CHINA-XINJIANG-BAKING-ETHNIC DIVERSITY (CN)

(240425) -- URUMQI, April 25, 2024 (Xinhua) -- Yilnu Ishamudin processes a flour dough at Liuba's Bakery in Yining, northwest China's Xinjiang Uygur Autonomous Region, Jan. 13, 2024. TO GO WITH "Wondrous Xinjiang: Baking the flavor of ethnic diversity" (Xinhua/Zhao Ge)

• Product Code
• ILEA002610728

• Registered date
• 2024/4/25 00:00:00

• Credit
• Xinhua / Kyodo News Images

• Media source
• Xinhua News Agency.All Rights Reserved

• Media size
• 5568 × 3712 pixel

• Resolution
• dpi

• Deployment size
• 2.91(MB)*

• Special instruction

*File size when opened in Photoshop, etc.