Search｜Photos & Images & Videos｜KYODO NEWS IMAGES INC

Year's 1st kumquat auction in Japan

The year's first auction of fully ripe "Tama-tama" luxury kumquats is held on Jan. 15. 2026, at a wholesale market in Miyazaki, southwestern Japan.

E

Year's 1st kumquat auction in Japan

The year's first auction of fully ripe "Tama-tama" luxury kumquats is held on Jan. 15. 2026, at a wholesale market in Miyazaki, southwestern Japan.

E

Year's 1st kumquat auction in Japan

The year's first auction of fully ripe "Tama-tama" luxury kumquats is held on Jan. 15. 2026, at a wholesale market in Miyazaki, southwestern Japan.

E

Year's 1st kumquat auction in Japan

Fully ripe "Tama-tama" luxury kumquats are on display for the first auction of the year on Jan. 15. 2026, at a wholesale market in Miyazaki, southwestern Japan.

E

Rice Production in Indonesia - Bali

Ripe rice plants grow densely in a field in Denpasar, Bali, Indonesia on September 12, 2023. Rice is the staple food for more than half of the world’s population, making its cultivation a critical component of global food security and rural livelihoods. Photo by Nicola Longobardi/Middle East Images/ABACAPRESS.COm

E

Rice Production in Indonesia - Bali

Ripe rice plants grow densely in a field in Denpasar, Bali, Indonesia on September 12, 2023. Rice is the staple food for more than half of the world’s population, making its cultivation a critical component of global food security and rural livelihoods. Photo by Nicola Longobardi/Middle East Images/ABACAPRESS.COm

E

Vegetable Greenhouse

ZHANGYE, CHINA - DECEMBER 9, 2025 - A vegetable farmer is picking ripe tomatoes in a vegetable greenhouse in Zhangye City, Gansu Province, China on December 9, 2025.

E

Vegetable Greenhouse

ZHANGYE, CHINA - DECEMBER 9, 2025 - Vegetable farmers are picking ripe tomatoes in a vegetable greenhouse in Zhangye City, Gansu Province, China on December 9, 2025.

E

Vegetable Greenhouse

ZHANGYE, CHINA - DECEMBER 9, 2025 - A vegetable farmer is picking ripe tomatoes in a vegetable greenhouse in Zhangye City, Gansu Province, China on December 9, 2025.

E

Vegetable Greenhouse

ZHANGYE, CHINA - DECEMBER 9, 2025 - Vegetable farmers are picking ripe chili peppers in a vegetable greenhouse in Zhangye City, Gansu Province, China on December 9, 2025.

E

Vegetable Greenhouse

ZHANGYE, CHINA - DECEMBER 9, 2025 - Vegetable farmers are picking ripe tomatoes in a vegetable greenhouse in Zhangye City, Gansu Province, China on December 9, 2025.

E

Seasonal harvest

PÃ¤rnu, 10.09.2025. Assortment of fresh ripe tomatoes in different varieties and colors. Photo: Mailiis Ollino/PÃ¤rnu PM

E

Seasonal harvest

PÃ¤rnu, 10.09.2025. Assortment of fresh ripe tomatoes in different varieties and colors. Photo: Mailiis Ollino/PÃ¤rnu PM

E

Seasonal harvest

PÃ¤rnu, 10.09.2025. Assortment of fresh ripe tomatoes. Photo: Mailiis Ollino/PÃ¤rnu PM

E

Seasonal harvest

PÃ¤rnu, 10.09.2025. Assortment of fresh ripe tomatoes in different varieties and colors. Photo: Mailiis Ollino/PÃ¤rnu PM

E

Seasonal harvest

PÃ¤rnu, 10.09.2025. Assortment of fresh ripe tomatoes. Photo: Mailiis Ollino/PÃ¤rnu PM

E

Seasonal harvest

PÃ¤rnu, 10.09.2025. Assortment of fresh ripe tomatoes. Photo: Mailiis Ollino/PÃ¤rnu PM

E

Seasonal harvest

PÃ¤rnu, 10.09.2025. Assortment of fresh ripe tomatoes in different varieties and colors. Photo: Mailiis Ollino/PÃ¤rnu PM

