Laborers Unload Fish at Karnaphuli Fish Port - Bangladesh

Workers unloading heavy packs of fish from boats at Karnaphuli Ghat in Chattogram city of Bangladesh to take them to different cold storages across the city.These fish are brought to wharf from different fishing vessels by small boats and then they are taken to cold storages by trucks. on February 2, 2025 in Chittagong, Bangladesh. Photo by Md Rafayat Haque Khan/ Eyepix Group/ABACAPRESS.COM

E

Laborers Unload Fish at Karnaphuli Fish Port - Bangladesh

Workers unloading heavy packs of fish from boats at Karnaphuli Ghat in Chattogram city of Bangladesh to take them to different cold storages across the city.These fish are brought to wharf from different fishing vessels by small boats and then they are taken to cold storages by trucks. on February 2, 2025 in Chittagong, Bangladesh. Photo by Md Rafayat Haque Khan/ Eyepix Group/ABACAPRESS.COM

E

Laborers Unload Fish at Karnaphuli Fish Port - Bangladesh

Workers unloading heavy packs of fish from boats at Karnaphuli Ghat in Chattogram city of Bangladesh to take them to different cold storages across the city.These fish are brought to wharf from different fishing vessels by small boats and then they are taken to cold storages by trucks. on February 2, 2025 in Chittagong, Bangladesh. Photo by Md Rafayat Haque Khan/ Eyepix Group/ABACAPRESS.COM

E

Laborers Unload Fish at Karnaphuli Fish Port - Bangladesh

Workers unloading heavy packs of fish from boats at Karnaphuli Ghat in Chattogram city of Bangladesh to take them to different cold storages across the city.These fish are brought to wharf from different fishing vessels by small boats and then they are taken to cold storages by trucks. on February 2, 2025 in Chittagong, Bangladesh. Photo by Md Rafayat Haque Khan/ Eyepix Group/ABACAPRESS.COM

E

Laborers Unload Fish at Karnaphuli Fish Port - Bangladesh

Workers unloading heavy packs of fish from boats at Karnaphuli Ghat in Chattogram city of Bangladesh to take them to different cold storages across the city.These fish are brought to wharf from different fishing vessels by small boats and then they are taken to cold storages by trucks. on February 2, 2025 in Chittagong, Bangladesh. Photo by Md Rafayat Haque Khan/ Eyepix Group/ABACAPRESS.COM

E

Laborers Unload Fish at Karnaphuli Fish Port - Bangladesh

Workers unloading heavy packs of fish from boats at Karnaphuli Ghat in Chattogram city of Bangladesh to take them to different cold storages across the city.These fish are brought to wharf from different fishing vessels by small boats and then they are taken to cold storages by trucks. on February 2, 2025 in Chittagong, Bangladesh. Photo by Md Rafayat Haque Khan/ Eyepix Group/ABACAPRESS.COM

E

Fishing Trip In Galicia

Two fish market operators work after a fishing trip of the ship 'Mariñeiro 2', on December 27, 2023, in Lugo, Galicia (Spain). The ship 'Mariñeiro 2', based in Burela, usually fishes octopus, crabs, spider crabs and santiaguiños, some of the most demanded products at Christmas. The rains, which have not stopped falling during the whole month of November and the high temperatures, have caused the loss of up to 95% of the cockles or up to 75% of the clams that were harvested in a normal year. Photo by Carlos Castro / Europa Press/ABACAPRESS.COM

E

Fishing Trip In Galicia

Two sailors work during a fishing trip of the ship 'Mariñeiro 2', on December 27, 2023, in Lugo, Galicia (Spain). The ship 'Mariñeiro 2', based in Burela, usually fishes octopus, crabs, spider crabs and santiaguiños, some of the most demanded products at Christmas. The rains, which have not stopped falling during the whole month of November and the high temperatures, have caused the loss of up to 95% of the cockles or up to 75% of the clams that were harvested in a normal year. Photo by Carlos Castro / Europa Press/ABACAPRESS.COM

E

Fishing Trip In Galicia

Two fish market operators work after a fishing trip of the ship 'Mariñeiro 2', on December 27, 2023, in Lugo, Galicia (Spain). The ship 'Mariñeiro 2', based in Burela, usually fishes octopus, crabs, spider crabs and santiaguiños, some of the most demanded products at Christmas. The rains, which have not stopped falling during the whole month of November and the high temperatures, have caused the loss of up to 95% of the cockles or up to 75% of the clams that were harvested in a normal year. Photo by Carlos Castro / Europa Press/ABACAPRESS.COM

E

Fishing Trip In Galicia

A sailor during a fishing trip of the ship 'Mariñeiro 2', on December 27, 2023, in Lugo, Galicia (Spain). The ship 'Mariñeiro 2', based in Burela, usually fishes octopus, crabs, spider crabs and santiaguiños, some of the most demanded products at Christmas. The rains, which have not stopped falling during the whole month of November and the high temperatures, have caused the loss of up to 95% of the cockles or up to 75% of the clams that were harvested in a normal year. Photo by Carlos Castro / Europa Press/ABACAPRESS.COM

E

Fishing Trip In Galicia

A fish market operator works after a fishing trip of the ship 'Mariñeiro 2', on December 27, 2023, in Lugo, Galicia (Spain). The ship 'Mariñeiro 2', based in Burela, usually catches octopus, crabs, spider crabs and santiaguiños, some of the most demanded products at Christmas. The rains, which have not stopped falling during the whole month of November and the high temperatures, have caused the loss of up to 95% of the cockles or up to 75% of the clams that were harvested in a normal year. Photo by Carlos Castro / Europa Press/ABACAPRESS.COM

E

Fishing Trip In Galicia

View of an octopus caught during a fishing trip of the ship 'Mariñeiro 2', on December 27, 2023, in Lugo, Galicia (Spain). The ship 'Mariñeiro 2', based in Burela, usually fishes octopus, crabs, spider crabs and santiaguiños, some of the most demanded products at Christmas. The rains, which have not stopped falling during the whole month of November and the high temperatures, have caused the loss of up to 95% of the cockles or up to 75% of the clams that were harvested in a normal year. Photo by Carlos Castro / Europa Press/ABACAPRESS.COM

E

Fishing Trip In Galicia

Two fish market operators work after a fishing trip of the ship 'Mariñeiro 2', on December 27, 2023, in Lugo, Galicia (Spain). The ship 'Mariñeiro 2', based in Burela, usually fishes octopus, crabs, spider crabs and santiaguiños, some of the most demanded products at Christmas. The rains, which have not stopped falling during the whole month of November and the high temperatures, have caused the loss of up to 95% of the cockles or up to 75% of the clams that were harvested in a normal year. Photo by Carlos Castro / Europa Press/ABACAPRESS.COM

E

Fishing Trip In Galicia

A sailor during a fishing trip of the ship 'Mariñeiro 2', on December 27, 2023, in Lugo, Galicia (Spain). The ship 'Mariñeiro 2', based in Burela, usually fishes octopus, crabs, spider crabs and santiaguiños, some of the most demanded products at Christmas. The rains, which have not stopped falling during the whole month of November and the high temperatures, have caused the loss of up to 95% of the cockles or up to 75% of the clams that were harvested in a normal year. Photo by Carlos Castro / Europa Press/ABACAPRESS.COM