Year-end radish boiling held at Senbon Shakado in Kyoto

Year-end radish boiling held at Senbon Shakado in Kyoto

KYOTO, Japan - A year-end event for boiling Japanese radishes to wish for people's health is held at the Daihoon-ji, a Buddhist temple in Kyoto also known as Senbon Shakado, on Dec. 7, 2014, the opening day of the two-day event.

  • Product Code
  • ILEA001211606
  • Registered date
  • 2014/12/07 00:00:00
  • Credit
  • Kyodo / Kyodo News Images
  • Media source
  • 2014 Kyodo News
  • Media size
  • 1400 × 2104 pixel
  • Resolution
  • 240 dpi
  • Deployment size
  • 1.83(MB)*
  • Special instruction

*File size when opened in Photoshop, etc.

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