E

Seasonal harvest

PÃ¤rnu, 10.09.2025. Assortment of fresh ripe tomatoes. Photo: Mailiis Ollino/PÃ¤rnu PM

E

Seasonal harvest

PÃ¤rnu, 10.09.2025. Assortment of fresh ripe tomatoes in different varieties and colors. Photo: Mailiis Ollino/PÃ¤rnu PM

E

Illustration - Alsace

FRANCE. ALSACE. HAUT-RHIN (68) EGUISHEIM. AERIAL VIEW OF AUTUMN GRAPE HARVESTING ON THE HILLSIDES WHERE WINEGROWERS GATHER RIPE GRAPES. Photo by Vincent Schneider/Only France/ABACAPRESS.COM

E

Illustration - Provence Food

FRANCE. RIPE PEACHES FRUITS ON A BRANCH IN PROVENCE Photo by Bernard Jaubert/Only France/ABACAPRESS.COM

E

Illustration - Provence Food

FRANCE. RIPE PEACHES FRUITS ON A BRANCH IN PROVENCE Photo by Jarry Tripelon/Only France/ABACAPRESS.COM

E

A Farm In The Desert Of New Valley Governorate - Cairo

Workers transport a well-drilling rig at the site of Owainat Water Well Project in the desert of New Valley Governorate, Egypt, on May 3, 2025. Over 1,300 kilometers away from the capital Cairo, a sea of ripe wheat, rippling in the breeze, are waiting to be harvested in a desert. "It used to be an arid desert here and the well-drilling teams have turned it into farmland," said Mohamed Gabar, a worker with the Owainat Water Well Project operated by ZPEC (China's Zhongman Petroleum and Natural Gas Group Corp., Ltd.) branch in Egypt. The project, located in southern desert of New Valley Governorate, is part of the country's efforts to accelerate its desert reclamation initiatives since 2015. At the project site, six towering rigs are drilling deep into the desert in search of groundwater. "There are six well-drilling teams, comprising over 130 employees from China and Egypt," said the project manager Zhao Baojiang. The rigs operate 24 hours a day, with workers rotating in two shifts, he introduced. In less than

E

A Farm In The Desert Of New Valley Governorate - Cairo

This photo taken on May 3, 2025 shows a well-drilling rig at night at the site of Owainat Water Well Project in the desert of New Valley Governorate, Egypt. Over 1,300 kilometers away from the capital Cairo, a sea of ripe wheat, rippling in the breeze, are waiting to be harvested in a desert. "It used to be an arid desert here and the well-drilling teams have turned it into farmland," said Mohamed Gabar, a worker with the Owainat Water Well Project operated by ZPEC (China's Zhongman Petroleum and Natural Gas Group Corp., Ltd.) branch in Egypt. The project, located in southern desert of New Valley Governorate, is part of the country's efforts to accelerate its desert reclamation initiatives since 2015. At the project site, six towering rigs are drilling deep into the desert in search of groundwater. "There are six well-drilling teams, comprising over 130 employees from China and Egypt," said the project manager Zhao Baojiang. The rigs operate 24 hours a day, with workers rotating in two shifts, he introduced.

E

A Farm In The Desert Of New Valley Governorate - Cairo

Workers operate on a well-drilling rig at the site of Owainat Water Well Project in the desert of New Valley Governorate, Egypt, on May 3, 2025. Over 1,300 kilometers away from the capital Cairo, a sea of ripe wheat, rippling in the breeze, are waiting to be harvested in a desert. "It used to be an arid desert here and the well-drilling teams have turned it into farmland," said Mohamed Gabar, a worker with the Owainat Water Well Project operated by ZPEC (China's Zhongman Petroleum and Natural Gas Group Corp., Ltd.) branch in Egypt. The project, located in southern desert of New Valley Governorate, is part of the country's efforts to accelerate its desert reclamation initiatives since 2015. At the project site, six towering rigs are drilling deep into the desert in search of groundwater. "There are six well-drilling teams, comprising over 130 employees from China and Egypt," said the project manager Zhao Baojiang. The rigs operate 24 hours a day, with workers rotating in two shifts, he introduced. In less than

