Japanese delicacy introduced at Expo Milano 2015

Japanese delicacy introduced at Expo Milano 2015

Visitors to the Japan Pavilion of Expo Milano 2015 taste "Iwakuni zushi," a type of pressed sushi made with fish and vegetables from Shimonoseki, Yamaguchi Prefecture, on May 24, 2015. (Kyodo) ==Kyodo

  • Product Code
  • ILEA000069756
  • Registered date
  • 2015/5/25 09:28:11
  • Credit
  • Kyodo / Kyodo News Images
  • Media source
  • Media size
  • 2085 × 2162 pixel
  • Resolution
  • 240 dpi
  • Deployment size
  • 664.54(KB)*
  • Special instruction

*File size when opened in Photoshop, etc.

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