Pointed Gourd Cultivation

Pointed Gourd Cultivation

Pointed Gourd (Trichosanthes Sp.) Is A Tropical Vegetable Crop With Origin In The Indian Subcontinent. It Is Known By The Name Of Parwal, Palwal, Parmal, Or Pattol In Different Parts Of India And Is One Of The Important Vegetable Crops In India. The Pointed Gourd Seedlings In Tissue Culture Form, Young Plants (saplings) Grown From The Seeds In A Nursery. Tissue Culture, Also Known As Plant Micropropagation, Is A Technique For Growing Plant Cells. It Involves Isolating, Sterilizing, And Incubating Plant Cells, Tissues, Or Organs In A Growth-promoting Environment. This Photo Was Taken At Nabin Nagar, West Bengal, India On 30/11/2023. (Photo by Soumyabrata Roy/NurPhoto)

  • Product Code
  • ILEA002068237
  • Registered date
  • 2023/11/30 00:00:00
  • Credit
  • NurPhoto / Kyodo News Images
  • Media source
  • Soumyabrata Roy/NurPhoto
  • Media size
  • 6048 × 4024 pixel
  • Resolution
  • 300 dpi
  • Deployment size
  • 15.67(MB)*
  • Special instruction

*File size when opened in Photoshop, etc.

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          Pointed Gourd Cultivation

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            Pointed Gourd (Trichosanthes Sp.) Is A Tropical Vegetable Crop With Origin In The Indian Subcontinent. It Is Known By The Name Of Parwal, Palwal, Parmal, Or Pattol In Different Parts Of India And Is One Of The Important Vegetable Crops In India. The Pointed Gourd Seedlings In Tissue Culture Form, Young Plants (saplings) Grown From The Seeds In A Nursery. Tissue Culture, Also Known As Plant Micropropagation, Is A Technique For Growing Plant Cells. It Involves Isolating, Sterilizing, And Incubating Plant Cells, Tissues, Or Organs In A Growth-promoting Environment. This Photo Was Taken At Nabin Nagar, West Bengal, India On 30/11/2023. (Photo by Soumyabrata Roy/NurPhoto)
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