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PM Mark Carney Visits Fallowfield Tree Farm - Ottawa

PM Mark Carney Visits Fallowfield Tree Farm - Ottawa

Prime Minister Mark Carney roasts a marshmallow on a fire while visiting Fallowfield Tree Farm in Ottawa, ON, Canada on December 13, 2025. Photo by Spencer Colby/CP/ABACAPRESS.COM

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(ZhejiangPictorial)CHINA-ZHEJIANG-NINGBO-GERMAN-CAFE (CN)

(ZhejiangPictorial)CHINA-ZHEJIANG-NINGBO-GERMAN-CAFE (CN)

(240723) -- NINGBO, July 23, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Frank Sterzer roasts coffee beans at his cafe in Maoli Village of Cicheng Town in Ningbo, east China's Zhejiang Province, July 23, 2024. Frank Sterzer, from Germany, runs a cafe named "Bamboo Coffee" in Maoli Village, Ningbo. He chose this location for its beautiful scenery, convenient transportation, and good infrastructure. Photo by Xinhua/ABACAPRESS.COM/Jiang Han)

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(ZhejiangPictorial)CHINA-ZHEJIANG-NINGBO-GERMAN-CAFE (CN)

(ZhejiangPictorial)CHINA-ZHEJIANG-NINGBO-GERMAN-CAFE (CN)

(240723) -- NINGBO, July 23, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Frank Sterzer roasts coffee beans at his cafe in Maoli Village of Cicheng Town in Ningbo, east China's Zhejiang Province, July 23, 2024. Frank Sterzer, from Germany, runs a cafe named "Bamboo Coffee" in Maoli Village, Ningbo. He chose this location for its beautiful scenery, convenient transportation, and good infrastructure. Photo by Xinhua/ABACAPRESS.COM/Jiang Han)

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CHINA-JIANGSU-SUZHOU-BILUOCHUN-TEA-HARVEST (CN)

CHINA-JIANGSU-SUZHOU-BILUOCHUN-TEA-HARVEST (CN)

(240320) -- SUZHOU, March 20, 2024 (Xinhua) -- A staff member stirs and roasts tea leaves at a tea factory in Jinting Town of Wuzhong District, Suzhou, east China's Jiangsu Province, March 19, 2024. Harvest season for Biluochun, one of the top tea varieties in China and the speciality of Suzhou, has recently arrived. Local tea farmers have been busy in harvesting and processing Biluochun tea leaves to meet the market demand. (Xinhua/Ji Chunpeng)

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CHINA-JIANGSU-SUZHOU-BILUOCHUN-TEA-HARVEST (CN)

CHINA-JIANGSU-SUZHOU-BILUOCHUN-TEA-HARVEST (CN)

(240320) -- SUZHOU, March 20, 2024 (Xinhua) -- A staff member stirs and roasts tea leaves at a tea factory in Jinting Town of Wuzhong District, Suzhou, east China's Jiangsu Province, March 19, 2024. Harvest season for Biluochun, one of the top tea varieties in China and the speciality of Suzhou, has recently arrived. Local tea farmers have been busy in harvesting and processing Biluochun tea leaves to meet the market demand. (Xinhua/Li Bo)

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CHINA-JIANGSU-SUZHOU-BILUOCHUN-TEA-HARVEST (CN)

CHINA-JIANGSU-SUZHOU-BILUOCHUN-TEA-HARVEST (CN)

(240320) -- SUZHOU, March 20, 2024 (Xinhua) -- A staff member stirs and roasts tea leaves at a tea factory in Jinting Town of Wuzhong District, Suzhou, east China's Jiangsu Province, March 19, 2024. Harvest season for Biluochun, one of the top tea varieties in China and the speciality of Suzhou, has recently arrived. Local tea farmers have been busy in harvesting and processing Biluochun tea leaves to meet the market demand. (Xinhua/Ji Chunpeng)

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CHINA-JIANGSU-SUZHOU-BILUOCHUN-TEA-HARVEST (CN)

CHINA-JIANGSU-SUZHOU-BILUOCHUN-TEA-HARVEST (CN)

(240320) -- SUZHOU, March 20, 2024 (Xinhua) -- A staff member stirs and roasts tea leaves at a tea factory in Jinting Town of Wuzhong District, Suzhou, east China's Jiangsu Province, March 19, 2024. Harvest season for Biluochun, one of the top tea varieties in China and the speciality of Suzhou, has recently arrived. Local tea farmers have been busy in harvesting and processing Biluochun tea leaves to meet the market demand. (Xinhua/Ji Chunpeng)

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CHINA-NORTHEAST REGION-EXPATS (CN)

CHINA-NORTHEAST REGION-EXPATS (CN)

