Takamatsu patissier wins contest for Japan's best Swiss roll

TOKYO, Japan - Kensuke Kitagawa, a patissier from a cake shop in Takamatsu, Kagawa Prefecture, southwestern Japan, poses after winning the "ROLL-1 Grand Prix" contest for Japan's best Swiss roll in Tokyo on Oct. 17, 2014. His award-winning rolled cake features "wasanbon" refined Japanese sugar and rice flour from Kagawa.

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Product Code
ILEA001208624

Registered date
2014/10/17 00:00:00

Credit
Kyodo / Kyodo News Images

Media source
2014 Kyodo News

Media size
1948 × 3404 pixel

Resolution
240 dpi

Deployment size
583.15(KB)*

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*File size when opened in Photoshop, etc.

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Takamatsu patissier wins contest for Japan's best Swiss roll

TOKYO, Japan - This "Wasanbon Roll" by patissier Kensuke Kitagawa from a cake shop in Takamatsu, Kagawa Prefecture, southwestern Japan, wins the "ROLL-1 Grand Prix" contest for Japan's best Swiss roll in Tokyo on Oct. 17, 2014. The award-winning cake features "wasanbon" refined Japanese sugar and rice flour from Kagawa.