Promoting Japanese rice in China

Promoting Japanese rice in China

Japanese actress Nanami Sakuraba attends the opening ceremony of a 19-day event to promote Japanese rice in China, on Jan. 24, 2018, in Beijing. Japanese cuisine has become popular in China, with the number of Japanese restaurants in the country quadrupling in four years to some 40,000 outlets in 2017. (Kyodo) ==Kyodo

  • Product Code
  • ILEA000124053
  • Registered date
  • 2018/1/24 20:16:02
  • Credit
  • Kyodo / Kyodo News Images
  • Media source
  • 2018 Kyodo News
  • Media size
  • 2516 × 3435 pixel
  • Resolution
  • 240 dpi
  • Deployment size
  • 844.50(KB)*
  • Special instruction

*File size when opened in Photoshop, etc.

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