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POTATOES

Boxes of potatoes at Hörtegården outside Skivarp in September 2025. Photo: Johan Nilsson / TT / Code 50090

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POTATOES

Boxes of potatoes at Hörtegården outside Skivarp in September 2025. Photo: Johan Nilsson / TT / Code 50090

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POTATO

Different types of potatoes at Hörtegården outside Skivarp in September 2025. Photo: Johan Nilsson / TT / Code 50090

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Kwem, a traditional dish in Cameroon

STORY: Kwem, a traditional dish in Cameroon SHOOTING TIME: Jan. 24, 2024 DATELINE: Jan. 27, 2024 LENGTH: 0:03:57 LOCATION: OKOLA, Cameroon CATEGORY: SOCIETY SHOTLIST: 1. Various of Konabeng village, in Okola subdivision of the Center region, in Cameroon 2. Various of Kwem 3. SOUNDBITE 1 (French): THERESE MANYA, Resident of Konabeng Village 4. SOUNDBITE 2 (French): MVOGO, Resident of Konabeng Village STORYLINE: Kwem is a traditional vegetarian dish in Cameroon made with cassava leaves and palm nuts as the key ingredient. When served, the dish is traditionally accompanied by rice, plantains, yams, or cassava tubers. In Cameroon, this dish is seen as one of the national delicacies. The local people believe that it is good for health. SOUNDBITE 1 (French): THERESE MANYA, Resident of Konabeng Village "I'm going to prepare Kwem without salt today. I went to the field in the morning to pick up the Kwem. I mash the cassava leaves, and when I'm almost done, I put the palm fruit on the fire and extract the juice,

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Chinese major pickle production base sees export to RCEP partners increasing

STORY: Chinese major pickle production base sees export to RCEP partners increasing SHOOTING TIME: Oct. 31, 2023 DATELINE: Nov. 1, 2023 LENGTH: 00:01:48 LOCATION: CHONGQING, China CATEGORY: ECONOMY SHOTLIST: 1. various of Fuling District 2. various of the company 3. SOUNDBITE (Chinese): ZHOU LINXIANG, General manager of a local pickled mustard tubers producing company STORYLINE: The history of pickle-making in Fuling District, southwest China's Chongqing Municipality dates back more than 150 years. The district's traditional method of producing preserved mustard tubers was listed as a state-level intangible cultural heritage in 2008. As a popular snack on many Chinese people's dinner tables, the pickled mustard tubers have been accepted by more foreigners in recent years. And thanks to the Regional Comprehensive Economic Partnership (RCEP) agreement, the world's biggest free trade pact that took effect in 2022, the pickle's export volume to Japan, South Korea, and Southeast Asian countries has increased

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CHINA-CHONGQING-CHINESE PICKLE-PRODUCTION(CN)

(231017) -- CHONGQING, Oct. 17, 2023 (Xinhua) -- An employee carries Zhacai (pickled mustard tubers) products at a company in Fuling, southwest China's Chongqing Municipality, Oct. 16, 2023. The history of pickle-making in Chongqing's Fuling, a major pickle production base, dates back more than 150 years. The district's traditional method of producing preserved mustard tubers was listed as a state-level intangible cultural heritage in 2008. During these years, the region's unique pickled mustard tubers, which used to be a luxurious snack at the beginning of the 20th century, have been served on many Chinese people's dinner tables and even shipped to overseas markets. In 2022, the total output value of the pickle industry in the Fuling District exceeded 13 billion yuan (about 1.8 billion U.S. dollars). (Xinhua/Wang Quanchao)

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CHINA-CHONGQING-CHINESE PICKLE-PRODUCTION(CN)

(231017) -- CHONGQING, Oct. 17, 2023 (Xinhua) -- An employee processes Zhacai (pickled mustard tubers) products at a company in Fuling, southwest China's Chongqing Municipality, Oct. 16, 2023. The history of pickle-making in Chongqing's Fuling, a major pickle production base, dates back more than 150 years. The district's traditional method of producing preserved mustard tubers was listed as a state-level intangible cultural heritage in 2008. During these years, the region's unique pickled mustard tubers, which used to be a luxurious snack at the beginning of the 20th century, have been served on many Chinese people's dinner tables and even shipped to overseas markets. In 2022, the total output value of the pickle industry in the Fuling District exceeded 13 billion yuan (about 1.8 billion U.S. dollars). (Xinhua/Wang Quanchao)

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CHINA-CHONGQING-CHINESE PICKLE-PRODUCTION(CN)

(231017) -- CHONGQING, Oct. 17, 2023 (Xinhua) -- Employees work in an intelligent production workshop of Chongqing Fuling Zhacai Group Co., Ltd. in southwest China's Chongqing Municipality, Oct. 16, 2023. The history of pickle-making in Chongqing's Fuling, a major pickle production base, dates back more than 150 years. The district's traditional method of producing preserved mustard tubers was listed as a state-level intangible cultural heritage in 2008. During these years, the region's unique pickled mustard tubers, which used to be a luxurious snack at the beginning of the 20th century, have been served on many Chinese people's dinner tables and even shipped to overseas markets. In 2022, the total output value of the pickle industry in the Fuling District exceeded 13 billion yuan (about 1.8 billion U.S. dollars). (Xinhua/Wang Quanchao)

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CHINA-CHONGQING-CHINESE PICKLE-PRODUCTION(CN)

