Search｜Photos & Images & Videos｜KYODO NEWS IMAGES INC

Navel Orange Processing Industry

A worker is making frozen navel orange slices in the fruit workshop of Qugu International Agriculture Group, Zigui County, Yichang City, Hubei Province, China on November 21, 2025.

E

Navel Orange Processing Industry

Workers are making frozen navel orange slices in the fruit workshop of Qugu International Agriculture Group, Zigui County, Yichang City, Hubei Province, China on November 21, 2025.

E

Navel Orange Processing Industry

Workers are making frozen navel orange slices in the fruit workshop of Qugu International Agriculture Group, Zigui County, Yichang City, Hubei Province, China on November 21, 2025.

E

Navel Orange Processing Industry

Workers are making frozen navel orange slices in the fruit workshop of Qugu International Agriculture Group, Zigui County, Yichang City, Hubei Province, China on November 21, 2025.

E

Navel Orange Processing Industry

Workers are making frozen navel orange slices in the fruit workshop of Qugu International Agriculture Group, Zigui County, Yichang City, Hubei Province, China on November 21, 2025.

E

Navel Orange Processing Industry

Workers are making frozen navel orange slices in the fruit workshop of Qugu International Agriculture Group, Zigui County, Yichang City, Hubei Province, China on November 21, 2025.

E

Navel Orange Processing Industry

Workers are making frozen navel orange slices in the fruit workshop of Qugu International Agriculture Group, Zigui County, Yichang City, Hubei Province, China on November 21, 2025.

E

Navel Orange Processing Industry

Workers are making frozen navel orange slices in the fruit workshop of Qugu International Agriculture Group, Zigui County, Yichang City, Hubei Province, China on November 21, 2025.

E

Navel Orange Processing Industry

Workers are making frozen navel orange slices in the fruit workshop of Qugu International Agriculture Group, Zigui County, Yichang City, Hubei Province, China on November 21, 2025.

E

Navel Orange Processing Industry

Workers are making frozen navel orange slices in the fruit workshop of Qugu International Agriculture Group, Zigui County, Yichang City, Hubei Province, China on November 21, 2025.

E

Navel Orange Processing Industry

Workers are making frozen navel orange slices in the fruit workshop of Qugu International Agriculture Group, Zigui County, Yichang City, Hubei Province, China on November 21, 2025.

E

Navel Orange Processing Industry

Workers are making frozen navel orange slices in the fruit workshop of Qugu International Agriculture Group, Zigui County, Yichang City, Hubei Province, China on November 21, 2025.

E

Navel Orange Processing Industry

A worker is making frozen navel orange slices in the fruit workshop of Qugu International Agriculture Group, Zigui County, Yichang City, Hubei Province, China on November 21, 2025.

E

Mango Processing Factories - Cambodia and China

A worker sorts dried mango slices on the food processing line of Zhong Bao Fujian) Food Science & Technology Co. Ltd. in Pinghe County of Zhangzhou City, southeast China's Fujian Province, March 26, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-in

E

Mango Processing Factories - Cambodia and China

A worker arranges dried mango slices imported from Cambodia on the food processing line of Zhong Bao Fujian) Food Science & Technology Co. Ltd. in Pinghe County of Zhangzhou City, southeast China's Fujian Province, March 26, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets w

E

Mango Processing Factories - Cambodia and China

A worker carries a bag of mangoes at a mango processing factory in Phnom Sruoch district in Kampong Speu province, Cambodia, March 18, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-invested mango processing factory was put into use in January, 202

E

Mango Processing Factories - Cambodia and China

Workers arranges dried mango slices imported from Cambodia on the food processing line of Zhong Bao Fujian) Food Science & Technology Co. Ltd. in Pinghe County of Zhangzhou City, southeast China's Fujian Province, March 26, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets wi

E

Mango Processing Factories - Cambodia and China

An aerial drone photo shows workers transporting mangoes at a mango orchard in Phnom Sruoch district in Kampong Speu province, Cambodia, March 18, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-invested mango processing factory was put into use in

E

Mango Processing Factories - Cambodia and China

A worker carries a box of dried mango slices at Zhong Bao Fujian) Food Science & Technology Co. Ltd. in Pinghe County of Zhangzhou City, southeast China's Fujian Province, March 26, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-invested mango proc

E

Mango Processing Factories - Cambodia and China

A worker transports dried mango slices at a mango processing factory in Phnom Sruoch district in Kampong Speu province, Cambodia, March 18, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-invested mango processing factory was put into use in January

E

Mango Processing Factories - Cambodia and China

A worker slices a mango at a mango processing factory in Phnom Sruoch district in Kampong Speu province, Cambodia, March 18, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-invested mango processing factory was put into use in January, 2021. Since t

E

Mango Processing Factories - Cambodia and China

Workers check the quality of dried mango slices at a mango processing factory in Phnom Sruoch district in Kampong Speu province, Cambodia, March 18, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-invested mango processing factory was put into use i

E

Mango Processing Factories - Cambodia and China

An aerial drone photo shows a mango orchard in Phnom Sruoch district in Kampong Speu province, Cambodia, March 18, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-invested mango processing factory was put into use in January, 2021. Since then, it ha

E

Mango Processing Factories - Cambodia and China

A worker prepares mango slices for drying at a mango processing factory in Phnom Sruoch district in Kampong Speu province, Cambodia, March 18, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-invested mango processing factory was put into use in Janu

E

Mango Processing Factories - Cambodia and China

A worker displays mango slices at a mango processing factory in Phnom Sruoch district in Kampong Speu province, Cambodia, March 18, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-invested mango processing factory was put into use in January, 2021.

