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Illustration - Chateau Pavie

FRANCE, GIRONDE (33) SAINT EMILION. DEATH OF GERARD PERSE, OWNER OF THE FAMOUS CHATEAU PAVIE (PREMIER GRAND CRU CLASSE (A) ", THE HIGHEST CLASSIFICATION FOR SAINT-EMILION WINES). GERARD PERSE BUILT HIS WINEMAKING SUCCESS ON TWO ESTATES: THE PRESTIGIOUS CHATEAU PAVIE AND THE DISCREET CHATEAU MONBOUSQUET, WHICH MARKED THE BEGINNING OF HIS ADVENTURE. HE DIED AT THE AGE OF 75 AFTER A LONG ILLNESS. Photo by Jean-Bernard Nadeau/Only France/ABACAPRESS.COM

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Illustration - Chateau Pavie

FRANCE, GIRONDE (33) SAINT EMILION. DEATH OF GERARD PERSE, OWNER OF THE FAMOUS CHATEAU PAVIE (PREMIER GRAND CRU CLASSE (A) ", THE HIGHEST CLASSIFICATION FOR SAINT-EMILION WINES). GERARD PERSE BUILT HIS WINEMAKING SUCCESS ON TWO ESTATES: THE PRESTIGIOUS CHATEAU PAVIE AND THE DISCREET CHATEAU MONBOUSQUET, WHICH MARKED THE BEGINNING OF HIS ADVENTURE. HE DIED AT THE AGE OF 75 AFTER A LONG ILLNESS. Photo by Jean-Bernard Nadeau/Only France/ABACAPRESS.COM

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Beaujolais Nouveau Day - Paris

Celebrated annually on the third Thursday of November, this year's Beaujolais Nouveau Day falls on November 21. Beloved by many, looked at askance by a few, this Gamay-based vin primeur has seen an increase in quality over the past few years. The tradition of Beaujolais Nouveau dates back to the 1800s. Winemakers would bottle their just-fermented wine, produced from grapes harvested just a few months prior, an unusually tight timeframe in winemaking term. Paris, France, November 21, 2024. Photo by Karim Ait Adjedjou/ABACAPRESS.COM

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Beaujolais Nouveau Day - Paris

Celebrated annually on the third Thursday of November, this year's Beaujolais Nouveau Day falls on November 21. Beloved by many, looked at askance by a few, this Gamay-based vin primeur has seen an increase in quality over the past few years. The tradition of Beaujolais Nouveau dates back to the 1800s. Winemakers would bottle their just-fermented wine, produced from grapes harvested just a few months prior, an unusually tight timeframe in winemaking term. Paris, France, November 21, 2024. Photo by Karim Ait Adjedjou/ABACAPRESS.COM

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Beaujolais Nouveau Day - Paris

Celebrated annually on the third Thursday of November, this year's Beaujolais Nouveau Day falls on November 21. Beloved by many, looked at askance by a few, this Gamay-based vin primeur has seen an increase in quality over the past few years. The tradition of Beaujolais Nouveau dates back to the 1800s. Winemakers would bottle their just-fermented wine, produced from grapes harvested just a few months prior, an unusually tight timeframe in winemaking term. Paris, France, November 21, 2024. Photo by Karim Ait Adjedjou/ABACAPRESS.COM

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Beaujolais Nouveau Day - Paris

Celebrated annually on the third Thursday of November, this year's Beaujolais Nouveau Day falls on November 21. Beloved by many, looked at askance by a few, this Gamay-based vin primeur has seen an increase in quality over the past few years. The tradition of Beaujolais Nouveau dates back to the 1800s. Winemakers would bottle their just-fermented wine, produced from grapes harvested just a few months prior, an unusually tight timeframe in winemaking term. Paris, France, November 21, 2024. Photo by Karim Ait Adjedjou/ABACAPRESS.COM

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Beaujolais Nouveau Day - Paris

Celebrated annually on the third Thursday of November, this year's Beaujolais Nouveau Day falls on November 21. Beloved by many, looked at askance by a few, this Gamay-based vin primeur has seen an increase in quality over the past few years. The tradition of Beaujolais Nouveau dates back to the 1800s. Winemakers would bottle their just-fermented wine, produced from grapes harvested just a few months prior, an unusually tight timeframe in winemaking term. Paris, France, November 21, 2024. Photo by Karim Ait Adjedjou/ABACAPRESS.COM

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Beaujolais Nouveau Day - Paris

Celebrated annually on the third Thursday of November, this year's Beaujolais Nouveau Day falls on November 21. Beloved by many, looked at askance by a few, this Gamay-based vin primeur has seen an increase in quality over the past few years. The tradition of Beaujolais Nouveau dates back to the 1800s. Winemakers would bottle their just-fermented wine, produced from grapes harvested just a few months prior, an unusually tight timeframe in winemaking term. Paris, France, November 21, 2024. Photo by Karim Ait Adjedjou/ABACAPRESS.COM

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Türkiye's Aegean vineyards attract wine lovers across world

