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Global Panda Partners 2025 Conference - China

A tea technician draws a panda pattern while making tea at an expo of panda-themed cultural and creative products in Chengdu, southwest China's Sichuan Province, Nov. 21, 2025. The Global Panda Partners 2025 conference opened here on Friday. Photo by Wang Xi/Xinhua/ABACAPRESS.COM

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Illustration - Mauritania

MAURITANIA. CHINGUETTI. MAURITANIAN TRAVEL GUIDE MAKING TEA AT NIGHT AT A CAMP IN THE DESERT. Photo by Antoine Lorgnier/Only World/ABACAPRESS.COM

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CHAGEE Nasdaq Market Value

An employee is making milk tea in a CHAGEE store, Nanjing, Jiangsu Province, China on April 18, 2025.

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CHAGEE Nasdaq Market Value

An employee is making milk tea in a CHAGEE store, Nanjing, Jiangsu Province, China on April 18, 2025.

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Tea Harvest Saison - China

Pan Jintu (1st L), an inheritor of Wuzhou Juyan tea making technique, processes tea leaves with his colleagues at a tea company in Jinhua City of east China's Zhejiang Province, March 31, 2025. The Wuzhou (ancient name of Jinhua) Juyan tea has recently entered its harvest season. The making technique of the Juyan tea, together with that of Longjing tea (West Lake Dragon Well tea), Changxing Zisun tea (a tea variety originated from Changxing County) and some other reputed tea varieties in Zhejiang, was inscribed on the World Intangible Cultural Heritage List in 2022. In recent years, with joint efforts from leading tea companies and Juyan tea making technique inheritors, Juyan tea has quickened its pace of development and moved towards standardized production and industrialization. The development of Juyan tea industry has promoted local eco-tourism and helped increase incomes of local farmers. Photo by Xinhua/Xu Yu/ABACAPRESS.COM

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Tea Harvest Saison - China

Farmers transfer freshly-picked Juyan tea leaves at a planting base in Lutian Village in Jinhua City of east China's Zhejiang Province, March 31, 2025. The Wuzhou (ancient name of Jinhua) Juyan tea has recently entered its harvest season. The making technique of the Juyan tea, together with that of Longjing tea (West Lake Dragon Well tea), Changxing Zisun tea (a tea variety originated from Changxing County) and some other reputed tea varieties in Zhejiang, was inscribed on the World Intangible Cultural Heritage List in 2022. In recent years, with joint efforts from leading tea companies and Juyan tea making technique inheritors, Juyan tea has quickened its pace of development and moved towards standardized production and industrialization. The development of Juyan tea industry has promoted local eco-tourism and helped increase incomes of local farmers. Photo by Xinhua/Xu Yu/ABACAPRESS.COM

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Tea Harvest Saison - China

Workers process Juyan tea leaves at a tea company in Jinhua City of east China's Zhejiang Province, March 31, 2025. The Wuzhou (ancient name of Jinhua) Juyan tea has recently entered its harvest season. The making technique of the Juyan tea, together with that of Longjing tea (West Lake Dragon Well tea), Changxing Zisun tea (a tea variety originated from Changxing County) and some other reputed tea varieties in Zhejiang, was inscribed on the World Intangible Cultural Heritage List in 2022. In recent years, with joint efforts from leading tea companies and Juyan tea making technique inheritors, Juyan tea has quickened its pace of development and moved towards standardized production and industrialization. The development of Juyan tea industry has promoted local eco-tourism and helped increase incomes of local farmers. Photo by Xinhua/Xu Yu/ABACAPRESS.COM

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Tea Harvest Saison - China

Pan Jintu (1st L), an inheritor of Wuzhou Juyan tea making technique, processes tea leaves with his colleagues at a tea company in Jinhua City of east China's Zhejiang Province, March 31, 2025. The Wuzhou (ancient name of Jinhua) Juyan tea has recently entered its harvest season. The making technique of the Juyan tea, together with that of Longjing tea (West Lake Dragon Well tea), Changxing Zisun tea (a tea variety originated from Changxing County) and some other reputed tea varieties in Zhejiang, was inscribed on the World Intangible Cultural Heritage List in 2022. In recent years, with joint efforts from leading tea companies and Juyan tea making technique inheritors, Juyan tea has quickened its pace of development and moved towards standardized production and industrialization. The development of Juyan tea industry has promoted local eco-tourism and helped increase incomes of local farmers. Photo by Xinhua/Xu Yu/ABACAPRESS.COM

