Rice bowl topped with sea urchin popular in Ishinomaki
TOKYO, Japan - Cook Yohei Abe in Ishinomaki, Miyagi Prefecture, northeastern Japan, which was devastated by the 2011 earthquake and tsunami, holds a bowl of rice topped with sea urchin at his seafood restaurant on July 19, 2014. (Kyodo)
- Product Code
- ILEA000334740
- Registered date
- 2014/7/31 00:00:00
- Credit
- Kyodo / Kyodo News Images
- Media size
- 2424 × 2808 pixel
- Deployment size
- 818.36(KB)*
*File size when opened in Photoshop, etc.