Singaporean baker pursues career in south China metropolis

STORY: Singaporean baker pursues career in south China metropolis SHOOTING TIME: July 12-19, 2023 DATELINE: Jan. 16, 2024 LENGTH: 0:02:27 LOCATION: SHENZHEN, China CATEGORY: SOCIETY SHOTLIST: 1. various of Singaporean baker Sim Ser Kiat 2. SOUNDBITE (English): SIM SER KIAT, Singaporean baker in Shenzhen STORYLINE: SOUNDBITE (English): SIM SER KIAT, Singaporean baker in Shenzhen "My name is Sim. I was sent here from Singapore by an oil company. And I came to Shekou in 1988 with the oil industry. I opened a coffee shop in 2004. Four years after I opened the coffee shop, I started making bread. When I started making the baguette, I came across many formulas that were not really good. And finally, I found one from a Paris baguette champion, and later I went to Paris and I tried to get his bread. Later on, when I made the bread here, I had the French community, it was a large French community here, they tried my bread. And when they approved of it, it was when I said my baguette was okay. Today, many Chinese