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Tea Harvest Saison - China

Farmers pick Juyan tea leaves at a planting base in Lutian Village in Jinhua City of east China's Zhejiang Province, March 31, 2025. The Wuzhou (ancient name of Jinhua) Juyan tea has recently entered its harvest season. The making technique of the Juyan tea, together with that of Longjing tea (West Lake Dragon Well tea), Changxing Zisun tea (a tea variety originated from Changxing County) and some other reputed tea varieties in Zhejiang, was inscribed on the World Intangible Cultural Heritage List in 2022. In recent years, with joint efforts from leading tea companies and Juyan tea making technique inheritors, Juyan tea has quickened its pace of development and moved towards standardized production and industrialization. The development of Juyan tea industry has promoted local eco-tourism and helped increase incomes of local farmers. Photo by Xinhua/Xu Yu/ABACAPRESS.COM

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Tea Harvest Saison - China

An aerial drone photo shows a Juyan tea planting base in Lutian Village in Jinhua City of east China's Zhejiang Province, March 31, 2025. The Wuzhou (ancient name of Jinhua) Juyan tea has recently entered its harvest season. The making technique of the Juyan tea, together with that of Longjing tea (West Lake Dragon Well tea), Changxing Zisun tea (a tea variety originated from Changxing County) and some other reputed tea varieties in Zhejiang, was inscribed on the World Intangible Cultural Heritage List in 2022. In recent years, with joint efforts from leading tea companies and Juyan tea making technique inheritors, Juyan tea has quickened its pace of development and moved towards standardized production and industrialization. The development of Juyan tea industry has promoted local eco-tourism and helped increase incomes of local farmers. Photo by Xinhua/Xu Yu/ABACAPRESS.COM

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24 Solar Terms: Summer Solstice

STORY: 24 Solar Terms: Summer Solstice SHOOTING TIME: File DATELINE: June 21, 2024 LENGTH: 00:00:54 LOCATION: GUANGDONG, China CATEGORY: SOCIETY SHOTLIST: 1. various of a woman making tea 2. various of lotus in painting STORYLINE: Xiazhi, or the Summer Solstice, is the tenth solar term of a year. It falls on Friday this year. It marks the longest daytime in the Northern Hemisphere. Xinhua News Agency correspondents reporting from Guangdong, China. (XHTV)

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XINHUA PHOTOS OF THE DAY

(240603) -- BEIJING, June 3, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Wang Sun makes a tea beverage at Demingshe, a tea art vocational training school in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. Photo by Xinhua/ABACAPRESS.COM/Du Yu)

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XINHUA PHOTOS OF THE DAY

(240603) -- BEIJING, June 3, 2024 (Xinhua) -- Wang Sun makes a tea beverage at Demingshe, a tea art vocational training school in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. (Xinhua/Du Yu)

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Customers drink tea beverages at a shop in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea drinking that were dissimilar from traditional brewing method

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Wang Sun makes tea at Demingshe, a tea art vocational training school in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea drinking that were dissimilar f

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Customers drink tea beverages at Demingshe, a tea art vocational training school in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea drinking that were d

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Tea mixologists make beverages at a shop in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea drinking that were dissimilar from traditional brewing metho

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Wang Sun makes a tea beverage at Demingshe, a tea art vocational training school in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea drinking that were d

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Wang Sun makes tea at Demingshe, a tea art vocational training school in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea drinking that were dissimilar f

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Wang Sun (C) gives instructions to her apprentices at Demingshe, a tea art vocational training school in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 Photo by Xinhua/ABACAPRESS.COM) -- A tea beverage is pictured at Demingshe, a tea art vocational training school in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea drinking that were diss

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 Photo by Xinhua/ABACAPRESS.COM) -- A tea mixologist makes a beverage at a shop in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea drinking that were dissimilar from traditional brewing me

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Wang Sun makes tea at Demingshe, a tea art vocational training school in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea drinking that were dissimilar f

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Wang Sun (L) gives instructions to her apprentice at Demingshe, a tea art vocational training school in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Customers drink tea beverages at a shop in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea drinking that were dissimilar from traditional brewing method

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Wang Sun (C) gives instructions to her apprentices at Demingshe, a tea art vocational training school in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Wang Sun makes a tea beverage at Demingshe, a tea art vocational training school in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea drinking that were d

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 (Xinhua) -- Wang Sun makes tea at Demingshe, a tea art vocational training school in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea drinking that were dissimilar from traditiona

