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Japanese patissier introduces creation at Milan Expo

Japanese patissier introduces creation at Milan Expo

Pastry chef Sadaharu Aoki (L) explains how he produces one of his creations at the Japan Pavilion of Expo Milano 2015 on June 24, 2015. The confection, which combines Imagawayaki -- a Japanese pancake with sweet bean paste inside -- and a French macaroon, was well received. (Kyodo) ==Kyodo

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Japanese patissier introduces creation at Milan Expo

Japanese patissier introduces creation at Milan Expo

Visitors to the Japan Pavilion of Expo Milano 2015 on June 24, 2015, taste a confection produced by Japanese pastry chef Sadaharu Aoki. The confection, which combines Imagawayaki -- a Japanese pancake with sweet bean paste inside -- and a French macaroon, was well received. (Kyodo) ==Kyodo

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