Osaka's miso pastes inherit taste over century

Osaka's miso pastes inherit taste over century

Photo taken April 12, 2016 in Osaka's Kita Ward, shows the entrance of Torii Miso, a shop selling fermented soybean pastes near Osaka Tenmangu, a Shinto shrine in the western Japan city. (Kyodo) ==Kyodo

  • Product Code
  • ILEA000051089
  • Registered date
  • 2016/5/15 14:23:09
  • Credit
  • Kyodo / Kyodo News Images
  • Media source
  • Media size
  • 1923 × 2923 pixel
  • Resolution
  • 240 dpi
  • Deployment size
  • 912.17(KB)*
  • Special instruction

*File size when opened in Photoshop, etc.

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    Osaka's miso pastes inherit taste over century

    Osaka's miso pastes inherit taste over century

    Photo taken April 12, 2016 in Osaka's Kita Ward, shows a display space at the current building of Torii Miso, a shop selling fermented soybean pastes, which re-creates what the inside of its original store looked like before being burnt down during World War II. (Kyodo) ==Kyodo
      Osaka's miso pastes inherit taste over century

      Osaka's miso pastes inherit taste over century

      Photo taken April 12, 2016 in Osaka's Kita Ward, shows wooden barrels containing various types of miso pastes lined up at Torii Miso, a shop selling fermented soybean pastes. (Kyodo) ==Kyodo