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 (Xinhua) -- Wang Sun makes tea at Demingshe, a tea art vocational training school in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea drinking that were dissimilar from traditiona

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 (Xinhua) -- A tea beverage is pictured at Demingshe, a tea art vocational training school in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea drinking that were dissimilar from tr

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 (Xinhua) -- Wang Sun makes a tea beverage at Demingshe, a tea art vocational training school in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea drinking that were dissimilar from

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 (Xinhua) -- Customers drink tea beverages at a shop in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea drinking that were dissimilar from traditional brewing methods. "Young peop

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 (Xinhua) -- Customers drink tea beverages at Demingshe, a tea art vocational training school in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea drinking that were dissimilar from

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 (Xinhua) -- Wang Sun (C) gives instructions to her apprentices at Demingshe, a tea art vocational training school in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea drinking that

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 (Xinhua) -- Wang Sun makes tea at Demingshe, a tea art vocational training school in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea drinking that were dissimilar from traditiona

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 (Xinhua) -- A tea mixologist makes a beverage at a shop in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea drinking that were dissimilar from traditional brewing methods. "Young

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 (Xinhua) -- Wang Sun makes a tea beverage at Demingshe, a tea art vocational training school in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea drinking that were dissimilar from

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 (Xinhua) -- Wang Sun (C) gives instructions to her apprentices at Demingshe, a tea art vocational training school in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea drinking that

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 (Xinhua) -- Wang Sun (L) gives instructions to her apprentice at Demingshe, a tea art vocational training school in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea drinking that

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 (Xinhua) -- Tea mixologists make beverages at a shop in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea drinking that were dissimilar from traditional brewing methods. "Young peo

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ChineseToday | Tea mixologist brings Huangshan tea culture in vogue

(240602) -- HUANGSHAN, June 2, 2024 (Xinhua) -- Customers drink tea beverages at a shop in Huangshan City, east China's Anhui Province, May 23, 2024. Wang Sun is the founder of Demingshe, a tea art vocational training school in Huangshan City. Huangshan City is the place of origin of several famous teas including Huangshan Maofeng, Taiping Houkui and Keemun black tea, and boasts a long history of drinking tea. As a pioneer in developing innovative tea-making skills and alternative ways of drinking tea, Wang started the research and promotion of the new-style tea beverages in 2021. Inspired by bartenders, she uses traditional Huangshan teas as base, employing bar tools to blend the tea with fresh fruits, herbal medicines, fermented rice wine, or ice cubes, creating beverages with diverse flavours, mouthfeels, and appearances. The tea beverages hit the market and were well received by consumers, meeting their preferences of tea drinking that were dissimilar from traditional brewing methods. "Young peop

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(AmazingAnhui)CHINA-ANHUI-JIESHOU-PAINTED POTTERY (CN)

(240531) -- JIESHOU, May 31, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Xing Shuqin, a provincial inheritor of Jieshou painted pottery, shows a tea pot made by herself at the painted pottery museum in Tianying Township of Jieshou City in east China's Anhui Province, May 23, 2024. The making of Jieshou painted pottery can be traced back to the Tang Dynasty (618-907). Tianying Township in Jieshou City of east China's Anhui Province was the main production site of Jieshou painted pottery in history. The technique of making Jieshou painted pottery was inscribed as a national-level intangible cultural heritage in 2006. To inherit and revive the technique, the local inheritors have innovated the shape and carving patterns to meet the demand of modern society. The cultural and creative products designed by these inheritors are also favored by consumers. Nowadays, Tianying Township not only remains as a production place of Jieshou painted pottery, but also accommodates a museum for displaying potteries and a base for in

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(AmazingAnhui)CHINA-ANHUI-JIESHOU-PAINTED POTTERY (CN)

(240531) -- JIESHOU, May 31, 2024 (Xinhua) -- Xing Shuqin, a provincial inheritor of Jieshou painted pottery, shows a tea pot made by herself at the painted pottery museum in Tianying Township of Jieshou City in east China's Anhui Province, May 23, 2024. The making of Jieshou painted pottery can be traced back to the Tang Dynasty (618-907). Tianying Township in Jieshou City of east China's Anhui Province was the main production site of Jieshou painted pottery in history. The technique of making Jieshou painted pottery was inscribed as a national-level intangible cultural heritage in 2006. To inherit and revive the technique, the local inheritors have innovated the shape and carving patterns to meet the demand of modern society. The cultural and creative products designed by these inheritors are also favored by consumers. Nowadays, Tianying Township not only remains as a production place of Jieshou painted pottery, but also accommodates a museum for displaying potteries and a base for inheriting and reviving

