Myanmar residents learn Chinese culinary skills ahead of Spring Festival

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Myanmar residents learn Chinese culinary skills ahead of Spring Festival

STORY: Myanmar residents learn Chinese culinary skills ahead of Spring Festival SHOOTING TIME: Jan. 16, 2024 DATELINE: Jan. 17, 2024 LENGTH: 0:05:00 LOCATION: YANGON, Myanmar CATEGORY: CULTURE SHOTLIST: 1. various of a Chinese food cooking course STORYLINE: Phyu Cin, a 21-year-old student from Yangon, Myanmar, displayed great enthusiasm as she was learning how to cook Chinese cuisine at the China Cultural Center in Yangon on Tuesday. "While learning here, I've got known a lot about how to cut vegetables, what ingredients to add or avoid in curry, and how to adjust the heat for cooking," she said. Phyu said the connection between food and culture is significant. "If someone loves something from another country, they will come to love the country itself. If someone enjoys Chinese dishes, they will develop an affinity for China. Therefore, food has a cultural connection." "I enjoy cooking fish, and I appreciate the Chinese tradition of eating with family members," she said, expressing her happines

  • Product Code
  • ILEA002193724
  • Registered date
  • 2024/1/17 00:00:00
  • Credit
  • Xinhua / Kyodo News Images
  • Media source
  • Xinhua News Agency.All Rights Reserved
  • Media size
  • 1920 × 1080 pixel
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  • 318.92(MB)*
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