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Michelin Guide unveils 2026 Tokyo star eateries

Chefs attend a ceremony at a hotel in Tokyo on Sept. 25, 2025, celebrating their entries in the 2026 edition of the Michelin guide of starred eateries in Tokyo, unveiled the same day.

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Michelin Guide unveils 2026 Tokyo star eateries

Hidetoshi Nakamura (R), a chef of Japanese restaurant Myojaku, poses at a hotel in Tokyo on Sept. 25, 2025, after earning a three-star rating in the 2026 edition of the Michelin guide of starred eateries in Tokyo, unveiled the same day.

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Michelin Guide unveils 2026 Tokyo star eateries

Chefs attend a ceremony at a hotel in Tokyo on Sept. 25, 2025, celebrating their entries in the 2026 edition of the Michelin guide of starred eateries in Tokyo, unveiled the same day.

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Illustration - Pays-Basque

FRANCE. PYRENEES-ATLANTIQUES (64) AQUITAINE REGION. VILLAGE OF SAINT-PEE-SUR-NIVELLE. THE AUBERGE BASQUE. ITS CHEF CEDRIC BECHADE (32 YEARS-OLD) WHO LEARNED IN THE KITCHENS OF THE HOTEL DU PALAIS IN BIARRITZ AS WELL AS THE CRILLON AND PLAZA ATHENEE IN PARIS RECEIVED 1 STAR FROM THE MICHELIN GUIDE IN 2009 (A UNIQUE FEAT IN FRANCE FOR AN INN OR BED &BREAKFAST). CEDRIC BECHADE NONETHELESS DECIDED TO REFUSE IT TO ESCAPE THE SPIRIT OF COMPETITION AND THE STRESS CAUSED BY THIS SORT OF AWARD... Photo by Antoine Lorgnier/Only France/ABACAPRESS.COM

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Illustration - Corse du Sud - France

FRANCE. CORSE DU SUD (2A) PORTO VECCHIO. GRAND HOTEL DE CALA ROSSA Photo by Stephane Frances/Only France/ABACAPRESS.COM

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Illustration - Vin Gironde

FRANCE. AQUITAINE. GIRONDE (33) SAINT-EMILION VILLAGE, PORTRAIT OF YANNICK ALLENO, FRENCH CHEF COOK, THREE STARS IN THE MICHELIN GUIDE SINCE 2007, HOTEL DE PAVIE, VIGNOBLE PERSE, BORDEAUX VINEYARD Photo by Jean-Bernard Nadeau/Only France/ABACAPRESS.COM

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Illustration - Vin Gironde

FRANCE. AQUITAINE. GIRONDE (33) SAINT-EMILION VILLAGE, PORTRAIT OF YANNICK ALLENO, FRENCH CHEF COOK, THREE STARS IN THE MICHELIN GUIDE SINCE 2007, HOTEL DE PAVIE, VIGNOBLE PERSE, BORDEAUX VINEYARD Photo by Jean-Bernard Nadeau/Only France/ABACAPRESS.COM

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Illustration - Marseille

BOUCHES-DU-RHONE (13). GERALDPASSEDAT, CHEF OF LE PETIT NICE THE ONLY THREE STARS MICHELIN IN TOWN WITH JULIA SAMMUT, OWNER OF THE GROCERY AND RESTAURANT L'IDEAL IN THE NOAILLES DISTRICT OF MARSEILLE. Photo by Antoine Lorgnier/Only France/ABACAPRESS.COM

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Illustration - Marseille

BOUCHES-DU-RHONE (13). GERALDPASSEDAT, CHEF OF LE PETIT NICE THE ONLY THREE STARS MICHELIN IN TOWN, LIKES TO DO HIS SHOPPING IN THE DISTRICT OF NOAILLES. HERE AT SALADIN'S A SPICES SHOP. Photo by Antoine Lorgnier/Only France/ABACAPRESS.COM