(231227) -- CHANGCHUN, Dec. 27, 2023 (Xinhua) -- Woo Kyong-Jei, a South Korean barista, roasts coffee beans at a cafe in Changchun, northeast China's Jilin Province, Dec. 27, 2023. In recent years, the northeast region has actively implemented the innovation-driven development strategy. Many foreign friends have sensed opportunities and decided to settle down here to pursue their dreams. Living in the region, they have witnessed the rapid economic and social development and meanwhile contributed their own efforts to the full revitalization of northeast China. (Xinhua/Yan Linyun)

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CHINA-JILIN-YANJI-ECONOMY-COFFEE SHOP(CN)

CHINA-JILIN-YANJI-ECONOMY-COFFEE SHOP(CN)

(230405) -- YANBIAN, April 5, 2023 (Xinhua) -- Jiang Jingtai poses for a photo in Yanji, Yanbian Korean Autonomous Prefecture, northeast China's Jilin Province, April 4, 2023. Jiang Jingtai, coffee roaster of a food processing company in Yanji, has been engaging in the coffee industry for 9 years. Considering the continuous development of coffee consumption market in Yanji and the increasing demand for roasted coffee beans, Jiang Jingtai decided to change his career from a barista to a coffee roaster. The coffee bean processing factory, which Jiang Jingtai works for, roasts about 500 kilograms of coffee beans every day, covering the supplies of dozens of cafes in Yanbian Korean Autonomous Prefecture. The northeastern border city of Yanji in Yanbian Korean Autonomous Prefecture has witnessed a spark of coffee trend as over 540 coffee shops are registered in the 680,000 dwellers city in recent years. According to the data from Meituan Waimai, a major food delivery platform in China, Yanji ranked first in coffee

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CHINA-JILIN-YANJI-ECONOMY-COFFEE SHOP(CN)

CHINA-JILIN-YANJI-ECONOMY-COFFEE SHOP(CN)

(230405) -- YANBIAN, April 5, 2023 (Xinhua) -- Jiang Jingtai roasts coffee beans in a workshop in Yanji, Yanbian Korean Autonomous Prefecture, northeast China's Jilin Province, April 4, 2023. The northeastern border city of Yanji in Yanbian Korean Autonomous Prefecture has witnessed a spark of coffee trend as over 540 coffee shops are registered in the 680,000 dwellers city in recent years. According to the data from Meituan Waimai, a major food delivery platform in China, Yanji ranked first in coffee consumption among counties (including county-level cities) in China from January to February this year. (Xinhua/Yan Linyun)

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CHINA-JILIN-YANJI-ECONOMY-COFFEE SHOP(CN)

CHINA-JILIN-YANJI-ECONOMY-COFFEE SHOP(CN)

(230405) -- YANBIAN, April 5, 2023 (Xinhua) -- Jiang Jingtai roasts coffee beans in a workshop in Yanji, Yanbian Korean Autonomous Prefecture, northeast China's Jilin Province, April 4, 2023. The northeastern border city of Yanji in Yanbian Korean Autonomous Prefecture has witnessed a spark of coffee trend as over 540 coffee shops are registered in the 680,000 dwellers city in recent years. According to the data from Meituan Waimai, a major food delivery platform in China, Yanji ranked first in coffee consumption among counties (including county-level cities) in China from January to February this year. (Xinhua/Yan Linyun)

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CHINA-ZHEJIANG-HANGZHOU-MINGQIAN TEA (CN)

CHINA-ZHEJIANG-HANGZHOU-MINGQIAN TEA (CN)

(230313) -- HANGZHOU, March 13, 2023 (Xinhua) -- A farmer stirs and roasts fresh Longjing tea leaves in Longjing Village of Hangzhou, east China's Zhejiang Province, March 13, 2023. Longjing tea, also known as West Lake Dragon Well tea, is characterized by its green color, delicate aroma, mellow taste and beautiful shape. Farmers in Hangzhou now start harvesting Longjing tea leaves ahead of the Qingming Festival to produce the Mingqian (meaning "pre-Qingming") tea, which is made of the very first tea sprouts in spring and considered to be of high quality. (Xinhua/Xu Yu)

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CHINA-ZHEJIANG-HANGZHOU-MINGQIAN TEA (CN)

CHINA-ZHEJIANG-HANGZHOU-MINGQIAN TEA (CN)

(230313) -- HANGZHOU, March 13, 2023 (Xinhua) -- A farmer stirs and roasts fresh Longjing tea leaves in Longjing Village of Hangzhou, east China's Zhejiang Province, March 13, 2023. Longjing tea, also known as West Lake Dragon Well tea, is characterized by its green color, delicate aroma, mellow taste and beautiful shape. Farmers in Hangzhou now start harvesting Longjing tea leaves ahead of the Qingming Festival to produce the Mingqian (meaning "pre-Qingming") tea, which is made of the very first tea sprouts in spring and considered to be of high quality. (Xinhua/Xu Yu)

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CHINA-ZHEJIANG-HANGZHOU-MINGQIAN TEA (CN)