E

Mango Processing Factories - Cambodia and China

Workers sort mangoes at a mango orchard in Phnom Sruoch district in Kampong Speu province, Cambodia, March 18, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-invested mango processing factory was put into use in January, 2021. Since then, it has no

E

Mango Processing Factories - Cambodia and China

An aerial drone photo shows a worker examining the quality of mango slices at a mango processing factory in Phnom Sruoch district in Kampong Speu province, Cambodia, March 18, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-invested mango processing

E

Mango Processing Factories - Cambodia and China

An aerial drone photo shows workers peeling mangoes at a mango processing factory in Phnom Sruoch district in Kampong Speu province, Cambodia, March 18, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-invested mango processing factory was put into u

E

Mango Processing Factories - Cambodia and China

A drone photo shows workers arranging mango slices at a mango processing factory in Phnom Sruoch district in Kampong Speu province, Cambodia, March 18, 2025. In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh and rich aroma. At the mango processing factory, invested and constructed by China's Zhong Bao Fujian) Food Science & Technology Co. Ltd., in western Cambodia's Phnom Sruoch district, ripe mangoes undergo processes such as washing, peeling, slicing, sugar curing, and drying, finally transforming into sweet and chewy dried mango slices. These dried mangoes are then transported via sea shipping to Zhong Bao Fujian) Food Science & Technology Co. Ltd. in southeast China's Fujian Province. After undergoing sorting, packaging, and packing, they can reach the shelves of Chinese supermarkets within days. The Chinese-invested mango processing factory was put into us

E

Camp for Russian prisoners of war

UKRAINE - JANUARY 30, 2025 - A lunch served to the Russian POWs includes vinaigrette salad, borscht, pearl barley porridge with a piece of meat in gravy and seven slices of bread per serving, on the premises of the prisoner-of-war camp, Ukraine(Photo by Anastasiia Smolienko/Ukrinform)

E

Camp for Russian prisoners of war

UKRAINE - JANUARY 30, 2025 - Employees of the canteen serve lunch, which consists of vinaigrette salad, borscht, pearl barley porridge with a piece of meat in gravy and seven slices of bread per serving, to the Russian POWs on the premises of the prisoner-of-war camp, Ukraine(Photo by Anastasiia Smolienko/Ukrinform)

E

Camp for Russian prisoners of war

UKRAINE - JANUARY 30, 2025 - A lunch served to the Russian POWs includes vinaigrette salad, borscht, pearl barley porridge with a piece of meat in gravy and seven slices of bread per serving, on the premises of the prisoner-of-war camp, Ukraine(Photo by Anastasiia Smolienko/Ukrinform)

E

Camp for Russian prisoners of war

UKRAINE - JANUARY 30, 2025 - Russian POWs have lunch, which consists of vinaigrette salad, borscht, pearl barley porridge with a piece of meat in gravy and seven slices of bread per serving, in the canteen on the premises of the prisoner-of-war camp, Ukraine(Photo by Anastasiia Smolienko/Ukrinform)

E

Camp for Russian prisoners of war

UKRAINE - JANUARY 30, 2025 - A casserole of vinaigrette salad served for lunch to the Russian POWs, together with borscht, pearl barley porridge with a piece of meat in gravy and seven slices of bread, on the premises of the prisoner-of-war camp, Ukraine(Photo by Anastasiia Smolienko/Ukrinform)

E

Yingming Pharmaceutical in Yichang

YICHANG, CHINA - NOVEMBER 16, 2024 - Workers make orange slices at a workshop of Yingming Pharmaceutical in Yichang, Central China's Hubei province, Nov 16, 2024.

E

Yingming Pharmaceutical in Yichang

YICHANG, CHINA - NOVEMBER 16, 2024 - Workers make orange slices at a workshop of Yingming Pharmaceutical in Yichang, Central China's Hubei province, Nov 16, 2024.

E

Yingming Pharmaceutical in Yichang

YICHANG, CHINA - NOVEMBER 16, 2024 - Workers make orange slices at a workshop of Yingming Pharmaceutical in Yichang, Central China's Hubei province, Nov 16, 2024.

E

Yingming Pharmaceutical in Yichang

YICHANG, CHINA - NOVEMBER 16, 2024 - Workers make orange slices at a workshop of Yingming Pharmaceutical in Yichang, Central China's Hubei province, Nov 16, 2024.

