Search｜Photos & Images & Videos｜KYODO NEWS IMAGES INC

Farmers Sell Cured Meats Via Live Streaming on Short Videos

HAI'AN, CHINA - DECEMBER 26, 2025 - Villager Zhou Xiaojuan is drying cured meat on the roof in Hai'an City, Jiangsu Province, China, on December 26, 2025.

E

Farmers Sell Cured Meats Via Live Streaming on Short Videos

HAI'AN, CHINA - DECEMBER 26, 2025 - Villager Zhou Xiaojuan uses short video live streaming to sell preserved meat in Hai'an City, Jiangsu Province, China on December 26, 2025.

E

Farmers Sell Cured Meats Via Live Streaming on Short Videos

HAI'AN, CHINA - DECEMBER 26, 2025 - Villager Zhou Xiaojuan is drying cured meat on the roof in Hai'an City, Jiangsu Province, China, on December 26, 2025.

E

Farmers Sell Cured Meats Via Live Streaming on Short Videos

HAI'AN, CHINA - DECEMBER 26, 2025 - Villager Zhou Xiaojuan is drying cured meat on the roof in Hai'an City, Jiangsu Province, China, on December 26, 2025.

E

Farmers Sell Cured Meats Via Live Streaming on Short Videos

HAI'AN, CHINA - DECEMBER 26, 2025 - Villager Zhou Xiaojuan is drying cured meat on the roof in Hai'an City, Jiangsu Province, China, on December 26, 2025.

E

Farmers Sell Cured Meats Via Live Streaming on Short Videos

HAI'AN, CHINA - DECEMBER 26, 2025 - Villager Zhou Xiaojuan is drying cured meat on the roof in Hai'an City, Jiangsu Province, China, on December 26, 2025.

E

Farmers Sell Cured Meats Via Live Streaming on Short Videos

HAI'AN, CHINA - DECEMBER 26, 2025 - Villager Zhou Xiaojuan is drying cured meat on the roof in Hai'an City, Jiangsu Province, China, on December 26, 2025.

E

Farmers Sell Cured Meats Via Live Streaming on Short Videos

HAI'AN, CHINA - DECEMBER 26, 2025 - Villager Zhou Xiaojuan uses short video live streaming to sell preserved meat in Hai'an City, Jiangsu Province, China on December 26, 2025.

E

Farmers Sell Cured Meats Via Live Streaming on Short Videos

HAI'AN, CHINA - DECEMBER 26, 2025 - Villager Zhou Xiaojuan uses short video live streaming to sell preserved meat in Hai'an City, Jiangsu Province, China on December 26, 2025.

E

Farmers Sell Cured Meats Via Live Streaming on Short Videos

HAI'AN, CHINA - DECEMBER 26, 2025 - Villager Zhou Xiaojuan is drying cured meat on the roof in Hai'an City, Jiangsu Province, China, on December 26, 2025.

E

Farmers Sell Cured Meats Via Live Streaming on Short Videos

HAI'AN, CHINA - DECEMBER 26, 2025 - Villager Zhou Xiaojuan is drying cured meat on the roof in Hai'an City, Jiangsu Province, China, on December 26, 2025.

E

Farmers Sell Cured Meats Via Live Streaming on Short Videos

HAI'AN, CHINA - DECEMBER 26, 2025 - Villager Zhou Xiaojuan is drying cured meat on the roof in Hai'an City, Jiangsu Province, China, on December 26, 2025.

E

Farmers Sell Cured Meats Via Live Streaming on Short Videos

HAI'AN, CHINA - DECEMBER 26, 2025 - Villager Zhou Xiaojuan is drying cured meat on the roof in Hai'an City, Jiangsu Province, China, on December 26, 2025.

E

Farmers Sell Cured Meats Via Live Streaming on Short Videos

HAI'AN, CHINA - DECEMBER 26, 2025 - Villager Zhou Xiaojuan is drying cured meat on the roof in Hai'an City, Jiangsu Province, China, on December 26, 2025.

E

CALCIO - Serie A - AS Roma vs SSC Napoli

Romaâs Spanish defender Angelino celebrates after scoring a goal with team meats during the Serie A football match between AS Roma vs SSC Napoli at the Olimpico Stadium in Rome, Italy on February 02, 2025.

E

CALCIO - Serie A - AS Roma vs SSC Napoli

Romaâs Spanish defender Angelino celebrates after scoring a goal with team meats during the Serie A football match between AS Roma vs SSC Napoli at the Olimpico Stadium in Rome, Italy on February 02, 2025.