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Illustration - Marseille

BOUCHES-DU-RHONE (13). GERALD PASSEDAT IS THE CHEF OF LE PETIT NICE, FISH AND SEAFOOD RESTAURANT, THE ONLY THREE STARS MICHELIN IN TOWN. HERE HIS RECIPIE OF NOUGAT, A TYPICLA FRENCH SWEET. Photo by Antoine Lorgnier/Only France/ABACAPRESS.COM

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Illustration - Marseille

BOUCHES-DU-RHONE (13). LE PETIT NICE, THE GERALD PASSEDAT'S THREE STARS MICHELIN, IS ALSO AN HOTEL WITH 16 SUITES WITH SEAVIEW. Photo by Antoine Lorgnier/Only France/ABACAPRESS.COM

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Illustration - Marseille

BOUCHES-DU-RHONE (13). GERALDPASSEDAT, CHEF OF LE PETIT NICE THE ONLY THREE STARS MICHELIN IN TOWN, LIKES TO DO HIS SHOPPING IN THE DISTRICT OF NOAILLES. HERE AT SALADIN'S A SPICES SHOP. Photo by Antoine Lorgnier/Only France/ABACAPRESS.COM

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Illustration - Marseille

BOUCHES-DU-RHONE (13). GERALDPASSEDAT, CHEF OF LE PETIT NICE THE ONLY THREE STARS MICHELIN IN TOWN, LIKES TO DO HIS SHOPPING IN THE DISTRICT OF NOAILLES. HERE AT SALADIN'S A SPICES SHOP. Photo by Antoine Lorgnier/Only France/ABACAPRESS.COM

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Illustration - Marseille

BOUCHES-DU-RHONE (13). GERALD PASSEDAT IS THE CHEF OF LE PETIT NICE, FISH AND SEAFOOD RESTAURANT, THE ONLY THREE STARS MICHELIN IN TOWN. HERE HIS RECIPIE OF SMOKED FISH. Photo by Antoine Lorgnier/Only France/ABACAPRESS.COM

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Illustration - Marseille

BOUCHES-DU-RHONE (13). GERALD PASSEDAT, THE CHEF OF LE PETIT NICE, FISH AND SEAFOOD RESTAURANT, THE ONLY THREE STARS MICHELIN IN TOWN, IS COOKING MOREN THAN 90 SPECIES OF FISH AND SEAFRUITS BOUGHT TO THE LOCAL FISHERMEN. Photo by Antoine Lorgnier/Only France/ABACAPRESS.COM

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Illustration - Marseille

BOUCHES-DU-RHONE (13). GERALD PASSEDAT, THE CHEF OF LE PETIT NICE, FISH AND SEAFOOD RESTAURANT, THE ONLY THREE STARS MICHELIN IN TOWN, IS COOKING MOREN THAN 90 SPECIES OF FISH AND SEAFRUITS BOUGHT TO THE LOCAL FISHERMEN. Photo by Antoine Lorgnier/Only France/ABACAPRESS.COM

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Illustration - Marseille

BOUCHES-DU-RHONE (13). GERALD PASSEDAT IS THE CHEF OF LE PETIT NICE, FISH AND SEAFOOD RESTAURANT, THE ONLY THREE STARS MICHELIN IN TOWN. Photo by Antoine Lorgnier/Only France/ABACAPRESS.COM

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Illustration - Marseille

BOUCHES-DU-RHONE (13). GERALD PASSEDAT, THE CHEF OF LE PETIT NICE, FISH AND SEAFOOD RESTAURANT, THE ONLY THREE STARS MICHELIN IN TOWN, IS COOKING MOREN THAN 90 SPECIES OF FISH AND SEAFRUITS BOUGHT TO THE LOCAL FISHERMEN. Photo by Antoine Lorgnier/Only France/ABACAPRESS.COM