STORY: Türkiye's Aegean vineyards attract wine lovers across world DATELINE: Aug. 26, 2023 LENGTH: 00:02:28 LOCATION: Ankara CATEGORY: SOCIETY SHOTLIST: 1. various of vineyards and different types of grapes in Türkiye (courtesy of ihlas news agency) 2. SOUNDBITE (English): UMAY CEVIKER, Wine enthusiast and boutique producer in Ankara STORYLINE: The Aegean region of Türkiye is a wine lover's paradise. With its idyllic climate and terrain perfectly suited for winemaking, the region is home to more than half of the country's wine production. One of the most popular wine destinations in the Aegean is the town of Urla. Located just a short drive south of Izmir, Urla is home to a thriving wine industry and a vibrant wine tourism scene. The Urla Wine Route is a popular way to experience the region's wine culture. The route winds its way through the vineyards and wineries of Urla, offering visitors the chance to taste some of the region's finest wines. In addition to tastings, the Urla Wine Route also offers vi

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Chinese Wine Market

Oak barrels are seen in the underground wine cellar of Changyu Winemaking Co., Ltd. in Yantai, Shandong province, China, June 17, 2023. According to the China Wine Market Assessment and Forecast to 2026 report released by GlobalData, the Chinese wine market will grow from 268.6 billion yuan in 2021 to 462.4 billion yuan in 2026.

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Chinese Wine Market

Oak barrels are seen in the underground wine cellar of Changyu Winemaking Co., Ltd. in Yantai, Shandong province, China, June 17, 2023. According to the China Wine Market Assessment and Forecast to 2026 report released by GlobalData, the Chinese wine market will grow from 268.6 billion yuan in 2021 to 462.4 billion yuan in 2026.

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Chinese Wine Market

Oak barrels are seen in the underground wine cellar of Changyu Winemaking Co., Ltd. in Yantai, Shandong province, China, June 17, 2023. According to the China Wine Market Assessment and Forecast to 2026 report released by GlobalData, the Chinese wine market will grow from 268.6 billion yuan in 2021 to 462.4 billion yuan in 2026.

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Chinese Wine Market

Oak barrels are seen in the underground wine cellar of Changyu Winemaking Co., Ltd. in Yantai, Shandong province, China, June 17, 2023. According to the China Wine Market Assessment and Forecast to 2026 report released by GlobalData, the Chinese wine market will grow from 268.6 billion yuan in 2021 to 462.4 billion yuan in 2026.

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Chinese Wine Market

Oak barrels are seen in the underground wine cellar of Changyu Winemaking Co., Ltd. in Yantai, Shandong province, China, June 17, 2023. According to the China Wine Market Assessment and Forecast to 2026 report released by GlobalData, the Chinese wine market will grow from 268.6 billion yuan in 2021 to 462.4 billion yuan in 2026.

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Chinese Wine Market

Oak barrels are seen in the underground wine cellar of Changyu Winemaking Co., Ltd. in Yantai, Shandong province, China, June 17, 2023. According to the China Wine Market Assessment and Forecast to 2026 report released by GlobalData, the Chinese wine market will grow from 268.6 billion yuan in 2021 to 462.4 billion yuan in 2026.

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Slovenian wine cellar seeks opportunities in Chinese market

STORY: Slovenian wine cellar seeks opportunities in Chinese market DATELINE: April 12, 2023 LENGTH: 00:01:02 LOCATION: KRSKO, Slovenia CATEGORY: ECONOMY SHOTLIST: 1. various of the wine cellar 2. SOUNDBITE 1 (English): JURE GRUBAR, CEO of Klet Krsko in Slovenia 3. various of the wine cellar 4. SOUNDBITE 2 (English): JURE GRUBAR, CEO of Klet Krsko in Slovenia 5. various of the wine cellar 6. SOUNDBITE 3 (English): JURE GRUBAR, CEO of Klet Krsko in Slovenia STORYLINE: Slovenian wine cellar Klet Krsko is looking forward to attending the 3rd China-CEEC Expo & International Consumer Goods Fair in May to explore opportunities in the Chinese market. SOUNDBITE 1 (English): JURE GRUBAR, CEO of Klet Krsko in Slovenia "In the past few years, we've exported some Blanfrankisch, a few thousand bottles of wine (to China). We are planning to export more and more with years, because the quality of our wine is rising." Slovenia has a winemaking history for centuries with wine drinking being part of local lifestyles. SOUN

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Winery in Osaka enters 101st year

OSAKA, Japan - Katashimo Wine Foods Co. President Toshihiro Takai reaches up to grapes in his vineyard in Kashiwara, Osaka Prefecture, western Japan, in this file photo taken on Oct. 24, 2014. The company's winemaking business entered its 101st year in 2015.

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Winery in Osaka enters 101st year

OSAKA, Japan - Katashimo Wine Foods Co. President Toshihiro Takai reaches up to grapes in his vineyard in Kashiwara, Osaka Prefecture, western Japan, in this file photo taken on Oct. 24, 2014. The company's winemaking business entered its 101st year in 2015. (Kyodo)