E

CALCIO - Serie A - AS Roma vs SSC Napoli

Romaâs Spanish defender Angelino celebrates after scoring a goal with team meats during the Serie A football match between AS Roma vs SSC Napoli at the Olimpico Stadium in Rome, Italy on February 02, 2025.

E

CALCIO - Serie A - AS Roma vs SSC Napoli

Romaâs Spanish defender Angelino celebrates after scoring a goal with team meats during the Serie A football match between AS Roma vs SSC Napoli at the Olimpico Stadium in Rome, Italy on February 02, 2025.

E

CALCIO - Serie A - AS Roma vs SSC Napoli

Romaâs Spanish defender Angelino celebrates after scoring a goal with team meats during the Serie A football match between AS Roma vs SSC Napoli at the Olimpico Stadium in Rome, Italy on February 02, 2025.

E

CALCIO - Serie A - AS Roma vs SSC Napoli

Romaâs Spanish defender Angelino celebrates after scoring a goal with team meats during the Serie A football match between AS Roma vs SSC Napoli at the Olimpico Stadium in Rome, Italy on February 02, 2025.

E

CALCIO - Serie A - AS Roma vs SSC Napoli

Romaâs Spanish defender Angelino celebrates after scoring a goal with team meats during the Serie A football match between AS Roma vs SSC Napoli at the Olimpico Stadium in Rome, Italy on February 02, 2025.

E

CALCIO - Serie A - AS Roma vs SSC Napoli

Napoli's Italian defender Leonardo Spinazzola celebrates after scoring a goal with team meats during the Serie A football match between AS Roma vs SSC Napoli at the Olimpico Stadium in Rome, Italy on February 02, 2025.

E

CALCIO - Serie A - AS Roma vs SSC Napoli

Napoli's Italian defender Leonardo Spinazzola celebrates after scoring a goal with team meats during the Serie A football match between AS Roma vs SSC Napoli at the Olimpico Stadium in Rome, Italy on February 02, 2025.

E

CALCIO - Serie A - AS Roma vs SSC Napoli

Napoli's Italian defender Leonardo Spinazzola celebrates after scoring a goal with team meats during the Serie A football match between AS Roma vs SSC Napoli at the Olimpico Stadium in Rome, Italy on February 02, 2025.

E

CALCIO - Serie A - AS Roma vs SSC Napoli

Napoli's Italian defender Leonardo Spinazzola celebrates after scoring a goal with team meats during the Serie A football match between AS Roma vs SSC Napoli at the Olimpico Stadium in Rome, Italy on February 02, 2025.

E

CALCIO - Serie A - AS Roma vs SSC Napoli

Napoli's Italian defender Leonardo Spinazzola celebrates after scoring a goal with team meats during the Serie A football match between AS Roma vs SSC Napoli at the Olimpico Stadium in Rome, Italy on February 02, 2025.

E

CALCIO - Serie A - AS Roma vs SSC Napoli

Napoli's Italian defender Leonardo Spinazzola celebrates after scoring a goal with team meats during the Serie A football match between AS Roma vs SSC Napoli at the Olimpico Stadium in Rome, Italy on February 02, 2025.

E

CALCIO - Serie A - AS Roma vs SSC Napoli

Napoli's Italian defender Leonardo Spinazzola celebrates after scoring a goal with team meats during the Serie A football match between AS Roma vs SSC Napoli at the Olimpico Stadium in Rome, Italy on February 02, 2025.

E

MEXICO-MEXICO CITY-DAILY LIFE-TAMALES

(240609) -- MEXICO CITY, June 9, 2024 Photo by Xinhua/ABACAPRESS.COM) -- A restaurant staff prepares tamales at Tamales Madre restaurant in Mexico City, Mexico, June 8, 2024. Tamales is a popular delicacy in Mexico. Like many other food in Mexico, the tamales traces its origins to hundreds of years ago, well before the arrival of the Spanish. Mexico's indigenous communities relished this dietary staple, made of cornmeal stuffed with meats and sauces, wrapped and steamed in corn husks or banana leaves. Photo by Xinhua/ABACAPRESS.COM/Li Muzi)

