Search｜Photos & Images & Videos｜KYODO NEWS IMAGES INC

Red Sea Film Festival Opening Ceremony - Jeddah

Vin Diesel poses behind Michael Caine on the red carpet of the opening ceremony of the 5th edition of the Red Sea Film Festival in Jeddah, Saudi Arabia, on December 4, 2025. Caine received the Red Sea Honoree Award. Photo by Balkis Press/ABACAPRESS.COM

E

Red Sea Film Festival Opening Ceremony - Jeddah

Vin Diesel waves to fans on the red carpet during the opening ceremony of the 5th edition of the Red Sea Film Festival in Jeddah, Saudi Arabia, on December 4, 2025. Photo by Balkis Press/ABACAPRESS.COM

E

Red Sea Film Festival Opening Ceremony - Jeddah

Vin Diesel poses behind Michael Caine on the red carpet of the opening ceremony of the 5th edition of the Red Sea Film Festival in Jeddah, Saudi Arabia, on December 4, 2025. Caine received the Red Sea Honoree Award. Photo by Balkis Press/ABACAPRESS.COM

E

Red Sea Film Festival Opening Ceremony - Jeddah

Michael Caine (sitting on a wheel chair in front of his grand children) and Vin Diesel talk to the audience during the opening ceremony of the 5th edition of the Red Sea Film Festival in Jeddah, Saudi Arabia, on December 4, 2025. Caine received the Red Sea Honoree Award. Photo by Balkis Press/ABACAPRESS.COM

E

Red Sea Film Festival Opening Ceremony - Jeddah

Michael Caine (sitting on a wheel chair in front of his grand children) and Vin Diesel talk to the audience during the opening ceremony of the 5th edition of the Red Sea Film Festival in Jeddah, Saudi Arabia, on December 4, 2025. Caine received the Red Sea Honoree Award. Photo by Balkis Press/ABACAPRESS.COM

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo

E

Early 2025 Harvest in The Midst of The French Wine Crisis

Illustration - Early grape harvest in Aigremont. Gard, France, August 26, 2025. "Obviously, this is bad news..." An understatement: in the midst of the wine crisis, winegrowers saw their hopes of an exemption from customs duties to the United States dashed this Thursday, August 21. French wines will be taxed at 15% – compared to 13.5% since the beginning of the year, and 2.5% previously. Other problems include the decline in consumption, and with global warming, the French grape harvest is starting on average three weeks earlier than in the 1980s, according to INRAE (New window). Rising temperatures – one of the most emblematic markers of climate change – are accelerating vine development, with grape ripening advancing. "There is a phenomenon of amplification of the effect of climate change because the harvest is happening in the middle of summer," confirms Jean-Marc Touzard. A double whammy that's causing temperatures to soar at harvest time. To reduce overproduction, 27,500 hectares of vines will be uproo