E

A Farm In The Desert Of New Valley Governorate - Cairo

Workers operate on a well-drilling rig at the site of Owainat Water Well Project in the desert of New Valley Governorate, Egypt, on May 3, 2025. Over 1,300 kilometers away from the capital Cairo, a sea of ripe wheat, rippling in the breeze, are waiting to be harvested in a desert. "It used to be an arid desert here and the well-drilling teams have turned it into farmland," said Mohamed Gabar, a worker with the Owainat Water Well Project operated by ZPEC (China's Zhongman Petroleum and Natural Gas Group Corp., Ltd.) branch in Egypt. The project, located in southern desert of New Valley Governorate, is part of the country's efforts to accelerate its desert reclamation initiatives since 2015. At the project site, six towering rigs are drilling deep into the desert in search of groundwater. "There are six well-drilling teams, comprising over 130 employees from China and Egypt," said the project manager Zhao Baojiang. The rigs operate 24 hours a day, with workers rotating in two shifts, he introduced. In less than

E

A Farm In The Desert Of New Valley Governorate - Cairo

(Egyptians gesture while working on newly-harvested wheat at a farm in the desert of New Valley Governorate, Egypt, on May 3, 2025. Over 1,300 kilometers away from the capital Cairo, a sea of ripe wheat, rippling in the breeze, are waiting to be harvested in a desert. "It used to be an arid desert here and the well-drilling teams have turned it into farmland," said Mohamed Gabar, a worker with the Owainat Water Well Project operated by ZPEC (China's Zhongman Petroleum and Natural Gas Group Corp., Ltd.) branch in Egypt. The project, located in southern desert of New Valley Governorate, is part of the country's efforts to accelerate its desert reclamation initiatives since 2015. At the project site, six towering rigs are drilling deep into the desert in search of groundwater. "There are six well-drilling teams, comprising over 130 employees from China and Egypt," said the project manager Zhao Baojiang. The rigs operate 24 hours a day, with workers rotating in two shifts, he introduced. In less than a year, more

E

A Farm In The Desert Of New Valley Governorate - Cairo

An aerial drone photo taken on May 3, 2025 shows the farmland in the desert of New Valley Governorate, Egypt. Over 1,300 kilometers away from the capital Cairo, a sea of ripe wheat, rippling in the breeze, are waiting to be harvested in a desert. "It used to be an arid desert here and the well-drilling teams have turned it into farmland," said Mohamed Gabar, a worker with the Owainat Water Well Project operated by ZPEC (China's Zhongman Petroleum and Natural Gas Group Corp., Ltd.) branch in Egypt. The project, located in southern desert of New Valley Governorate, is part of the country's efforts to accelerate its desert reclamation initiatives since 2015. At the project site, six towering rigs are drilling deep into the desert in search of groundwater. "There are six well-drilling teams, comprising over 130 employees from China and Egypt," said the project manager Zhao Baojiang. The rigs operate 24 hours a day, with workers rotating in two shifts, he introduced. In less than a year, more than 60 units of 450-

E

A Farm In The Desert Of New Valley Governorate - Cairo

An aerial drone photo taken on May 3, 2025 shows harvesters reaping wheat at a farm in the desert of New Valley Governorate, Egypt. The irrigation water for the farm comes from wells drilled by ZPEC. Over 1,300 kilometers away from the capital Cairo, a sea of ripe wheat, rippling in the breeze, are waiting to be harvested in a desert. "It used to be an arid desert here and the well-drilling teams have turned it into farmland," said Mohamed Gabar, a worker with the Owainat Water Well Project operated by ZPEC (China's Zhongman Petroleum and Natural Gas Group Corp., Ltd.) branch in Egypt. The project, located in southern desert of New Valley Governorate, is part of the country's efforts to accelerate its desert reclamation initiatives since 2015. At the project site, six towering rigs are drilling deep into the desert in search of groundwater. "There are six well-drilling teams, comprising over 130 employees from China and Egypt," said the project manager Zhao Baojiang. The rigs operate 24 hours a day, with work

