Gov't promotes safety of Japanese food products

Gov't promotes safety of Japanese food products

TOKYO, Japan - Foreign officials purchase farm produce at a booth selling vegetables from Fukushima and Ibaraki prefectures at the Foreign Ministry's Iikura Guest House in Tokyo on May 11, 2011, during an event hosted by the Japanese government to promote the safety of food products from the region affected by the March 11 earthquake and tsunami. A number of countries have been restricting imports of Japanese food products due to concerns over possible radiation contamination following the nuclear plant accident.

  • Product Code
  • ILEA001159225
  • Registered date
  • 2011/5/11 00:00:00
  • Credit
  • Kyodo / Kyodo News Images
  • Media source
  • 2011 Kyodo News
  • Media size
  • 1762 × 1303 pixel
  • Resolution
  • 240 dpi
  • Deployment size
  • 762.81(KB)*
  • Special instruction

*File size when opened in Photoshop, etc.

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