French chef savors China's Korean ethnic cuisine in NE China

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French chef savors China's Korean ethnic cuisine in NE China

STORY: French chef savors China's Korean ethnic cuisine in NE China SHOOTING TIME: Feb. 2-4, 2024 DATELINE: Feb. 14, 2024 LENGTH: 00:02:38 LOCATION: YANJI, China CATEGORY: CULTURE/SOCIETY SHOTLIST: 1. various of Yanji 2. SOUNDBITE 1 (Chinese): Waitress 3. SOUNDBITE 2 (Chinese): CORENTIN DELCROIX, French chef 4. SOUNDBITE 3 (Chinese): Waitress 5. SOUNDBITE 4 (Chinese): CORENTIN DELCROIX, French chef 6. SOUNDBITE 5 (Chinese): Waitress 7. SOUNDBITE 6 (Chinese): CORENTIN DELCROIX, French chef STORYLINE: SOUNDBITE 1 (Chinese): Waitress "Hello. Welcome." SOUNDBITE 2 (Chinese): CORENTIN DELCROIX, French chef "The three famous dishes of Yanbian Korean Autonomous Prefecture are soondae, sand ginseng, and potato pancake. Today, I've discovered many new food materials. Sand ginseng tastes like crispy bamboo shoots without the strong flavor of ginseng. It's sweet and spicy. Soondae is a must-eat for every meal. This is Yanbian beef hotpot. It is already fully boiled. Let's mix it up. It tastes a bit like Sukiyaki. S

  • Product Code
  • ILEA002323113
  • Registered date
  • 2024/2/14 00:00:00
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  • Xinhua / Kyodo News Images
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  • Xinhua News Agency.All Rights Reserved
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