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Illustration - Marseille

BOUCHES-DU-RHONE (13). GERALD PASSEDAT IS THE CHEF OF LE PETIT NICE, FISH AND SEAFOOD RESTAURANT, THE ONLY THREE STARS MICHELIN IN TOWN. HE IS COOKING MORE THAN 90 SPECIES OF FISH AND SEAFRUITS. Photo by Antoine Lorgnier/Only France/ABACAPRESS.COM

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Illustration - Marseille

BOUCHES-DU-RHONE (13). GERALDPASSEDAT, CHEF OF LE PETIT NICE THE ONLY THREE STARS MICHELIN IN TOWN, LIKES TO DO HIS SHOPPING IN THE DISTRICT OF NOAILLES. HERE AT SALADIN'S A SPICES SHOP. Photo by Antoine Lorgnier/Only France/ABACAPRESS.COM

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Illustration - Marseille

BOUCHES-DU-RHONE (13). GERALD PASSEDAT, THE CHEF OF LE PETIT NICE, FISH AND SEAFOOD RESTAURANT, THE ONLY THREE STARS MICHELIN IN TOWN, IS COOKING MOREN THAN 90 SPECIES OF FISH AND SEAFRUITS BOUGHT TO THE LOCAL FISHERMEN. Photo by Antoine Lorgnier/Only France/ABACAPRESS.COM

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Illustration - Marseille

BOUCHES-DU-RHONE (13). LE PETIT NICE, THE GERALD PASSEDAT'S THREE STARS MICHELIN, IS ALSO AN HOTEL WITH 16 SUITES WITH SEAVIEW. Photo by Antoine Lorgnier/Only France/ABACAPRESS.COM

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Illustration - Marseille

BOUCHES-DU-RHONE (13). GERALD PASSEDAT IS THE CHEF OF LE PETIT NICE, FISH AND SEAFOOD RESTAURANT, THE ONLY THREE STARS MICHELIN IN TOWN. Photo by Antoine Lorgnier/Only France/ABACAPRESS.COM

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Illustration - Marseille

BOUCHES-DU-RHONE (13). GERALD PASSEDAT IS THE CHEF OF LE PETIT NICE, FISH AND SEAFOOD RESTAURANT, THE ONLY THREE STARS MICHELIN IN TOWN. Photo by Antoine Lorgnier/Only France/ABACAPRESS.COM

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Illustration - Marseille

BOUCHES-DU-RHONE (13). GERALD PASSEDAT IS THE CHEF OF LE PETIT NICE, FISH AND SEAFOOD RESTAURANT, THE ONLY THREE STARS MICHELIN IN TOWN. Photo by Antoine Lorgnier/Only France/ABACAPRESS.COM

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Illustration - Marseille

BOUCHES-DU-RHONE (13). GERALD PASSEDAT, THE CHEF OF LE PETIT NICE, FISH AND SEAFOOD RESTAURANT, THE ONLY THREE STARS MICHELIN IN TOWN, IS COOKING MOREN THAN 90 SPECIES OF FISH AND SEAFRUITS BOUGHT TO THE LOCAL FISHERMEN. Photo by Antoine Lorgnier/Only France/ABACAPRESS.COM

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Illustration - Marseille

BOUCHES-DU-RHONE (13). GERALD PASSEDAT, THE CHEF OF LE PETIT NICE, FISH AND SEAFOOD RESTAURANT, THE ONLY THREE STARS MICHELIN IN TOWN, IS COOKING MOREN THAN 90 SPECIES OF FISH AND SEAFRUITS BOUGHT TO THE LOCAL FISHERMEN. Photo by Antoine Lorgnier/Only France/ABACAPRESS.COM

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Illustration - Marseille

BOUCHES-DU-RHONE (13). GERALD PASSEDAT IS THE CHEF OF LE PETIT NICE, FISH AND SEAFOOD RESTAURANT, THE ONLY THREE STARS MICHELIN IN TOWN. Photo by Antoine Lorgnier/Only France/ABACAPRESS.COM

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Illustration - Cannes Croisette