E

MEXICO-MEXICO CITY-DAILY LIFE-TAMALES

(240609) -- MEXICO CITY, June 9, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Ruben Amador Reyes, master chef of Tamales Madre restaurant, prepares the tamales sauce in Mexico City, Mexico, June 8, 2024. Tamales is a popular delicacy in Mexico. Like many other food in Mexico, the tamales traces its origins to hundreds of years ago, well before the arrival of the Spanish. Mexico's indigenous communities relished this dietary staple, made of cornmeal stuffed with meats and sauces, wrapped and steamed in corn husks or banana leaves. Photo by Xinhua/ABACAPRESS.COM/Li Muzi)

E

MEXICO-MEXICO CITY-DAILY LIFE-TAMALES

(240609) -- MEXICO CITY, June 9, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Steamed tamales are pictured at Tamales Madre restaurant in Mexico City, Mexico, June 8, 2024. Tamales is a popular delicacy in Mexico. Like many other food in Mexico, the tamales traces its origins to hundreds of years ago, well before the arrival of the Spanish. Mexico's indigenous communities relished this dietary staple, made of cornmeal stuffed with meats and sauces, wrapped and steamed in corn husks or banana leaves. Photo by Xinhua/ABACAPRESS.COM/Li Muzi)

E

MEXICO-MEXICO CITY-DAILY LIFE-TAMALES

(240609) -- MEXICO CITY, June 9, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Chef Quirino Tolentino Castro arranges Tamales Oaxaquenos before steaming them at Tamales Tata restaurant in Mexico City, Mexico, June 6, 2024. Tamales is a popular delicacy in Mexico. Like many other food in Mexico, the tamales traces its origins to hundreds of years ago, well before the arrival of the Spanish. Mexico's indigenous communities relished this dietary staple, made of cornmeal stuffed with meats and sauces, wrapped and steamed in corn husks or banana leaves. (Photo by Francisco Canedo/Xinhua/ABACAPRESS.COM

E

MEXICO-MEXICO CITY-DAILY LIFE-TAMALES

(240609) -- MEXICO CITY, June 9, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Chef Quirino Tolentino Castro (R) makes Tamales Oaxaquenos at Tamales Tata restaurant in Mexico City, Mexico, June 6, 2024. Tamales is a popular delicacy in Mexico. Like many other food in Mexico, the tamales traces its origins to hundreds of years ago, well before the arrival of the Spanish. Mexico's indigenous communities relished this dietary staple, made of cornmeal stuffed with meats and sauces, wrapped and steamed in corn husks or banana leaves. Photo by Xinhua/ABACAPRESS.COM/Li Muzi)

E

MEXICO-MEXICO CITY-DAILY LIFE-TAMALES

(240609) -- MEXICO CITY, June 9, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Chef Quirino Tolentino Castro makes Tamales Oaxaquenos at Tamales Tata restaurant in Mexico City, Mexico, June 6, 2024. Tamales is a popular delicacy in Mexico. Like many other food in Mexico, the tamales traces its origins to hundreds of years ago, well before the arrival of the Spanish. Mexico's indigenous communities relished this dietary staple, made of cornmeal stuffed with meats and sauces, wrapped and steamed in corn husks or banana leaves. (Photo by Francisco Canedo/Xinhua/ABACAPRESS.COM

E

MEXICO-MEXICO CITY-DAILY LIFE-TAMALES

(240609) -- MEXICO CITY, June 9, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Tamales of different flavors are pictured at Tamales Madre restaurant in Mexico City, Mexico, June 8, 2024. Tamales is a popular delicacy in Mexico. Like many other food in Mexico, the tamales traces its origins to hundreds of years ago, well before the arrival of the Spanish. Mexico's indigenous communities relished this dietary staple, made of cornmeal stuffed with meats and sauces, wrapped and steamed in corn husks or banana leaves. Photo by Xinhua/ABACAPRESS.COM/Li Muzi)

E

MEXICO-MEXICO CITY-DAILY LIFE-TAMALES

(240609) -- MEXICO CITY, June 9, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Chef Quirino Tolentino Castro (R) makes Tamales Oaxaquenos at Tamales Tata restaurant in Mexico City, Mexico, June 6, 2024. Tamales is a popular delicacy in Mexico. Like many other food in Mexico, the tamales traces its origins to hundreds of years ago, well before the arrival of the Spanish. Mexico's indigenous communities relished this dietary staple, made of cornmeal stuffed with meats and sauces, wrapped and steamed in corn husks or banana leaves. (Photo by Francisco Canedo/Xinhua/ABACAPRESS.COM