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Journey into China's Tea Culture: Millennium-old Liubao tea

STORY: Journey into China's Tea Culture: Millennium-old Liubao tea SHOOTING TIME: Recent footage DATELINE: May 27, 2024 LENGTH: 0:01:01 LOCATION: WUZHOU, China CATEGORY: CULTURE SHOTLIST: 1. various of Liubao tea STORYLINE: Liubao tea, a Chinese dark tea characterized by its strong and lingering fragrance and medical effects, boasts a history of more than 1,500 years. Over a century ago, as one of the major commodities, Liubao tea was exported along the Maritime Silk Road to Southeast Asian countries. Its fame grew significantly in the second half of the 19th century among Chinese migrants in Southeast Asia, who used it as a herbal remedy in the hot, humid climate. Today, Liubao tea sees even more robust exports and has become a symbol of tea products in south China's Guangxi. Famous for Liubao tea making, the city of Wuzhou in Guangxi has over 310,000 mu (about 20,667 hectares) of tea plantations, with an output value exceeding 16 billion yuan (about 2.24 billion dollars). Liubao tea-making technique

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SRI LANKA-CHINA-TEA CULTURE EXCHANGE-TOURISM-PROMOTION

(240522) -- COLOMBO, May 22, 2024 (Xinhua) -- People watch the making of Youcha, or oil tea, of the Yao ethnic group during an event titled "Tea for Harmony: Yaji Cultural Salon and Guangxi Cultural and Tourism Promotion" in Colombo, Sri Lanka, May 21, 2024. Local Chinese tea lovers had an immersive experience of tea cultures during a celebration of the International Tea Day here on Tuesday. (Xinhua/Wu Yue)

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SRI LANKA-CHINA-TEA CULTURE EXCHANGE-TOURISM-PROMOTION

(240522) -- COLOMBO, May 22, 2024 (Xinhua) -- A man takes photos of the making of Youcha, or oil tea, of the Yao ethnic group during an event titled "Tea for Harmony: Yaji Cultural Salon and Guangxi Cultural and Tourism Promotion" in Colombo, Sri Lanka, May 21, 2024. Local Chinese tea lovers had an immersive experience of tea cultures during a celebration of the International Tea Day here on Tuesday. (Xinhua/Wu Yue)

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Xinhua Headlines: China's visa-free policy ignites European enthusiasm, enhances exchanges

(240513) -- GENEVA, May 13, 2024 (Xinhua) -- A visitor (C) watches the making of jasmine tea at Fuzhou Jasmine Culture Experience Hall in Fuzhou, southeast China's Fujian Province, April 14, 2024. (Xinhua/Wei Peiquan)

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(FujianPano) CHINA-FUJIAN-TEA INDUSTRY (CN)

(240512) -- FUZHOU, May 12, 2024 (Xinhua) -- Chen Jiaya (L), an inheritor of Fuding White Tea making technique, appraises Fuding White Tea in Diantou Town in Fuding, southeast China's Fujian Province, April 11, 2024. China's Fujian Province is a significant contributor to tea production. In recent years, the tea industry of Fujian has been exploring development by cultivating tea culture, accelerating industrialization and utilizing high-tech. The Fujian tea industry, represented by the production of Fuding White Tea, Wuyi Rock Tea and Anxi Tieguanyin Tea, is accelerating its collaboration with cultural tourism and catering and promoting new products of tea beverages and tea snacks which have become the pillar industry in rural revitalization and an important way to increase income for local villagers. (Xinhua/Lin Shanchuan)

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CHINA-BEIJING-TEA & TEA CEREMONY EXHIBITION (CN)

(240419) -- BEIJING, April 19, 2024 (Xinhua) -- A tea sommelier (R) and a tea-making robot serve tea for visitors at the 16th Beijing International Tea and Tea Ceremony Exhibition in Beijing, capital of China, April 19, 2024. The 16th Beijing International Tea and Tea Ceremony Exhibition is held at the National Agricultural Exhibition Center in Beijing from April 19 to 22. The exhibition, which covers an area of some 24,000 square meters, has attracted over 700 exhibitors. (Xinhua/Cai Yang)

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A Tea Plantation in Huzhou

HUZHOU, CHINA - APRIL 18, 2024 - Students experience the process of tea making in Huzhou, Zhejiang province, China, April 18, 2024.