FRANCE. ALPES-MARITIMES (06) PROVENCE REGION. CANNES. THE MENU OF THE RESTAURANT LA PALME D'OR (TWO STARS IN THE MICHELIN GUIDE) IN THE HOTEL MARTINEZ Photo by Antoine Lorgnier/Only France/ABACAPRESS.COM

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Michelin Guide 2025 Ceremony - Metz

Guests taste local cold cuts at the Chef's dinner organized by the Michelin Guide in Metz, Moselle, the Grand Est Region, France, March 30, 2025. The Michelin Guide France launched its 2025 Ceremony in Metz on Monday. The event unveiled the Michelin Guide France 2025 selection along with a series of celebrations. Photo by Gao Jing/Xinhua/ABACAPRESS.COM

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Michelin Guide 2025 Ceremony - Metz

Servings of grilled trout are seen at the Chef's dinner organized by Michelin Guide in Metz, Moselle, the Grand Est Region, France, March 30, 2025. The Michelin Guide France launched its 2025 Ceremony in Metz on Monday. The event unveiled the Michelin Guide France 2025 selection along with a series of celebrations. Photo by Gao Jing/Xinhua/ABACAPRESS.COM

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Michelin Guide 2025 Ceremony - Metz

A staff displays Cremant, a local sparkling wine, near Metz, Moselle, the Grand Est Region, France, March 31, 2025. The Michelin Guide France launched its 2025 Ceremony in Metz on Monday. The event unveiled the Michelin Guide France 2025 selection along with a series of celebrations. Photo by Gao Jing/Xinhua/ABACAPRESS.COM

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Michelin Guide 2025 Ceremony - Metz

A chef makes grilled trouts at Chef's dinner organized by the Michelin Guide in Metz, Moselle, the Grand Est Region, France, March 30, 2025. The Michelin Guide France launched its 2025 Ceremony in Metz on Monday. The event unveiled the Michelin Guide France 2025 selection along with a series of celebrations. Photo by Gao Jing/Xinhua/ABACAPRESS.COM

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Michelin Guide 2025 Ceremony - Metz

A two-star Michelin chef prepares food near Metz, Moselle, the Grand Est Region, France, March 31, 2025. The Michelin Guide France launched its 2025 Ceremony in Metz on Monday. The event unveiled the Michelin Guide France 2025 selection along with a series of celebrations. Photo by Gao Jing/Xinhua/ABACAPRESS.COM

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Michelin Guide 2025 Ceremony - Metz

French cuisines are seen at the 2025 edition of the Michelin Guide France awards ceremony in Metz, Moselle, France, March 31, 2025. The Michelin Guide France launched its 2025 edition on Monday in Metz. Photo by Gao Jing/Xinhua/ABACAPRESS.COM

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Michelin Guide 2025 Ceremony - Metz

French chef Christopher Coutanceau (C) delivers a speech at the 2025 edition of the Michelin Guide France awards ceremony in Metz, Moselle, France, March 31, 2025. The Michelin Guide France launched its 2025 edition on Monday in Metz. Photo by Gao Jing/Xinhua/ABACAPRESS.COM

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Michelin Guide 2025 Ceremony - Metz

French cuisines are seen at the 2025 edition of the Michelin Guide France awards ceremony in Metz, Moselle, France, March 31, 2025. The Michelin Guide France launched its 2025 edition on Monday in Metz. Photo by Gao Jing/Xinhua/ABACAPRESS.COM

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Michelin Guide 2025 Ceremony - Metz

Local people take part in a food festival at a square in Metz, Moselle, the Grand Est Region, France, March 30, 2025. The Michelin Guide France launched its 2025 Ceremony in Metz on Monday. The event unveiled the Michelin Guide France 2025 selection along with a series of celebrations. Photo by Gao Jing/Xinhua/ABACAPRESS.COM

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Michelin Guide 2025 Ceremony - Metz

