Xinjiang, my home: tiny chefs and their baked buns

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Xinjiang, my home: tiny chefs and their baked buns

STORY: Xinjiang, my home: tiny chefs and their baked buns DATELINE: May 20, 2022 LENGTH: 00:02:10 LOCATION: URUMQI, China CATEGORY: SOCIETY SHOTLIST: 1. various of a kindergarten in Changji Hui Autonomous Prefecture, northwest China's Xinjiang STORYLINE: Oven-baked buns are a specialty in NW. China's Xinjiang. A Uygur teacher at a kindergarten in Xinjiang's Changji Hui Autonomous Prefecture is teaching kids to make the Xinjiang specialty. Hello everyone. My name is Patigul Hupur, I'm a kindergarten teacher at Changji Hui Autonomous Prefecture. I have been a preschool teacher for three years. This is my class, third grade kindergarten. I thought I'd go to another class. Hurry up. Hello, everyone. My name is Enisa. These are my friends. My name is Gan Yuzhe. My name is Aren. My name is Zhao Shuhan. My name is Ma Xuke. I'm making a Xinjiang baked buns. Today, I've made five baked buns. These buns are all made by me. I made three baked buns. Come on kids, claim your buns. Which one is your baked bun? Have

  • Product Code
  • ILEA000967359
  • Registered date
  • 2022/5/20 00:00:00
  • Credit
  • Xinhua / Kyodo News Images
  • Media source
  • Xinhua News Agency.All Rights Reserved
  • Media size
  • 1920 × 1080 pixel
  • Deployment size
  • 139.08(MB)*
  • Special instruction

*File size when opened in Photoshop, etc.

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