E

A Farm In The Desert Of New Valley Governorate - Cairo

(A harvester reaps wheat at a farm in the desert of New Valley Governorate, Egypt, on May 3, 2025. Over 1,300 kilometers away from the capital Cairo, a sea of ripe wheat, rippling in the breeze, are waiting to be harvested in a desert. "It used to be an arid desert here and the well-drilling teams have turned it into farmland," said Mohamed Gabar, a worker with the Owainat Water Well Project operated by ZPEC (China's Zhongman Petroleum and Natural Gas Group Corp., Ltd.) branch in Egypt. The project, located in southern desert of New Valley Governorate, is part of the country's efforts to accelerate its desert reclamation initiatives since 2015. At the project site, six towering rigs are drilling deep into the desert in search of groundwater. "There are six well-drilling teams, comprising over 130 employees from China and Egypt," said the project manager Zhao Baojiang. The rigs operate 24 hours a day, with workers rotating in two shifts, he introduced. In less than a year, more than 60 units of 450-meter-deep

E

A Farm In The Desert Of New Valley Governorate - Cairo

An aerial drone photo taken on May 3, 2025 shows the farmland in the desert of New Valley Governorate, Egypt. Over 1,300 kilometers away from the capital Cairo, a sea of ripe wheat, rippling in the breeze, are waiting to be harvested in a desert. "It used to be an arid desert here and the well-drilling teams have turned it into farmland," said Mohamed Gabar, a worker with the Owainat Water Well Project operated by ZPEC (China's Zhongman Petroleum and Natural Gas Group Corp., Ltd.) branch in Egypt. The project, located in southern desert of New Valley Governorate, is part of the country's efforts to accelerate its desert reclamation initiatives since 2015. At the project site, six towering rigs are drilling deep into the desert in search of groundwater. "There are six well-drilling teams, comprising over 130 employees from China and Egypt," said the project manager Zhao Baojiang. The rigs operate 24 hours a day, with workers rotating in two shifts, he introduced. In less than a year, more than 60 units of 450-

E

A Farm In The Desert Of New Valley Governorate - Cairo

This photo taken on May 3, 2025 shows makeshift rooms for workers at the site of Owainat Water Well Project in the desert of New Valley Governorate, Egypt. Over 1,300 kilometers away from the capital Cairo, a sea of ripe wheat, rippling in the breeze, are waiting to be harvested in a desert. "It used to be an arid desert here and the well-drilling teams have turned it into farmland," said Mohamed Gabar, a worker with the Owainat Water Well Project operated by ZPEC (China's Zhongman Petroleum and Natural Gas Group Corp., Ltd.) branch in Egypt. The project, located in southern desert of New Valley Governorate, is part of the country's efforts to accelerate its desert reclamation initiatives since 2015. At the project site, six towering rigs are drilling deep into the desert in search of groundwater. "There are six well-drilling teams, comprising over 130 employees from China and Egypt," said the project manager Zhao Baojiang. The rigs operate 24 hours a day, with workers rotating in two shifts, he introduced. I

E

A Farm In The Desert Of New Valley Governorate - Cairo

Li Chundi, chairman of ZPEC, tastes groundwater from a water well drilled by the ZPEC branch in Egypt in the desert of New Valley Governorate, Egypt, on May 3, 2025. Over 1,300 kilometers away from the capital Cairo, a sea of ripe wheat, rippling in the breeze, are waiting to be harvested in a desert. "It used to be an arid desert here and the well-drilling teams have turned it into farmland," said Mohamed Gabar, a worker with the Owainat Water Well Project operated by ZPEC (China's Zhongman Petroleum and Natural Gas Group Corp., Ltd.) branch in Egypt. The project, located in southern desert of New Valley Governorate, is part of the country's efforts to accelerate its desert reclamation initiatives since 2015. At the project site, six towering rigs are drilling deep into the desert in search of groundwater. "There are six well-drilling teams, comprising over 130 employees from China and Egypt," said the project manager Zhao Baojiang. The rigs operate 24 hours a day, with workers rotating in two shifts, he int