A chef makes grilled pork and vegetable at Chef's dinner organized by the Michelin Guide in Metz, Moselle, the Grand Est Region, France, March 30, 2025. The Michelin Guide France launched its 2025 Ceremony in Metz on Monday. The event unveiled the Michelin Guide France 2025 selection along with a series of celebrations. Photo by Gao Jing/Xinhua/ABACAPRESS.COM

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Michelin Guide 2025 Ceremony - Metz

Staff members prepare food at the 2025 edition of the Michelin Guide France awards ceremony in Metz, Moselle, France, March 31, 2025. The Michelin Guide France launched its 2025 edition on Monday in Metz. Photo by Gao Jing/Xinhua/ABACAPRESS.COM

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Michelin Guide 2025 Ceremony - Metz

A two-star Michelin chef prepares food near Metz, Moselle, the Grand Est Region, France, March 31, 2025. The Michelin Guide France launched its 2025 Ceremony in Metz on Monday. The event unveiled the Michelin Guide France 2025 selection along with a series of celebrations. Photo by Gao Jing/Xinhua/ABACAPRESS.COM

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Michelin Guide 2025 Ceremony - Metz

Chefs pose for a group photo at the 2025 edition of the Michelin Guide France awards ceremony in Metz, Moselle, France, March 31, 2025. The Michelin Guide France launched its 2025 edition on Monday in Metz. Photo by Gao Jing/Xinhua/ABACAPRESS.COM

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Michelin Guide 2025 Ceremony - Metz

The 2025 edition of the Michelin Guide France awards ceremony is held in Metz, Moselle, France, March 31, 2025. The Michelin Guide France launched its 2025 edition on Monday in Metz. Photo by Gao Jing/Xinhua/ABACAPRESS.COM

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Michelin Guide 2025 Ceremony - Metz

A two-star Michelin chef prepares food near Metz, Moselle, the Grand Est Region, France, March 31, 2025. The Michelin Guide France launched its 2025 Ceremony in Metz on Monday. The event unveiled the Michelin Guide France 2025 selection along with a series of celebrations. Photo by Gao Jing/Xinhua/ABACAPRESS.COM

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Michelin Guide 2025 Ceremony - Metz

French chef Hugo Roellinger (2nd R, front) delivers a speech at the 2025 edition of the Michelin Guide France awards ceremony in Metz, Moselle, France, March 31, 2025. The Michelin Guide France launched its 2025 edition on Monday in Metz. Photo by Gao Jing/Xinhua/ABACAPRESS.COM

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Michelin Guide 2025 Ceremony - Metz

The 2025 edition of the Michelin Guide France is pictured in Metz, Moselle, France, March 31, 2025. The Michelin Guide France launched its 2025 edition on Monday in Metz. Photo by Gao Jing/Xinhua/ABACAPRESS.COM

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Michelin Guide 2025 Ceremony - Metz

The two new new Michelin Guide 2015 . Metz Congrès Robert Schuman, Michelin Guide 2025 ceremony. France, Moselle (57), Metz, March 31, 2025. Photo by Pascal Avenet/ABACAPRESS.COM

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Michelin Guide 2025 Ceremony - Metz

New 3-star chef Christopher Coutanceau . Metz Congrès Robert Schuman, Michelin Guide 2025 ceremony. France, Moselle (57), Metz, March 31, 2025. Photo by Pascal Avenet/ABACAPRESS.COM

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Michelin Guide 2025 Ceremony - Metz

New 3-star chef Christopher Coutanceau . Metz Congrès Robert Schuman, Michelin Guide 2025 ceremony. France, Moselle (57), Metz, March 31, 2025. Photo by Pascal Avenet/ABACAPRESS.COM

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Michelin Guide 2025 Ceremony - Metz

New 3-star chef Christopher Coutanceau . Metz Congrès Robert Schuman, Michelin Guide 2025 ceremony. France, Moselle (57), Metz, March 31, 2025. Photo by Pascal Avenet/ABACAPRESS.COM