Dragon Fruit Cultivation In India

Dragon Fruit Cultivation In India

A pitaya or pitahaya known as ''dragon fruit'' and ''strawberry pear'' is a fruit with leather-like skin and scaly spikes on the fruit exterior of several different cactus species indigenous of the genus Selenicereus (formerly Hylocereus). Plants can begin flowering in as little as six to eight months, although container-grown plants may take up to two years to bear fruit. It is very profitable for farming, once the plant is mature, could see four to six fruiting cycles a year from a plant that is capable of bearing fruit for 20 to 30 years. The biggest enemy of this plant is Fungus (Colletotrichum) and Bacteria (Xanthomonas and Erwinia) attack. Moreover, farmers are advised to prune and destroy the infected plant parts. This dragon fruit cultivation photo was taken at Nabin Nagar, West Bengal, India on 15/09/2023. (Photo by Soumyabrata Roy/NurPhoto)

  • Product Code
  • ILEA001792088
  • Registered date
  • 2023/9/15 00:00:00
  • Credit
  • NurPhoto / Kyodo News Images
  • Media source
  • Soumyabrata Roy/NurPhoto
  • Media size
  • 6048 × 4024 pixel
  • Resolution
  • 300 dpi
  • Deployment size
  • 12.42(MB)*
  • Special instruction

*File size when opened in Photoshop, etc.

Similar Images & Videos
    Animal India - Tussock Moth - Moringa Oleifera

    Animal India - Tussock Moth - Moringa Oleifera

    The Moringa oleifera is a medicinal plant, its antimicrobial activities, being a source of nutrition for human food and animal feed, and other environmental, and industrial uses - make this crop very important. Cultivation of Moringa oleifera is spreading across the world under different climatic conditions that may expose the plants to different pests and diseases. The present paper highlights the status of pests and diseases of moringa. Moringa plants suffer from fruit rots, stem rots, root rot, twig canker, etc. Major pests include pod flies, budworms, hairy caterpillars, red mites, etc. A Tussock moth (Lymantriinae : Erebidae) caterpillar eats and destroys the leaves of a tree at Tehatta, West Bengal; India on 06/10/2023. (Photo by Soumyabrata Roy/NurPhoto)
      Animal India - Tussock Moth - Moringa Oleifera

      Animal India - Tussock Moth - Moringa Oleifera

      The Moringa oleifera is a medicinal plant, its antimicrobial activities, being a source of nutrition for human food and animal feed, and other environmental, and industrial uses - make this crop very important. Cultivation of Moringa oleifera is spreading across the world under different climatic conditions that may expose the plants to different pests and diseases. The present paper highlights the status of pests and diseases of moringa. Moringa plants suffer from fruit rots, stem rots, root rot, twig canker, etc. Major pests include pod flies, budworms, hairy caterpillars, red mites, etc. A Tussock moth (Lymantriinae : Erebidae) caterpillar eats and destroys the leaves of a tree at Tehatta, West Bengal; India on 06/10/2023. (Photo by Soumyabrata Roy/NurPhoto)
        Animal India - Batocera Rufomaculata

        Animal India - Batocera Rufomaculata

        Mango tree borer or Mango trunk borer or Mango stem borer (Batocera rufomaculata) is a species of long-horn beetle and Pest of Mango in the family Cerambycidae. Attack by Mango stem borer often leads to the death of the tree. Tree death has been recorded in the Virgin Islands, Israel, Mauritius, India and Malaysia. Economic loss can follow when the tree attacked bears fruits or yields another product. A Mango stem borer insect flies and sits on the rusty iron netting of a window and then makes funny gestures with its legs and head Tehatta, West Bengal; India on 23/09/2023. (Photo by Soumyabrata Roy/NurPhoto)
          Animal India - Batocera Rufomaculata

          Animal India - Batocera Rufomaculata

          Mango tree borer or Mango trunk borer or Mango stem borer (Batocera rufomaculata) is a species of long-horn beetle and Pest of Mango in the family Cerambycidae. Attack by Mango stem borer often leads to the death of the tree. Tree death has been recorded in the Virgin Islands, Israel, Mauritius, India and Malaysia. Economic loss can follow when the tree attacked bears fruits or yields another product. A Mango stem borer insect flies and sits on the rusty iron netting of a window and then makes funny gestures with its legs and head Tehatta, West Bengal; India on 23/09/2023. (Photo by Soumyabrata Roy/NurPhoto)
            Animal India - Batocera Rufomaculata

            Animal India - Batocera Rufomaculata

            Mango tree borer or Mango trunk borer or Mango stem borer (Batocera rufomaculata) is a species of long-horn beetle and Pest of Mango in the family Cerambycidae. Attack by Mango stem borer often leads to the death of the tree. Tree death has been recorded in the Virgin Islands, Israel, Mauritius, India and Malaysia. Economic loss can follow when the tree attacked bears fruits or yields another product. A Mango stem borer insect flies and sits on the rusty iron netting of a window and then makes funny gestures with its legs and head Tehatta, West Bengal; India on 23/09/2023. (Photo by Soumyabrata Roy/NurPhoto)
              Dragon Fruit Cultivation In India

