Chinese-aided agricultural project brings soymilk to Tanzanian villagers

STORY: Chinese-aided agricultural project brings soymilk to Tanzanian villagers DATELINE: July 5, 2022 LENGTH: 00:01:54 LOCATION: Dar es Salaam CATEGORY: ECONOMY SHOTLIST: 1. various of local people drinking soymilk 2. SOUNDBITE 1 (English): ROZALIA GRAYSON RWEGASIRA, Training officer of the project 3. SOUNDBITE 2 (English): EVANCE GAMBISHI, Agriculture officer of Morogoro Region STORYLINE: Soymilk, a traditional Chinese drink that's rich in flavor and nutrition, is becoming an increasingly popular drink among Tanzanians in villages in the Morogoro region west of the East African nation's commercial capital Dar es Salaam. The growing popularity of this new healthy drink has stemmed from a bilateral cooperative project in Tanzania, led by experts from the China Agricultural University (CAU). The experts had decided to cooperate with the Morogoro authorities to promote the maize and soybean inter-planting project called "Small Bean and Big Nutrition." Under the project, the experts in collaboration with t

TANZANIA-MOROGORO-CHINA-AGRICULTURAL COOPERATION-SOY MILK

TANZANIA-MOROGORO-CHINA-AGRICULTURAL COOPERATION-SOY MILK

(220704) -- MOROGORO (TANZANIA), July 4, 2022 (Xinhua) -- Rozalia Grayson Rwegasira (R, Front), Assistant Administrative Secretary in Economic and Productive Sector of the Morogoro regional commissioner's office, presents the award of Peapea village's best soybean farmer for 2022 in Morogoro, Tanzania, on June 23, 2022. Soy milk, a traditional Chinese drink rich in flavor and nutrition, is becoming an increasingly popular drink among Tanzanians in villages in the Morogoro region west of Dar es Salaam. (China Agricultural University/Handout via Xinhua) TO GO WITH Feature: Tanzanian farmers fall in love with Chinese soy milk