E

Yingming Pharmaceutical in Yichang

YICHANG, CHINA - NOVEMBER 16, 2024 - Workers make orange slices at a workshop of Yingming Pharmaceutical in Yichang, Central China's Hubei province, Nov 16, 2024.

E

Yingming Pharmaceutical in Yichang

YICHANG, CHINA - NOVEMBER 16, 2024 - Workers make orange slices at a workshop of Yingming Pharmaceutical in Yichang, Central China's Hubei province, Nov 16, 2024.

E

Yingming Pharmaceutical in Yichang

YICHANG, CHINA - NOVEMBER 16, 2024 - Workers make orange slices at a workshop of Yingming Pharmaceutical in Yichang, Central China's Hubei province, Nov 16, 2024.

E

Yingming Pharmaceutical in Yichang

YICHANG, CHINA - NOVEMBER 16, 2024 - Workers make orange slices at a workshop of Yingming Pharmaceutical in Yichang, Central China's Hubei province, Nov 16, 2024.

E

Yingming Pharmaceutical in Yichang

YICHANG, CHINA - NOVEMBER 16, 2024 - Workers make orange slices at a workshop of Yingming Pharmaceutical in Yichang, Central China's Hubei province, Nov 16, 2024.

E

Yingming Pharmaceutical in Yichang

YICHANG, CHINA - NOVEMBER 16, 2024 - Workers make orange slices at a workshop of Yingming Pharmaceutical in Yichang, Central China's Hubei province, Nov 16, 2024.

E

(HainanOutlook)CHINA-HAINAN-LINGSHUI-SOUR RICE NOODLE (CN)

(240728) -- LINGSHUI, July 28, 2024 Photo by Xinhua/ABACAPRESS.COM) -- An assistant of a competitor slices dried meat during a sour rice noodle cooking competition in Lingshui, south China's Hainan Province, July 26, 2024. Lingshui sour rice noodle is a popular local snack and was listed as a provincial-level intangible cultural heritage in 2009. Recently a cooking competition was held in Lingshui to promote the sour rice noodle industry. Photo by Xinhua/ABACAPRESS.COM/Pu Xiaoxu)

E

[Breaking News]Bread featuring Japan's new banknotes

A woman shows three slices of bread resembling Japan's new banknotes at a food and sundry goods maker and retailer in Tokyo's Kita Ward on July 2, 2024, on the eve of their issuance. The bread was made by Shibusawa Ippinkan, named after Eiichi Shibusawa (1840-1931), widely known as the "father of Japanese capitalism," and represents (from top to bottom) a 10,000 yen note, a 5,000 yen note and a 1,000 yen note, featuring Shibusawa, educator Umeko Tsuda (1864-1929), and physician and bacteriologist Shibasaburo Kitasato (1853-1931), respectively.(Kyodo)

E

CORRECTED: Bread featuring Japan's new banknotes

A woman shows three slices of bread resembling Japan's new banknotes at a food and sundry goods maker and retailer in Tokyo's Kita Ward on July 2, 2024, on the eve of their issuance. The bread was made by Shibusawa Ippinkan, named after Eiichi Shibusawa (1840-1931), widely known as the "father of Japanese capitalism," and represents (from top to bottom) a 10,000 yen note, a 5,000 yen note and a 1,000 yen note, featuring Shibusawa, educator Umeko Tsuda (1864-1929), and physician and bacteriologist Shibasaburo Kitasato (1853-1931), respectively.

E

#CHINA-HEAT-YELLOW ALERT (CN)

(240617) -- SHANGQIU, June 17, 2024 Photo by Xinhua/ABACAPRESS.COM) -- A volunteer prepares slices of watermelon for farmers fighting against drought in Mulou Village, Xiayi County of Shangqiu City, central China's Henan Province, June 17, 2024. China's National Meteorological Center on Monday afternoon continued to issue a yellow alert for high temperatures as multiple regions are experiencing sweltering heat. (Photo by Miao Yucai/Xinhua/ABACAPRESS.COM

E

#CHINA-HEAT-YELLOW ALERT (CN)

(240617) -- SHANGQIU, June 17, 2024 Photo by Xinhua/ABACAPRESS.COM) -- Slices of watermelon are prepared by volunteers for farmers fighting against drought in Mulou Village, Xiayi County of Shangqiu City, central China's Henan Province, June 17, 2024. China's National Meteorological Center on Monday afternoon continued to issue a yellow alert for high temperatures as multiple regions are experiencing sweltering heat. (Photo by Miao Yucai/Xinhua/ABACAPRESS.COM

E

#CHINA-HEAT-YELLOW ALERT (CN)

(240617) -- SHANGQIU, June 17, 2024 (Xinhua) -- Slices of watermelon are prepared by volunteers for farmers fighting against drought in Mulou Village, Xiayi County of Shangqiu City, central China's Henan Province, June 17, 2024. China's National Meteorological Center on Monday afternoon continued to issue a yellow alert for high temperatures as multiple regions are experiencing sweltering heat. (Photo by Miao Yucai/Xinhua)