E

A Farm In The Desert Of New Valley Governorate - Cairo

This photo taken on May 3, 2025 shows ripe wheat to be harvested at a farm in the desert of New Valley Governorate, Egypt. Over 1,300 kilometers away from the capital Cairo, a sea of ripe wheat, rippling in the breeze, are waiting to be harvested in a desert. "It used to be an arid desert here and the well-drilling teams have turned it into farmland," said Mohamed Gabar, a worker with the Owainat Water Well Project operated by ZPEC (China's Zhongman Petroleum and Natural Gas Group Corp., Ltd.) branch in Egypt. The project, located in southern desert of New Valley Governorate, is part of the country's efforts to accelerate its desert reclamation initiatives since 2015. At the project site, six towering rigs are drilling deep into the desert in search of groundwater. "There are six well-drilling teams, comprising over 130 employees from China and Egypt," said the project manager Zhao Baojiang. The rigs operate 24 hours a day, with workers rotating in two shifts, he introduced. In less than a year, more than 60

E

Mango Processing Factories - Cambodia and China

A worker sorts dried mango slices on the food processing line of Zhong Bao Fujian) Food Science & Technology Co. Ltd. in Pinghe County of Zhangzhou City, southeast China's Fujian Province, March 26, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-in

E

Mango Processing Factories - Cambodia and China

A worker arranges dried mango slices imported from Cambodia on the food processing line of Zhong Bao Fujian) Food Science & Technology Co. Ltd. in Pinghe County of Zhangzhou City, southeast China's Fujian Province, March 26, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets w

E

Mango Processing Factories - Cambodia and China

A worker carries a bag of mangoes at a mango processing factory in Phnom Sruoch district in Kampong Speu province, Cambodia, March 18, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-invested mango processing factory was put into use in January, 202

E

Mango Processing Factories - Cambodia and China

Workers arranges dried mango slices imported from Cambodia on the food processing line of Zhong Bao Fujian) Food Science & Technology Co. Ltd. in Pinghe County of Zhangzhou City, southeast China's Fujian Province, March 26, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets wi

E

Mango Processing Factories - Cambodia and China

An aerial drone photo shows workers transporting mangoes at a mango orchard in Phnom Sruoch district in Kampong Speu province, Cambodia, March 18, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-invested mango processing factory was put into use in

E

Mango Processing Factories - Cambodia and China

A worker carries a box of dried mango slices at Zhong Bao Fujian) Food Science & Technology Co. Ltd. in Pinghe County of Zhangzhou City, southeast China's Fujian Province, March 26, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-invested mango proc

E

Mango Processing Factories - Cambodia and China

A worker transports dried mango slices at a mango processing factory in Phnom Sruoch district in Kampong Speu province, Cambodia, March 18, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-invested mango processing factory was put into use in January

E

Mango Processing Factories - Cambodia and China

A worker slices a mango at a mango processing factory in Phnom Sruoch district in Kampong Speu province, Cambodia, March 18, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-invested mango processing factory was put into use in January, 2021. Since t

E

Mango Processing Factories - Cambodia and China

Workers check the quality of dried mango slices at a mango processing factory in Phnom Sruoch district in Kampong Speu province, Cambodia, March 18, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-invested mango processing factory was put into use i

E

Mango Processing Factories - Cambodia and China

An aerial drone photo shows a mango orchard in Phnom Sruoch district in Kampong Speu province, Cambodia, March 18, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-invested mango processing factory was put into use in January, 2021. Since then, it ha

E

Mango Processing Factories - Cambodia and China

A worker prepares mango slices for drying at a mango processing factory in Phnom Sruoch district in Kampong Speu province, Cambodia, March 18, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-invested mango processing factory was put into use in Janu

E

Mango Processing Factories - Cambodia and China

A worker displays mango slices at a mango processing factory in Phnom Sruoch district in Kampong Speu province, Cambodia, March 18, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-invested mango processing factory was put into use in January, 2021.

E

Mango Processing Factories - Cambodia and China

Workers sort mangoes at a mango orchard in Phnom Sruoch district in Kampong Speu province, Cambodia, March 18, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-invested mango processing factory was put into use in January, 2021. Since then, it has no

E

Mango Processing Factories - Cambodia and China

An aerial drone photo shows a worker examining the quality of mango slices at a mango processing factory in Phnom Sruoch district in Kampong Speu province, Cambodia, March 18, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-invested mango processing

E

Mango Processing Factories - Cambodia and China

An aerial drone photo shows workers peeling mangoes at a mango processing factory in Phnom Sruoch district in Kampong Speu province, Cambodia, March 18, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-invested mango processing factory was put into u