CHINA-ZHEJIANG-HANGZHOU-MINGQIAN TEA (CN)

(230313) -- HANGZHOU, March 13, 2023 (Xinhua) -- A farmer stirs and roasts fresh Longjing tea leaves in Longjing Village of Hangzhou, east China's Zhejiang Province, March 13, 2023. Longjing tea, also known as West Lake Dragon Well tea, is characterized by its green color, delicate aroma, mellow taste and beautiful shape. Farmers in Hangzhou now start harvesting Longjing tea leaves ahead of the Qingming Festival to produce the Mingqian (meaning "pre-Qingming") tea, which is made of the very first tea sprouts in spring and considered to be of high quality. (Xinhua/Xu Yu)

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Xinhua Headlines: Chinese tea culture flourishes among young generation

Xinhua Headlines: Chinese tea culture flourishes among young generation

(221218) -- Hangzhou, Dec. 18, 2022 (Xinhua) -- A farmer stirs and roasts fresh Longjing tea leaves at Meijiawu Village of Hangzhou City, east China's Zhejiang Province, March 23, 2021. (Xinhua/Xu Yu)

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CHINA-FUJIAN-FUZHOU-JASMINE TEA-SCENTING PROCESS (CN)

CHINA-FUJIAN-FUZHOU-JASMINE TEA-SCENTING PROCESS (CN)

(221217) -- FUZHOU, Dec. 17, 2022 (Xinhua) -- Fu Tianfu, a master of tea-scenting techniques, roasts tea leaves at a tea workshop in Fuzhou, southeast China's Fujian Province, on Dec. 16, 2022. Fuzhou Jasmine tea scenting techniques have state-level intangible cultural heritage status in China. Jasmine tea is tea scented with the aroma of jasmine blossoms and typically has green tea as its base. The hot and humid climate and the red soil in east China's Fujian Province provide favorable conditions for jasmine and tea plants to thrive, becoming the high-quality ingredients that are needed for jasmine tea. (Xinhua/Zhou Yi)

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(SichuanMosaics) CHINA-SICHUAN-YA'AN-TEA MAKING-INHERITORS (CN)

(SichuanMosaics) CHINA-SICHUAN-YA'AN-TEA MAKING-INHERITORS (CN)

(221201) -- CHENGDU, Dec. 1, 2022 (Xinhua) -- Zhang Yuehua roasts tea leaves in a traditional way at his ancestral house in Mingshan District of Ya'an City, southwest China's Sichuan Province, March 31, 2022. Zhang, born in 1959, is a representative inheritor of green tea making technique. Boasting a long history of tea cultivation, Ya'an is the birthplace of dark tea and green tea making techniques. Inherited by generations of tea makers, both techniques are now listed as national-level intangible cultural heritage. (Xinhua/Shen Bohan)

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INDIA-ASSAM-NAGAON-PEANUTS-VENDOR

INDIA-ASSAM-NAGAON-PEANUTS-VENDOR

(221007) -- ASSAM (INDIA), Oct. 7, 2022 (Xinhua) -- A vendor roasts peanuts for sale in Nagaon district, Assam, northeastern India, on Oct. 7, 2022. (Str/Xinhua)

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CHINA-HANGZHOU-YUNWU TEA-HARVEST (CN)

CHINA-HANGZHOU-YUNWU TEA-HARVEST (CN)

(220408) -- HANGZHOU, April 8, 2022 (Xinhua) -- A worker roasts Yunwu tea leaves in Anding Village of Lishan Town in Fuyang District of Hangzhou, east China's Zhejiang Province, April 7, 2022. With the rise of temperature, Yunwu tea in Anding Mountain of Lishan Town enters its harvest season. Lishan Town has more than 6,000 mu (about 400 hectares) of Yunwu tea gardens, with annual output value exceeding 60 million yuan (about 9.4 million U.S. dollars). Local authorities has implemented various measures to promote the added-value of Yunwu tea and increase the income of local people. (Xinhua/Xu Yu)

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LITHUANIA-VILNIUS-KAZIUKAS FAIR

LITHUANIA-VILNIUS-KAZIUKAS FAIR

(220305) -- VILNIUS, March 5, 2022 (Xinhua) -- A vendor roasts meat at the Kaziukas fair in Vilnius, Lithuania, on March 5, 2022. The 400-year-old Kaziukas kicked off in the Old Town of the Lithuanian capital Vilnius on Friday, attracting more than 800 folk craftsmen, traders and tens of thousands of people. (Xinhua/Xue Dongmei)

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SLOVENIA-LJUBLJANA-DAILY LIFE

SLOVENIA-LJUBLJANA-DAILY LIFE

(220110) -- LJUBLJANA, Jan. 10, 2022 (Xinhua) -- A vendor roasts chestnuts in Ljubljana, Slovenia, Jan. 7, 2022. (Photo by Zeljko Stevanic/Xinhua)

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