(231017) -- CHONGQING, Oct. 17, 2023 (Xinhua) -- An employee works at an intelligent production workshop of Chongqing Fuling Zhacai Group Co., Ltd. in southwest China's Chongqing Municipality, Oct. 16, 2023. The history of pickle-making in Chongqing's Fuling, a major pickle production base, dates back more than 150 years. The district's traditional method of producing preserved mustard tubers was listed as a state-level intangible cultural heritage in 2008. During these years, the region's unique pickled mustard tubers, which used to be a luxurious snack at the beginning of the 20th century, have been served on many Chinese people's dinner tables and even shipped to overseas markets. In 2022, the total output value of the pickle industry in the Fuling District exceeded 13 billion yuan (about 1.8 billion U.S. dollars). (Xinhua/Wang Quanchao)

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CHINA-CHONGQING-CHINESE PICKLE-PRODUCTION(CN)

(231017) -- CHONGQING, Oct. 17, 2023 (Xinhua) -- This photo taken on Oct. 16, 2023 shows a robotic arm processing Zhacai (pickled mustard tubers) products at an intelligent production workshop of Chongqing Fuling Zhacai Group Co., Ltd. in southwest China's Chongqing Municipality. The history of pickle-making in Chongqing's Fuling, a major pickle production base, dates back more than 150 years. The district's traditional method of producing preserved mustard tubers was listed as a state-level intangible cultural heritage in 2008. During these years, the region's unique pickled mustard tubers, which used to be a luxurious snack at the beginning of the 20th century, have been served on many Chinese people's dinner tables and even shipped to overseas markets. In 2022, the total output value of the pickle industry in the Fuling District exceeded 13 billion yuan (about 1.8 billion U.S. dollars). (Xinhua/Wang Quanchao)

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CHINA-CHONGQING-CHINESE PICKLE-PRODUCTION(CN)

(231017) -- CHONGQING, Oct. 17, 2023 (Xinhua) -- An employee drives a forklift to carry Zhacai (pickled mustard tubers) products at Chongqing Fuling Zhacai Group Co., Ltd. in southwest China's Chongqing Municipality, Oct. 16, 2023. The history of pickle-making in Chongqing's Fuling, a major pickle production base, dates back more than 150 years. The district's traditional method of producing preserved mustard tubers was listed as a state-level intangible cultural heritage in 2008. During these years, the region's unique pickled mustard tubers, which used to be a luxurious snack at the beginning of the 20th century, have been served on many Chinese people's dinner tables and even shipped to overseas markets. In 2022, the total output value of the pickle industry in the Fuling District exceeded 13 billion yuan (about 1.8 billion U.S. dollars). (Xinhua/Wang Quanchao)

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CHINA-CHONGQING-CHINESE PICKLE-PRODUCTION(CN)

(231017) -- CHONGQING, Oct. 17, 2023 (Xinhua) -- This photo taken on Oct. 16, 2023 shows a production line at an intelligent production workshop of Chongqing Fuling Zhacai Group Co., Ltd. in southwest China's Chongqing Municipality. The history of pickle-making in Chongqing's Fuling, a major pickle production base, dates back more than 150 years. The district's traditional method of producing preserved mustard tubers was listed as a state-level intangible cultural heritage in 2008. During these years, the region's unique pickled mustard tubers, which used to be a luxurious snack at the beginning of the 20th century, have been served on many Chinese people's dinner tables and even shipped to overseas markets. In 2022, the total output value of the pickle industry in the Fuling District exceeded 13 billion yuan (about 1.8 billion U.S. dollars). (Xinhua/Wang Quanchao)

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CAMEROON-SOUTH REGION-CASSAVA

(221129) -- YAOUNDE, Nov. 29, 2022 (Xinhua) -- A woman pounds cassava tubers to make cassava sticks in a village in Mengong town of the South region, Cameroon, Nov. 16, 2022. Cassava, which can be processed into cassava flour or cassava stick, is an important traditional crop in Cameroon. (Photo by Kepseu/Xinhua)

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CAMEROON-SOUTH REGION-CASSAVA

(221129) -- YAOUNDE, Nov. 29, 2022 (Xinhua) -- A woman harvests cassava tubers in a village in Mengong town of the South region, Cameroon, Nov. 16, 2022. Cassava, which can be processed into cassava flour or cassava stick, is an important traditional crop in Cameroon. (Photo by Kepseu/Xinhua)

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RCEP trade pact boosts export of famous Chinese pickle

STORY: RCEP trade pact boosts export of famous Chinese c DATELINE: June 2, 2022 LENGTH: 00:01:25 LOCATION: CHOGNQING, China CATEGORY: ECONOMY SHOTLIST: 1. various of the pickle production base in Fuling 2. SOUNDBITE (Chinese): ZHANG XIAOMING, Foreign trade manager of Chongqing Fuling Luling Industrial Co. STORYLINE: The world's biggest free-trade pact has facilitated the export of a famous variety of Chinese pickles over the past several months. The pact, the Regional Comprehensive Economic Partnership (RCEP) agreement, took effect on Jan. 1 this year. It covers 10 member states of the ASEAN and its five free trade agreement partners. In the first quarter of 2022, Chongqing's Fuling District exported about 2.8 million USD worth of the region's unique pickled mustard tubers to other RCEP member states. The majority of the products were shipped to Japan and the Republic of Korea. SOUNDBITE (Chinese): ZHANG XIAOMING, Foreign trade manager of Chongqing Fuling Luling Industrial Co. "After the RCEP