              Dragon Fruit Cultivation In India

              A pitaya or pitahaya known as ''dragon fruit'' and ''strawberry pear'' is a fruit with leather-like skin and scaly spikes on the fruit exterior of several different cactus species indigenous of the genus Selenicereus (formerly Hylocereus). Plants can begin flowering in as little as six to eight months, although container-grown plants may take up to two years to bear fruit. It is very profitable for farming, once the plant is mature, could see four to six fruiting cycles a year from a plant that is capable of bearing fruit for 20 to 30 years. The biggest enemy of this plant is Fungus (Colletotrichum) and Bacteria (Xanthomonas and Erwinia) attack. Moreover, farmers are advised to prune and destroy the infected plant parts. This dragon fruit cultivation photo was taken at Nabin Nagar, West Bengal, India on 15/09/2023. (Photo by Soumyabrata Roy/NurPhoto)
                Dragon Fruit Cultivation In India

                Dragon Fruit Cultivation In India

                A pitaya or pitahaya known as ''dragon fruit'' and ''strawberry pear'' is a fruit with leather-like skin and scaly spikes on the fruit exterior of several different cactus species indigenous of the genus Selenicereus (formerly Hylocereus). Plants can begin flowering in as little as six to eight months, although container-grown plants may take up to two years to bear fruit. It is very profitable for farming, once the plant is mature, could see four to six fruiting cycles a year from a plant that is capable of bearing fruit for 20 to 30 years. The biggest enemy of this plant is Fungus (Colletotrichum) and Bacteria (Xanthomonas and Erwinia) attack. Moreover, farmers are advised to prune and destroy the infected plant parts. This dragon fruit cultivation photo was taken at Nabin Nagar, West Bengal, India on 15/09/2023. (Photo by Soumyabrata Roy/NurPhoto)
                  Dragon Fruit Cultivation In India

                  Dragon Fruit Cultivation In India

                  A pitaya or pitahaya known as ''dragon fruit'' and ''strawberry pear'' is a fruit with leather-like skin and scaly spikes on the fruit exterior of several different cactus species indigenous of the genus Selenicereus (formerly Hylocereus). Plants can begin flowering in as little as six to eight months, although container-grown plants may take up to two years to bear fruit. It is very profitable for farming, once the plant is mature, could see four to six fruiting cycles a year from a plant that is capable of bearing fruit for 20 to 30 years. The biggest enemy of this plant is Fungus (Colletotrichum) and Bacteria (Xanthomonas and Erwinia) attack. Moreover, farmers are advised to prune and destroy the infected plant parts. This dragon fruit cultivation photo was taken at Nabin Nagar, West Bengal, India on 15/09/2023. (Photo by Soumyabrata Roy/NurPhoto)
                    Dragon Fruit Cultivation In India

                    Dragon Fruit Cultivation In India

                    A pitaya or pitahaya known as ''dragon fruit'' and ''strawberry pear'' is a fruit with leather-like skin and scaly spikes on the fruit exterior of several different cactus species indigenous of the genus Selenicereus (formerly Hylocereus). Plants can begin flowering in as little as six to eight months, although container-grown plants may take up to two years to bear fruit. It is very profitable for farming, once the plant is mature, could see four to six fruiting cycles a year from a plant that is capable of bearing fruit for 20 to 30 years. The biggest enemy of this plant is Fungus (Colletotrichum) and Bacteria (Xanthomonas and Erwinia) attack. Moreover, farmers are advised to prune and destroy the infected plant parts. This dragon fruit cultivation photo was taken at Nabin Nagar, West Bengal, India on 15/09/2023. (Photo by Soumyabrata Roy/NurPhoto)
                      Dragon Fruit Cultivation In India

                      Dragon Fruit Cultivation In India

                      A pitaya or pitahaya known as ''dragon fruit'' and ''strawberry pear'' is a fruit with leather-like skin and scaly spikes on the fruit exterior of several different cactus species indigenous of the genus Selenicereus (formerly Hylocereus). Plants can begin flowering in as little as six to eight months, although container-grown plants may take up to two years to bear fruit. It is very profitable for farming, once the plant is mature, could see four to six fruiting cycles a year from a plant that is capable of bearing fruit for 20 to 30 years. The biggest enemy of this plant is Fungus (Colletotrichum) and Bacteria (Xanthomonas and Erwinia) attack. Moreover, farmers are advised to prune and destroy the infected plant parts. This dragon fruit cultivation photo was taken at Nabin Nagar, West Bengal, India on 15/09/2023. (Photo by Soumyabrata Roy/NurPhoto)