E

MEXICO-MEXICO CITY-DAILY LIFE-TAMALES

(240609) -- MEXICO CITY, June 9, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Chef Quirino Tolentino Castro prepares to steam Tamales Oaxaquenos at Tamales Tata restaurant in Mexico City, Mexico, June 6, 2024. Tamales is a popular delicacy in Mexico. Like many other food in Mexico, the tamales traces its origins to hundreds of years ago, well before the arrival of the Spanish. Mexico's indigenous communities relished this dietary staple, made of cornmeal stuffed with meats and sauces, wrapped and steamed in corn husks or banana leaves. Photo by Xinhua/ABACAPRESS.COM/Li Muzi)

E

MEXICO-MEXICO CITY-DAILY LIFE-TAMALES

(240609) -- MEXICO CITY, June 9, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Steamed tamales are pictured at Tamales Madre restaurant in Mexico City, Mexico, June 8, 2024. Tamales is a popular delicacy in Mexico. Like many other food in Mexico, the tamales traces its origins to hundreds of years ago, well before the arrival of the Spanish. Mexico's indigenous communities relished this dietary staple, made of cornmeal stuffed with meats and sauces, wrapped and steamed in corn husks or banana leaves. Photo by Xinhua/ABACAPRESS.COM/Li Muzi)

E

MEXICO-MEXICO CITY-DAILY LIFE-TAMALES

(240609) -- MEXICO CITY, June 9, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Chef Quirino Tolentino Castro makes Tamales Oaxaquenos at Tamales Tata restaurant in Mexico City, Mexico, June 6, 2024. Tamales is a popular delicacy in Mexico. Like many other food in Mexico, the tamales traces its origins to hundreds of years ago, well before the arrival of the Spanish. Mexico's indigenous communities relished this dietary staple, made of cornmeal stuffed with meats and sauces, wrapped and steamed in corn husks or banana leaves. Photo by Xinhua/ABACAPRESS.COM/Li Muzi)

E

MEXICO-MEXICO CITY-DAILY LIFE-TAMALES

(240609) -- MEXICO CITY, June 9, 2024 Photo by Xinhua/ABACAPRESS.COM) -- A staff member prepares tamales at Tamales Madre restaurant in Mexico City, Mexico, June 8, 2024. Tamales is a popular delicacy in Mexico. Like many other food in Mexico, the tamales traces its origins to hundreds of years ago, well before the arrival of the Spanish. Mexico's indigenous communities relished this dietary staple, made of cornmeal stuffed with meats and sauces, wrapped and steamed in corn husks or banana leaves. Photo by Xinhua/ABACAPRESS.COM/Li Muzi)

E

MEXICO-MEXICO CITY-DAILY LIFE-TAMALES

(240609) -- MEXICO CITY, June 9, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Chef Quirino Tolentino Castro displays a Tamales Oaxaquenos before steaming it at Tamales Tata restaurant in Mexico City, Mexico, June 6, 2024. Tamales is a popular delicacy in Mexico. Like many other food in Mexico, the tamales traces its origins to hundreds of years ago, well before the arrival of the Spanish. Mexico's indigenous communities relished this dietary staple, made of cornmeal stuffed with meats and sauces, wrapped and steamed in corn husks or banana leaves. (Photo by Francisco Canedo/Xinhua/ABACAPRESS.COM

E

MEXICO-MEXICO CITY-DAILY LIFE-TAMALES

(240609) -- MEXICO CITY, June 9, 2024 (Xinhua) -- A restaurant staff prepares tamales at Tamales Madre restaurant in Mexico City, Mexico, June 8, 2024. Tamales is a popular delicacy in Mexico. Like many other food in Mexico, the tamales traces its origins to hundreds of years ago, well before the arrival of the Spanish. Mexico's indigenous communities relished this dietary staple, made of cornmeal stuffed with meats and sauces, wrapped and steamed in corn husks or banana leaves. (Xinhua/Li Muzi)

E

MEXICO-MEXICO CITY-DAILY LIFE-TAMALES

(240609) -- MEXICO CITY, June 9, 2024 (Xinhua) -- A staff member prepares tamales at Tamales Madre restaurant in Mexico City, Mexico, June 8, 2024. Tamales is a popular delicacy in Mexico. Like many other food in Mexico, the tamales traces its origins to hundreds of years ago, well before the arrival of the Spanish. Mexico's indigenous communities relished this dietary staple, made of cornmeal stuffed with meats and sauces, wrapped and steamed in corn husks or banana leaves. (Xinhua/Li Muzi)

E

MEXICO-MEXICO CITY-DAILY LIFE-TAMALES

(240609) -- MEXICO CITY, June 9, 2024 (Xinhua) -- Steamed tamales are pictured at Tamales Madre restaurant in Mexico City, Mexico, June 8, 2024. Tamales is a popular delicacy in Mexico. Like many other food in Mexico, the tamales traces its origins to hundreds of years ago, well before the arrival of the Spanish. Mexico's indigenous communities relished this dietary staple, made of cornmeal stuffed with meats and sauces, wrapped and steamed in corn husks or banana leaves. (Xinhua/Li Muzi)

E

MEXICO-MEXICO CITY-DAILY LIFE-TAMALES

(240609) -- MEXICO CITY, June 9, 2024 (Xinhua) -- Chef Quirino Tolentino Castro makes Tamales Oaxaquenos at Tamales Tata restaurant in Mexico City, Mexico, June 6, 2024. Tamales is a popular delicacy in Mexico. Like many other food in Mexico, the tamales traces its origins to hundreds of years ago, well before the arrival of the Spanish. Mexico's indigenous communities relished this dietary staple, made of cornmeal stuffed with meats and sauces, wrapped and steamed in corn husks or banana leaves. (Photo by Francisco Canedo/Xinhua)

E

MEXICO-MEXICO CITY-DAILY LIFE-TAMALES

(240609) -- MEXICO CITY, June 9, 2024 (Xinhua) -- Tamales of different flavors are pictured at Tamales Madre restaurant in Mexico City, Mexico, June 8, 2024. Tamales is a popular delicacy in Mexico. Like many other food in Mexico, the tamales traces its origins to hundreds of years ago, well before the arrival of the Spanish. Mexico's indigenous communities relished this dietary staple, made of cornmeal stuffed with meats and sauces, wrapped and steamed in corn husks or banana leaves. (Xinhua/Li Muzi)

E

MEXICO-MEXICO CITY-DAILY LIFE-TAMALES

(240609) -- MEXICO CITY, June 9, 2024 (Xinhua) -- Chef Quirino Tolentino Castro makes Tamales Oaxaquenos at Tamales Tata restaurant in Mexico City, Mexico, June 6, 2024. Tamales is a popular delicacy in Mexico. Like many other food in Mexico, the tamales traces its origins to hundreds of years ago, well before the arrival of the Spanish. Mexico's indigenous communities relished this dietary staple, made of cornmeal stuffed with meats and sauces, wrapped and steamed in corn husks or banana leaves. (Xinhua/Li Muzi)

E

MEXICO-MEXICO CITY-DAILY LIFE-TAMALES

(240609) -- MEXICO CITY, June 9, 2024 (Xinhua) -- Steamed tamales are pictured at Tamales Madre restaurant in Mexico City, Mexico, June 8, 2024. Tamales is a popular delicacy in Mexico. Like many other food in Mexico, the tamales traces its origins to hundreds of years ago, well before the arrival of the Spanish. Mexico's indigenous communities relished this dietary staple, made of cornmeal stuffed with meats and sauces, wrapped and steamed in corn husks or banana leaves. (Xinhua/Li Muzi)

E

MEXICO-MEXICO CITY-DAILY LIFE-TAMALES

(240609) -- MEXICO CITY, June 9, 2024 (Xinhua) -- Chef Quirino Tolentino Castro prepares to steam Tamales Oaxaquenos at Tamales Tata restaurant in Mexico City, Mexico, June 6, 2024. Tamales is a popular delicacy in Mexico. Like many other food in Mexico, the tamales traces its origins to hundreds of years ago, well before the arrival of the Spanish. Mexico's indigenous communities relished this dietary staple, made of cornmeal stuffed with meats and sauces, wrapped and steamed in corn husks or banana leaves. (Xinhua/Li Muzi)

E

MEXICO-MEXICO CITY-DAILY LIFE-TAMALES

(240609) -- MEXICO CITY, June 9, 2024 (Xinhua) -- Chef Quirino Tolentino Castro (R) makes Tamales Oaxaquenos at Tamales Tata restaurant in Mexico City, Mexico, June 6, 2024. Tamales is a popular delicacy in Mexico. Like many other food in Mexico, the tamales traces its origins to hundreds of years ago, well before the arrival of the Spanish. Mexico's indigenous communities relished this dietary staple, made of cornmeal stuffed with meats and sauces, wrapped and steamed in corn husks or banana leaves. (Xinhua/Li Muzi)